Aliyense amadziŵa kuti maziko a zakudya za ku Italy ndi zokoma, spaghetti yamtima ndi tchizi, nyama ndi sauces osiyanasiyana, ravioli, komanso, pizza wokoma. Kwa Italiya zina zonse zimadzisangalatsa kwambiri, kuyambira kuphika, komanso kuchokera ku ntchito yake. Nanga n'chifukwa chiyani Ataliyana ndi ochepa kwambiri?
Ndipo chinsinsi chonse ndi chakuti masamba ambiri, zipatso, vinyo wouma wofiira, mafuta a maolivi, komanso zinthu zochokera ku tirigu wobiriwira, zomwe zimagwiritsidwa ntchito ndi Italiya zimapereka chiwerengero chochepa, komanso kuchepetsa chiopsezo cha matenda a mtima ndi khansa. Ndiko mfundo yakuti chakudya cha ku Italy chomwe chingatsatidwe ku moyo wonse, chimachokera.
Anthu a ku Italy samakonda kuteteza zakudya, choncho zakudya za ku Italy zimaonedwa kuti n'zosavuta komanso zokhutiritsa. Zakudya za ku Italy zimagwira ntchito yokwanira kulemera, koma, mmalo mwake, ndi ndondomeko ya zakudya. Malingana ndi zakudya izi ziyenera kukhala zosasangalatsa, kuchepetsa kuchuluka kwa zakudya zamzitini ndi maswiti, gwiritsani ntchito zinthu zachibadwa zokha.