Odziwika kwambiri komanso okondedwa padziko lonse lapansi zokoma ndizo, ndithudi, chokoleti. Chogwiritsira ntchitochi chimatha kusangalala, kuyambitsa ntchito ya ubongo ndipo ili ndi mchere wokhazikika. N'zosadabwitsa kuti ali ndi holide yake. Pa July 11 , World Chocolate Day ikukondwerera padziko lonse chaka chilichonse. Mwa njirayi, kwa nthawi yoyamba tsiku lino idakondwerera ndi French mu 1995.
Masamba a Mbiri
Chokoleti ndi mankhwala omwe amadzazidwa ndi nthano ndi nthano. Nthaŵi zosiyana zinagwiritsidwa ntchito ngati mankhwala, ndalama, chizindikiro cha chuma ndi anthu achifumu.
Kutchulidwa koyamba kwa zakumwa "kakava" kumagwirizanitsidwa ndi chitukuko cha Olmec, chomwe chinalipo zaka zoposa 3000 zapitazo. Pofuna kukonzekera chakumwacho, iwo anasefukira nyemba zosakaniza ndi mafuta ozizira. Iwo analawa owawa ndi owawa kuposa kukondweretsa kwamakono, operekedwa ku International Chocolate Day, akukondwerera padziko lonse pa July 11.
Kutha kwa chitukuko chakale ku Gulf Mexico, mafuko a Amaya adakhazikika. Iwo amati nyemba za cacao zimagwiritsidwa ntchito zamatsenga komanso ankalambira mulungu wa koko. Chakumwa chingakhale ansembe ndi oimira oyenera kwambiri a fuko. Amaya ankagwiritsanso ntchito nyemba m'malo mwa ndalama.
Mwa njira, pa nthawi imeneyo palibe amene adalima mitengo ndipo kwa nthawi yaitali iwo anakula zambiri, akupanga minda yonse.
Kugwa kwa Mayan kudagwa, dera ndi minda ya kakale zidagwidwa ndi Aztecs, omwe anapanga mowa wa koco kuchokera ku nyemba zowonongeka ndi kuwonjezera zonunkhira zotchedwa "chocolatl". Kenaka chophimbacho chinasintha ndipo zakumwazo zinawonjezeredwa uchi, okoma madzi a vinve, vanila. Aztecs amakhulupirira kuti kaka ndi zakumwa za Mulungu zomwe zimapatsa machiritso ndikubweretsa munthu pafupi ndi milungu.
Chokoleti ku Ulaya
Mwamwayi, njira ya kumwa moyenera ku Ulaya inali yamagazi. Kwa nthawi yoyamba mu 1519, a Spaniard Hernan Cortes adamuzindikira. Iye sankangofuna kutsegula zakumwa zakumwa, komanso ankapha ansembe onse omwe amadziwa za iye. Cortez anali wankhanza kwambiri komanso wonyada, ngakhale kuti Aaziteki adampatsa iye golide ndi chuma, kutenga mtumiki kuchokera kwa Mulungu.
Atabwerera ku Spain, Cortes, yemwe anachititsidwa manyazi ndi mfumu, anatha kupha chifukwa cha zakumwa zamchere zomwe zinaperekedwa kwa mfumu ya kakale. Kuchokera apo, zakumwa zaumulungu zadziwika m'mayiko ena a ku Ulaya.
Chodabwitsa kwambiri chinali chakumwa cha chokoleti ku France, ngakhale kuti kwa nthawi yaitali chinali chizindikiro cha kukoma mtima, utsogoleri ndi chuma. Ndipo kokha pakati pa zaka za zana la 18 izo zinapezeka kwa aliyense wa Chifalansa.
Zosangalatsa zokhudzana ndi chokoleti
- Chakumwa cha munthu. Chifukwa cha kulawa kwakukulu kwa kakale kwa nthawi yaitali kunkawoneka ngati chakumwa chakumwa, mpaka nthawi yoyamba yomwe sichiwonjezera mkaka, zomwe zimapatsa kumwa mowa ndi kuyatsa.
- Chokoleti ndi otetezeka mano. Ngakhale kuti chokoleticho chiri ndi shuga, zotsatira zake zowononga dzino zowonongeka zimaperekedwa ndi antibacterial zomwe zimadya nyemba za koko, zomwe zimapangitsa kuti zisakhale zovulaza kuposa maswiti ena onse.
- Mankhwala opweteka achilengedwe. Chowonadi ndi chakuti kakao imatha kupangitsa kuti maselo a chimwemwe - endorphin, omwe amachititsa kuti mphamvu ndi mphamvu zitheke, komanso zingachepetse ululu.
- Chokoleti amathandiza kuchepetsa thupi! Asayansi apeza kuti chokoleti chamdima chimapangitsa kuti munthu asamamve bwino, komanso ndi njira yabwino kwambiri yoperekera mitundu ina ya maswiti. Palinso zakudya za chokoleti.
- Chokoleti imatipangitsa ife kukhala anzeru! Kokoji imakhala ndi zinthu zambiri zothandiza, imodzi mwa iwo - kuyambitsa magazi ku ubongo ndi kuyambitsa maganizo. Chifukwa chake, amakhulupirira kuti okonda chokoleti ndi anzeru kwambiri kuposa omwe amakana kuzigwiritsa ntchito.
Tsiku la Chokoleti la Dziko, loperekedwa pa July 11 ndilo lokongola kwambiri komanso lothandiza kwambiri masiku onse padziko lapansi!