Zukini ndi nyama - choyambirira maphikidwe kwa zokoma mbale tsiku lililonse

Zukini ndi nyama - kuphatikiza kopambana, komwe kuli maziko a kupanga zosiyanasiyana mbale. Chifukwa chakuti zigawozi sizimataya zakudya ndi zakudya zokhala ndi mitundu yosiyanasiyana ya chithandizo cha kutentha - zimachotsedwa, zokazinga kapena zophikidwa mu uvuni. Zotsatira zake - crispy rolls, straw cutlets, zonunkhira timadzi tokoma ndi kuthirira pakamwa.

Kodi kuphika zukini ndi nyama?

Zakudya za mchere ndi nyama - pali zamasulira ambiri. Zonse chifukwa zigawozi zimagwirizanitsidwa bwino, zowonjezereka zothandiza, zopezeka kwachuma komanso zokoma zokazinga, zophika kapena zophika. Pa nthawi yomweyi mbale zimakonzedwa mwamsanga komanso mofulumira, zimakhala ndi maonekedwe okongola omwe amakulolani kuti muziwatumikire osati masabata, komanso pa maholide.

1. Zukini ndi nyama zingakhoze kuphatikizidwa osati kokha kutentha maphunziro awiri, komanso saladi. Zigwiritse ntchito mwachangu zukini ndi nyama ya nkhuku kuti ikhale yofiira, kuphatikizapo tsabola wokoma, anyezi, masamba a sipinachi komanso nyengo ndi msuzi kuchokera ku mafuta, mandimu ndi grates parmesan.
2. Ngakhale amayi opanda nzeru amatha kuphika mbale yosavuta komanso yokhutiritsa yamakungwa ndi ng'ombe. Muyenera kuthamanga ma gramu 350 a nyama ndi anyezi mu poto yowonongeka, kuwonjezera magawo a zukini imodzi, nyengo ndi zonunkhira, kutsanulira madzi otentha ndikugwedeza, kutsanulira mphindi 10 mpaka madziwo asokonezeke kwathunthu.

Zukini zophika ndi nyama

Zukini zophika ndi nyama ndi ndiwo zamasamba - zimakhala ndi malo otsogolera pakati pa zakudya zathanzi ndi zathanzi. Kuzimitsa kumatengedwa kuti ndi njira imodzi yothandizira kutentha, yomwe imateteza kusunga masamba - masitima a mchere ndi mavitamini, ndi mankhwala - mapuloteni. Pa kuphatikiza, chakudya chowombera chimakhala chopatsa thanzi, koma kuwala ndi kochepa.

Zosakaniza:

• nkhumba - 450 g;
• msuzi wa masamba - 550 g;
• anyezi - chidutswa 1;
• kaloti - 1/2 ma PC.;
• tsabola wokoma - chidutswa chimodzi;
• Tsabola wa tsabola - 1/4 ma PC.;
• anyezi - chidutswa 1;
• madzi 250 ml.

Kukonzekera

1. Dulani nyama yabwino ndi mwachangu ndi anyezi ndi kaloti kwa mphindi zisanu.
2. Onjezani zukini, tsabola wokoma ndi chili.
3. Thirani m'madzi ndikuphimba zomwe zili ndi chivundikiro.
4. Zukini zophika ndi nyama kuphika mphindi 20.

Kupweteka kwa zukini ndi mbatata ndi nyama

Kugunda kwa zukini ndi nyama ndi chakudya chabwino chopatsa thanzi. Pachimake ichi, nyama ndizofunikira kwambiri: sizidalira kokha, koma nthawi yophika. Ndi ng'ombe kapena nyama yamphongo, mphodza imatha kwa maola awiri. Kwa nthawi yayitali ndondomeko zukini ndi mbatata ndizobwino. Zimakhala zowutsa mudyo komanso zimakhalabe zovuta pambuyo pa chithandizo cha kutentha.

Zosakaniza:

• ng'ombe - 550 g;
• zukini - 650 g;
• mbatata - 250 g;
• kaloti - 150 g;
• tomato - 450 g;
• clove wa adyo - ma PC 6;
• Mwatsopano fennel - 20 g.

Kukonzekera

1. Dulani nyama ndi mwachangu ndi kaloti ndi anyezi.
2. Ikani mbatata pa nyama, kenako sikwashi.
3. Phimbani ndi tomato, perekani ndi zitsamba ndi adyo.
4. Tomite zukini ndi nyama ndi mbatata pansi pa chivindikiro kwa maola awiri.

Zakuchi zophika ndi nyama

Casserole kuchokera ku nyama ndi zukini mu uvuni ndi wotchuka ndi amayi ambiri. Chakudya chophika nthawi zonse ndi chapadera: chimakopa ndi zonunkhira, wosakhwima kapangidwe ndi crispy kutumphuka. Casserole iyi sizinali zosiyana. Kuphatikizidwa kwa nyama ya minced ndi zukini ndi tomato kumapangitsa kuti zikhale zokoma, komabe zimakhala zathanzi komanso zowononga.

Zosakaniza:

• ng'ombe - 350 g;
• zukini - zidutswa zitatu;
• tomato - 4 ma PC.;
• tchizi - 180 g;
• mayonesi - 100 g;
• clove wa adyo - zidutswa ziwiri;
• anyezi - 1 pc.

Kukonzekera

1. Mince anyezi ndi mwachangu anyezi.
2. Zukini ndi tomato kudula mu magawo.
3. Sakanizani mayonesi ndi adyo.
4. Ikani chisanu cha zukini pansi pa nkhungu, ndiye - minced nyama.
5. Phimbani ndi zigawo za courgettes ndi tomato.
6. Lubricate ndi mayonesi, kuwaza ndi tchizi.
7. Kuphika nyama ndi majeti ndi tomato pa madigiri 200 mphindi 20.

Zukini zophikidwa ndi nyama mu uvuni

Kufuna kuphimba tebulo chokoma ndi choyambirira, akhoza kukonza zukini zophikidwa ndi nyama ndi mpunga. "Pizza kegs" sizowoneka zokongola, koma zimathandizanso: panthawi yopatsa iwo amazisunga bwino ndikupitirizabe kuziyika. Zomalizazi zimakhala ndi mpunga ndi nyama ya minced, zomwe zimagwiritsidwa ntchito popanga masamba.

Zosakaniza:

• zukini - 2 ma PC;;
• nkhumba yamchere - 650 g;
• mpunga - 75 g;
• kaloti - 1 chidutswa;
• anyezi - zidutswa ziwiri;
• tomato - zidutswa zitatu;
• madzi - 550 ml;
• tchizi - 80 g.

Kukonzekera

1. Kuphika mpunga.
2. Sakanizani ndi nyama ya minced ndi theka la anyezi ndi kaloti.
3. Pangani zukini kuchokera ku zukini, kuchotsa pakati ndikusiya pansi.
4. Thirani nkhungu za masamba ndi minced nyama, kuwaza ndi tchizi.
5. Ikani anyezi, kaloti ndi tomato pansi pa mawonekedwe, kutsanulira m'madzi.
6. Kuphika kwa mphindi 40 pa madigiri 180, opangidwa ndi zojambulazo.

Zukini mpukutu ndi nkhuku nyama

Zakukini, zophikidwa ndi nyama ndi zosiyanasiyana maphikidwe ndi mapangidwe. Choncho, mutakata chikho cha nkhuku mumagazi a sikwashi, mukhoza kupeza chotupitsa chosasangalatsa, chowala, chokongola. Zakudya zatsopano ndi zoyambirira zimatumikira ndipo zimakonzekera mwamsanga, monga fotolo yophikidwa bwino komanso popanda kuyambanso kudya.

Zosakaniza:

• zukini - 2 ma PC;;
• nkhuku pachifuwa - 1 pc.;
• clove wa adyo - zidutswa ziwiri;
• tchizi - 70 g;
• Basil wouma - 5 g.

Kukonzekera

1. Zigawo zophika ndi kuphika pa madigiri 180 kwa mphindi 7.
2. Nkhuku zimadula, zimamenya.
3. Ikani zitsulo pa zukini, kuwaza ndi adyo, basil ndi tchizi, pukutirani ndi mipukutu.
4. Zukini ndi nyama mu uvuni, kuphika pa madigiri 180 ndi mphindi 25.

Cutlets ku nyama ndi zukini - Chinsinsi

Cutlets ku nyama ndi zukini - yabwino yotentha chilimwe. Ndi zukini, nyama yosungunuka imatembenuka mwachikondi ndi yowutsa mudyo kwambiri, ndipo mankhwala omaliza ndi okoma komanso otchipa. Ndipo okonzekera mphezi: grated zernik pa grater, kuphatikizapo minced nyama ndi yolks. Zochitika zina zimadziwika kwa aliyense wogwira ntchitoyo: misa imamangidwa ndi yokazinga mpaka yofiira.

Zosakaniza:

• nyama yamchere - 950 g;
• mkate woyera - 90 g;
• zukini - chidutswa 1;
• anyezi - chidutswa 1;
• ufa - 80 g;
• yolks - 2 ma PC.

Kukonzekera

1. Zukini za grate, kusakaniza mkate, nyama yosungunuka ndi yolks.
2. Pangani zidutswa za cutlets, pukutani mu ufa ndi mwachangu.

Fritters ochokera ku courgettes ndi nyama

Anthu omwe zukini zokazinga ndi nyama zimawoneka zosangalatsa komanso zosasangalatsa, mukhoza kuphika zikondamoyo. Zakudya zokoma ndi zokoma ndi zokoma komanso zosavuta, ndipo kuphika kwapamwamba kumawapangitsa atsogoleriwa kuti azikhala ndi zakudya zatsopano komanso zathanzi. Ndondomekoyi si yophweka komanso yomveka bwino. Mu nyama ya minced yowonjezera dzira ndi msuzi wa msuzi wa masamba, misa imakhala yopota komanso yokazinga ndi poto.

Zosakaniza:

• zukini - chidutswa 1;
• nyama yamchere - 350 g;
• mchere - 10 g;
• dzira - 1 PC.

Kukonzekera

1. Sakani zukini ndi finyani madzi.
2. Sakanizani ndi kuziyika ndi dzira.
3. Ikani zolemerazo mofulumira ndi mwachangu.

Zukini ndi nyama mu batter

Zosankha kuphika zukini ndi nyama poto. Makamaka otchuka ndi zukini mukumenyana wodzazidwa ndi nyama yamchere ndi yokazinga mu mafuta. Clary amateteza masamba ndi ndiwo zamasamba kuti aziwuma, kupanga mchere wambiri mkati ndi crispy kuchokera kunja. Imeneyi ndi njira yowonjezeramo yokhala ndi masamba abwino komanso nyama zabwino.

Zosakaniza:

• zukini - 2 ma PC;;
• nyama yamchere - 250 g;
• dzira - zidutswa 4;
• ufa - 50 g;
• mkaka - 110 ml.

Kukonzekera

1. Mu nyama yosungunuka, ikani mazira awiri, nyengo ndi kusakaniza.
2. Zigawo zowonjezera zingwe.
3. Dulani mutu ndi galasi.
4. Lembani mphetezo ndi nyama ya minced.
5. Tsekani mu dzira lopangidwa ndi mazira, ufa ndi mkaka, ndi mwachangu.
6. Fried zukini ndi nyama yotumidwa chilled.

Zukini ndi nyama mu multivark

Nsomba zodzaza ndi nyama mu multivark - zamakono za mphodza. Multivariate idzasintha malingaliro a chikhalidwe cha vuto la mbale, kuthana ndi zokha. Wothandizira amakhalabe kuti azidula zigawozo, ndikuziika mu mbale, dikirani chizindikiro. Ngakhale movutikira, ndiwo zamasamba ndi nyama zidzasunga timadziti ndi zokoma, zomwe zimafunika kuti tidye.

Zosakaniza:

• zukini - 2 ma PC;;
• ng'ombe - 550 g;
• kaloti - 1 chidutswa;
• anyezi - chidutswa 1;
• clove wa adyo - zidutswa 4;
• tomato - 3 ma PC;
• phwetekere - 40 g.

Kukonzekera

1. Dulani nyama ndi mwachangu mu "Kuphika" Mphindi 10.
2. Onjezerani masamba ndi pasitala.
3. Kuphika mu "Kutseka" mawonekedwe kwa maola 1.5.