Monga lamulo, saladi zamasamba sizitsika mtengo, komabe squid ndizosiyana. Nyama yotsika mtengo ya nkhonozi ndi yopanda ndale kuti ilawe, yomwe imakulolani kuti muziphatikizana ndi chilichonse chopangira. Maphikidwe okonzekera saladi kuchokera ku squid, omwe alizikika pamasewera, tidzakambirana m'nkhani ino.
Saladi wofiira ndi squid
Saladi yowonongeka ndi yowonjezera ya okonda nsomba ikufanana ndi chithovu cha m'nyanja, zonsezi ndi kuwala kwake ndi mchere.
Zosakaniza:
- makanswe a squid - 200 g
- Nkhanu - 200 g;
- dzira - zidutswa 4;
- nyanja kale - 200 g;
- adyo - 1 clove;
- mayonesi - kulawa;
- caviar wofiira kuti azikongoletsera.
Kukonzekera
Mazira a nkhuku amaphika ndi kuwadulira ku cubes pamodzi ndi nkhuni. Squid wiritsani madzi otentha kwa masekondi 30-40. Timayamba kupanga saladi yathu: ikani kabichi pansi pa mbale ya saladi ndikuphimba bwino ndi mayonesi ndi adyo wosweka, kenaka lotsatira - kophika yophika komanso adyo chikatsulo, ndiyeno - nkhanu ndi dzira, ndikugwiritsanso ntchito mayonesi. Zina mwazitsulo zomwe timagwiritsa ntchito, tambani pamwamba ndi gawo lomaliza la adyo mayonesi ndi kuwaza ndi caviar wofiira. Timayika saladi m'firiji kwa ora limodzi, kenako timayipatsa patebulo.
Saladi ndi squid ndi kaloti
Zosakaniza:
- kaloti (lalikulu) - 1 chidutswa;
- chicory - 1 mutu;
- squid - 1 nyama.
Kuti mupange mafuta:
- mafuta a azitona - 1 tbsp. supuni;
- mandimu - ½ ma PC.;
- supuni ya flakes ya 1 supuni ya supuni;
- oregano - ½ tsp;
- adyo - 1 clove;
- mchere, tsabola - kulawa.
Kukonzekera
Kaloti adulidwe mchenga wochepetsetsa ndi masamba odulidwa, kumizirani madzi ozizira kwa mphindi makumi atatu, kenaka pukuma ndi kusakaniza masamba a chicory. Nkhumba zotsukidwa ndi zowonongeka zimadulidwa mwapang'ono ndipo zimayikidwa mu marinade kuchokera ku mafuta osakaniza, chili ndi oregano. Fry squid mu marinade kwa mphindi 2-3 mpaka golide wofiira. Timagwiritsa ntchito zowonjezera mu mbale ya saladi ndikudzaza mbale ndi mafuta, mandimu ndi adyo, kuwonjezera mchere ndi tsabola kuti mulawe.
Kaladi yachikale ya squid
Zosakaniza:
- mitembo ya squid - 300 g;
- mazira a nkhuku - zidutswa zitatu;
- mpunga - 70 g;
- mayonesi - kwa refueling.
Kukonzekera
Musanapange saladi ya squid, ayenera kutsukidwa ndi kutsukidwa mafilimu, ndikuwotcha madzi amchere kwa mphindi imodzi. Mpunga ndi mazira amawophika - mpaka kuphika. Mitembo ya squid inathetsedwa bwino ndipo imasakanizidwa ndi mpunga ndi mazira odulidwa. Tumikirani saladi ndi mayonesi kuti mulawe.
Saladi ndi squid ndi ham
Zosakaniza:
- squid - 400 g;
- mazira - zidutswa 4;
- tchizi wolimba - 100 g;
- ham - 70 g;
- nandolo - 100 g;
- mayonesi, mchere, tsabola - kulawa.
Kukonzekera
Zigawo zimatsukidwa ndi zophika, mazira ndi ophika kwambiri. Zosakaniza zonse zimadulidwa mu cubes, mphete za squid, nyengo saladi ndi mayonesi ndi nyengo ndi zonunkhira kuti azilawa.
Saladi wa squid yokazinga
Zosakaniza:
Kwa squid yokazinga:
- squid - 350 g;
- mowa wonyezimira - 1 chinthu;
- ufa - 1 chinthu;
- mchere ndi tsabola - kulawa;
- masamba ophikira - mwachangu.
Kuti mupange mafuta:
- mafuta a sesame - supuni 1;
- wokondedwa - 4 tbsp. makuni;
- chili chili msuzi ndi adyo - 4 tbsp. makapu.
Kwa saladi:
- kabichi wofiira - 100 g;
- Kusakaniza kwa letesi masamba - 1 phukusi (200 g).
Kukonzekera
Mphete ya squid yokometsetsa imayikidwa mu beaker ya mowa, ufa ndi zonunkhira. Mwachangu mu mafuta ochuluka mpaka golide wofiirira. Sakanizani mphete za squid ndi saladi ndi kabichi yokadulidwa ndi nyengo ndi osakaniza mafuta a sesame, uchi ndi chilisi chowotcha ndi adyo. Timatumikira saladi yamchere okoma ndi zokongoletsa mpunga. Chilakolako chabwino!