Msuzi ndi meatballs ndi mpunga

Ovomerezeka amalimbikitsa kwambiri kuti chakudya chathu chimaphatikizapo maphunziro otentha oyambirira. Ndipotu, amathandiza ntchito ya m'mimba komanso kuthandiza thupi kugwira bwino ntchito. M'munsimu mudzapeza maphikidwe osati othandiza, komanso zokoma poyamba maphunziro - msuzi ndi meatballs ndi mpunga.

Msuzi ndi nyama za mchenga ndi mpunga mu multivark

Zosakaniza:

• chifukwa - 500 g;
• mazira - chidutswa chimodzi;
• mbatata - 400 g;
• kaloti (lalikulu) - 1 chidutswa;
• anyezi (sing'anga) - chidutswa 1;
• mpunga - 100 g;
• mafuta a masamba - 15 ml;
• mchere, zonunkhira, zitsamba.

Kukonzekera

Mu mince tikuwonjezera dzira, mchere, tsabola kulawa ndi kusakaniza. Manja amanyowa m'madzi ndikupanga nyama. Mbatata kusema cubes, kuwaza anyezi, ndi kaloti atatu pa avareji grater. Mu poto multivarki kutsanulira mu mafuta, ikani anyezi, kaloti ndi mu mafashoni "Kuphika" ife kuphika 8 Mphindi. Pambuyo pake, tsitsani madzi okwanira 2 malita, tizitsitsa mbatata, mpunga ndi nyama. Mu "Kutseka" mawonekedwe, timakonzekera ora limodzi. Mu msuzi womalizidwa, onjezerani kirimu wowawasa ndi zouma zitsamba.

Kodi kuphika msuzi ndi meatballs ndi mpunga?

Zosakaniza:

• nyama ya minced - 300 g;
• mbatata - 400 g;
• anyezi - 100 g;
• kaloti - 150 g;
• mpunga wochuluka - 100 g;
• mkate wonyezimira - 60 g;
• mkaka - 100ml;
• chomera;
• bay tsamba, mchere, tsabola.

Kukonzekera

Mkate wa mikate yoyera umanyowa mkaka. Dulani anyezi mu magawo awiri. Sakanizani limodzi ndi mkate ndi theka la anyezi tiyeni tipite kudzera mu chopukusira nyama, mchere, kuwonjezera zonunkhira ndi kusakaniza. Mu saucepan, kutsanulira mu 2.5 malita a msuzi kapena madzi, kubweretsa kwa chithupsa. Kuchokera mu choyikapo timapanga mipira ya kukula kofunika. Mu madzi otentha timatsitsa nyama za nyama ndi kuphika kwa mphindi 15 pamoto wochepa.

Mu Frying poto ndi pang'ono masamba mafuta, pogaya akanadulidwa anyezi ndi grated karoti. Mu saucepan ndi meatballs lekani mbatata ndi dothi. Pang'onopang'ono moto, kuphika supu kwa mphindi zisanu ndi ziwiri, ndiye tsitsani zophika, ponyani tsamba la bay, mchere ndikuwonjezera zonunkhira kuti mulawe. Wiritsani maminiti ena asanu, kenako muzimitsa moto, ndipo mulole msuzi ubwerere kwa mphindi 5-10.

Kodi mungapange bwanji supu ndi nyama za nkhuku ndi mpunga?

Zosakaniza:

• nkhuku mince - 0.5 makilogalamu;
• mazira - chidutswa chimodzi;
• mpunga - 170 g;
• anyezi - 100 g;
• kaloti - 130 g;
• phwetekere - 50 g;
• mchere, zonunkhira, masamba - kulawa.

Kukonzekera

Nkhuku yosungunuka, yendetsani dzira ndikuisakaniza. Manja amathiridwa m'madzi, timapanga mipira yaing'ono kuchokera ku mchere wolandira. Kuwaza anyezi, kaloti atatu pa grater. Mwachangu mu mafuta ophikira mpaka zofewa, kenaka onjezerani phwetekere, pafupifupi 30 ml ya madzi, oyambitsa ndi kuponyedwa kwa mphindi ziwiri.Punga mpunga, kutsanulira madzi (pafupifupi 3 malita), kubweretsera kuwira, kuchepetsa moto ndi kuphika pafupifupi mpaka mpunga uli wokonzeka. Kenaka muike poto yamoto ndi phwetekere, mubweretseni ku chithupsa ndikuika nyama za nyama kuchokera ku nkhuku pansi . Timaphika mpaka atakonzeka. Pamapeto pake, onjetsani zitsamba zosweka.

Msuzi wa phwetekere ndi meatballs ndi mpunga

Zosakaniza:

• tomato wathanzi - 700 g;
• anyezi - chidutswa 1;
• mpunga - 3 tbsp. makuni;
• adyo - 2 cloves;
• Ng'ombe ya nkhumba - 250 g;
• mazira - chidutswa chimodzi;
• chomera;
• madzi - 2 l;
• parsley - nthambi zisanu;
• mchere, zonunkhira, kirimu wowawasa - kulawa.

Kukonzekera

Manyowa ophatikizidwa ndi parsley, gwiritsani dzira, mchere ndi tsabola kuti mulawe ndi kusakaniza. Kuchokera kumtundu wolandiridwa timapanga mipira. Pofuna kuteteza mincemeat kuti musamamamatire, nthawi ndi nthawi ayenera kuyamwa madzi ozizira. M'madzi otentha otentha timatsitsa nyama za msuzi . Timachotsa chithovu. Pamene nyama zonse zimayandama pamwamba, zichotseni ndikuziwonjezera pa mbale.

The chifukwa msuzi ndi osasankhidwa, ife kutsitsa ndi anatsuka mpunga mmenemo ndi kuphika mpaka okonzeka. Ndipo panthawi ino finely kuwaza anyezi ndi kudutsa pa masamba mafuta mpaka poyera. Pamene mpunga uli wokonzeka, ikani anyezi mu kapu. Ndi tomato wothira, kuthira madzi ndi madzi otentha. Dulani mu puree ndi blender. Thirani mu phula, lolani ilo liwiritse, ndipo lichotseni ku kutentha. Onjezerani kirimu wowawasa, akanadulidwa adyo, amadyera ndi meatballs ku msuzi wokonzeka.