Nkhumba yodzala yophika

Nyama imadzika yokha ndi yofewa kwambiri ndipo kuchokera pamenepo mukhoza kuphika zakudya zosiyanasiyana zachilendo ndi zokoma. Lero tidzakambirana ndi inu maphikidwe ndikukuuzani momwe mungaphike nkhumba kutayira zojambulazo.

Chinsinsi cha nkhumba chitayika mu zojambulazo

Zosakaniza:

• Nkhumba zilowe - magawo awiri;
• adyo - 4 cloves;
• cranberries - 30 g;
• wofiira currant - 30 g;
• zokometsera adzhika - supuni 1;
• chomera;
• zonunkhira.

Kukonzekera

Nkhumba pa fupa bwino kwambiri. Kenaka, chidutswa chilichonse chamagazi kumbali zonse ndi mchere, tsabola wakuda ndi adjika . Mu frying poto kutsanulira masamba a mafuta, tenthetseni ndi mwachangu nyama pa kutentha kwakukulu kuchokera kumbali ziwiri, pafupi mphindi zisanu. Garlic imatsukidwa, kudula, ndikudula nyama, timayisinja. Tsopano yanizani pepala la zojambula patebulo, yikani nyama pa iyo, yikani mwamphamvu mujambula ndikuyiyika mu mbale yophika. Timatumiza mbale ku uvuni wotentha ndikuphika kwa mphindi 45. Timagwiritsa ntchito chidebe chokonzekera ndi zipatso ndi mbale iliyonse yosavuta pambali yanu.

Nkhumba yodzala yophika, ndi marjoram

Zosakaniza:

• Nkhumba yodzala - 700 g.

Kwa marinade:

• zokongola uchi - 2 tbsp. makuni;
• adyo - 2 cloves;
• ndimu - zidutswa 0.5;
• Marjoramu wouma - supuni 1;
• masamba mafuta - 4 tbsp. makuni;
• zonunkhira.

Kukonzekera

Choyamba, tiyeni tikonzeko marinade : Tenga lalikulu la galasi mbale, kutsanulira mu maluwa okongola a madzi, ponyani tsabola wakuda tsabola wakuda, mchere ndi zouma marjoram. Kenaka yikani mafuta a masamba ndi mosakaniza kusakaniza lonse misa ndi supuni. Pambuyo pake, fanizani theka la madzi a mandimu mu mbale ndikuyambitsanso marinade. Garlic amatsukidwa ku nkhumba, amameta ndi mpeni ndikuponyedwa mu chisakanizo chokoma. Nyama yokonzedwa ikufalikira Sungani bwino mu mbale ndi marinade, yikani bwino kumbali zonse, yambani ndi chivindikiro ndikuchotseni kwa kanthawi m'firiji.

Kenaka mukulunga nyama yosakanizika mu zojambulazo, ndikupanga envelopu patsogolo pake kuti madzi asamatsanulire panthawi yozizira. Pansi pa mbale timatsanulira madzi ozizira, tumizani nkhumba kutayira muzojambulazo ndipo mugwiritsire ntchito bokosi la "Menyu" kuti muike mawonekedwe a "Kuphika" pa chipangizochi. Timaphika patali pafupifupi ola limodzi ndi hafu pamtunda wa madigiri 180, kenako amachepetsa kutentha ndi kuphika kwa mphindi 20. Mchiuno wokonzedwa ndi pang'ono, amawoneka, amawongolera magawo opindapang'ono ndipo amathandiza alendo.