Kogogoda yotsika mtengo, imene anthu ambiri angakwanitse, monga lamulo, kawirikawiri imasiyanasiyana ndi mitundu yosiyanasiyana ya zizindikiro zamakono zamtengo wapatali. Ndipo mfundoyi sikuti ikuwombera njoka, koma monga zomwe zimagwiritsidwa ntchito, zikhalidwe ndi nthawi ya ukalamba. Ndicho chifukwa chake dziko limasungira njoka yam'madzi mosiyana ndi zomwe akatswiri ambiri amagwiritsa ntchito. Tidzayesa Mabaibulo omwe mbali zonsezi zikupereka.
Chotukuka chabwino cha kogogo: lingaliro la akatswiri
Kwa cognac yamtengo wapatali amavomerezedwa kuti azitumikira ndi zokwera mtengo zokwanira. Pakati pa iwo omwe sangathe kusokoneza kukoma kwa zakumwa, koma kuti awonjezeretse, chofikira kwambiri ndi pate yokonzedwa kuchokera ku nkhuku kapena tsekwe . Kuzimwa kumathandizidwa ndi croutons.
Chinanso chodziwika kuti chotukuka cha kogogo ndi tchizi. Zakuchi zingakhale zosiyana ndipo zingathenso kutumikiridwa m'njira zosiyanasiyana. Zakudya zofewa ndi nkhungu zoyera, monga brie ndi camembert, zophikidwa ndi kutumikiridwa ndi croutons, ndi zovuta, zazing'ono zisumbu, zimagwiritsidwa ntchito ndi anthu osokoneza bongo ndi zokometsera zokoma. Mukhozanso kupanga tizilombo ta tchizi popanda zokonda kwambiri, kuyika kusakaniza pa tartlets ndi kuitumiza ku uvuni, padzakhala zotsekemera zophweka komanso zosavuta zogwiritsira ntchito brandy mofulumira.
Ndichinthu chinanso chomwe chimatumizidwa kuti chidziwitse kwa zosakaniza? Zoonadi, nsomba. Makamaka amalemekezedwa kwambiri ndipo amawotchera pansi pa tchizi, ndipo amatumizidwa mwachindunji mu zipolopolozo. Zakudya zam'madzi ndi zokoma ndi zonunkhira zimasokoneza kukoma konse kwa njoka yamphepete, motero amakonda makasitomala, ndi kukoma kokometsetsa komanso mapiritsi apakati.
Zonsezi zimasewera chifukwa cha kogogoda zoyenera kukatumikira pa tebulo la buffet ngati mutadabwa alendo ndi chakudya chamadzulo.
Kutsekemera kwa mandimu kupita ku kacog
Kogogoda yotsika mtengo, monga lamulo, sichidziwika ndi padera yapadera ya kukoma, ndipo chifukwa chake, kudya kwachangu kumasankhidwa ndi iwo omwe ali ndi kukoma kwakukulu. Pakati pa ena, chokoleti, zipatso ndi mandimu zimakonda kwambiri.
Malinga ndi nkhani zochokera kwa anthu, Nicholas II anakhala woyamba kuluma kacoca ndi mandimu. Zoona za mphekesera izi sizingatsimikizidwe, koma mwinamwake chotukuka cha kogogo chinapatsidwa dzina la mfumu - "Nikolashka".
Chotupitsa ichi chakonzedwa mophweka kuti ngakhale chophimba sichidzafunidwa. Mpunga wa shuga ndi khofi yowonjezera imaphatikizapo 2: 1, ndiyeno nkuwaza chisakanizocho kufalikira pa magawo a mandimu a mandimu. Ena amasintha kapepalacho, kuonjezera magawo a mandimu ndi chokoleti cha grated ndi uchi.