Chimodzi mwa zinthu zotchuka kwambiri masiku ano ndi nkhuku, yomwe ilipo pafupifupi mndandanda wa aliyense. Ndipo meatballs kuchokera nkhuku fillet akulimbikitsidwa kuti ntchito ngakhale anthu amene amakhala pa zakudya kapena kungoyang'ana zakudya zawo. Ngati muli mmodzi wa iwo, tidzagawana maphikidwe, kuphika nyama za nkhuku ndi masukisi osiyanasiyana.
Dyani nyama za nyama zokoma mu msuzi wonyezimira
Zosakaniza:
- nkhuku fillet - 500 g;
- kirimu - 200 ml;
- tchizi cholimba - 150 g;
- anyezi - chidutswa 1;
- dzira - chidutswa chimodzi;
- mchere ndi tsabola;
- adyo - 3 cloves.
Kukonzekera
Chicken fillet kutsuka ndi kugunda pang'ono. Kenako muzidula bwino ndikusakaniza ndi anyezi odulidwa. Dutsa kupyola nyama. Nyengo ndi mchere ndi tsabola. Dothi la mazira ndi kusakaniza ndi nyama yosungunuka.
Dya mbale yophika ndi kirimu. Kuchokera ku nkhuku yaikulu, pangani mipira yaing'ono ndikuiyika. Ikani uvuni, usavutike mpaka madigiri 180 kwa mphindi 10-15. Pamene nyama za nyama zimaphika, pangani msuzi. Gwirani tchizi pa grater, tumizani adyo kudzera mu makina osindikizira, ndi kuwasakaniza ndi kirimu.
Tulukani mu funi ya uvuni ndi mipira ya nkhuku, tsanulirani msuzi ndikubwezeretsani kwa mphindi 15-20. Gwiritsani ntchito nyama zambewu ndi mbale iliyonse kapena mbale yosiyana.
Nkhuku zanyama mu phwetekere msuzi
Zosakaniza:
- nkhuku fillet - 500 g;
- dzira loyera - 1 PC;
- mkaka - ¼ wa zaka;
- mkate woyera - chidutswa chimodzi;
- tomato m'madzi ake omwe - mphika 1;
- Oregano wouma - ¾ tsp;
- grated Parmesan - ¼ st;
- mafuta a azitona - 1 tbsp. supuni;
- mchere ndi tsabola kuti mulawe.
Kukonzekera
Gwiritsani katsabola pogwiritsa ntchito chopukusira nyama, onjezerani mkate ndi zakudya zomwe zimachokera ku zinyenyeswazi, mkaka, dzira loyera, tchizi, mchere, oregano ndi tsabola. Muziganiza zonse. Pukuta manja anu ndi kupanga mipira ku misa yokonzekera.
Awathamangire m'mafuta a maminiti asanu, kenako tumizani tomato yosakaniza pamodzi ndi madzi, kuphimba ndi kuphika kwa mphindi 15. Pambuyo pake, chotsani chivindikiro ndikuwombera nyama. Awatumikire ndi spaghetti kapena mbatata yosenda.
Ikani nyama za nyama mu uvuni
Zosakaniza:
- nkhuku - 0,5 makilogalamu;
- Mkate woyera wouma - magawo awiri;
- mkaka - 1/3 wa zaka;
- dzira - chidutswa chimodzi;
- anyezi - chidutswa 1;
- phwetekere msuzi - 2 tbsp. makuni;
- masamba - 50 g;
- nthaka ya paprika ndi tsabola wakuda - kwa ½ tsp;
- mchere ndi mafuta a masamba.
Kukonzekera
Mkate uzilowerere mu mkaka, ndiyeno finyani. Dulani zitsulo ndi anyezi bwino, ndi kuwaza masamba mu blender. Nkhuku, anyezi, dzira, tomato msuzi, masamba, tsabola, paprika ndi kusakaniza mchere komanso kudutsa nyama yopukusira nyama.
Valani pepala lophika chifukwa chophika mafuta, ndi chonyowa manja a nkhuku, pangani nyama za nyama ndi kuziika pa izo. Lembani mipira ndi mafuta a mpendadzuwa ndipo mutumize ku ng'anjo yotentha kwa madigiri 180 kwa theka la ora.