Kupanikizana kumatumizidwa monga mchere wodziimira, komanso syrniki , zikondamoyo, fritters ndi kanyumba tchizi. Kupanikizana nthawi zambiri kumagwiritsidwa ntchito monga kudzaza kwa pie, patties ndi zakudya zokoma, monga chophimba popanga confectionery.
Jamu wokoma ndi yothandiza imapezeka ku prunes (iyi ndi imodzi mwa mitundu yabwino ya plums).
Idyani kuchokera ku prune watsopano
Zosakaniza:
- prunes kucha - 1 makilogalamu;
- shuga wokolola - 300 g;
- madzi 300 ml (mbali yodalirika).
Kukonzekera
My plums. Timadula aliyense kutsamira m'matumba awiri ndikuchotsa mwalawo. Sambani magawo a matope osayenera, mudzaze nawo shuga mu chidebe chogwira ntchito (beseni, mbale). Maola mu 3-5, pamene maula amasiya madzi, tidzatsanulira madzi. Ngati plums ndi yowutsa mudyo, yakucha, mungathe kuchita popanda madzi. Kuti mutetezeke bwino, mutha kutsanulira 100 ml ya vodika mu kupanikizana, ndipo makamaka mavitamini, ramu kapena gin. Pang'ono pang'ono akuyambitsa ndi supuni ya mtengo, kubweretsa kwa chithupsa pa kutsika kwambiri kutentha. Kuphika kwa mphindi 8, kuchotsa mosamala chithovu. Sungani kupanikizana mwanjira yachibadwa. Apanso, bweretsa kupanikizana kwa chithupsa ndikuphika kwa mphindi zisanu. Kukonzekera kwa kupanikizika kumatanthawuzira motere: kuika dontho pa chopondera chala chachikulu, kutembenuzira, ngati dontho lisagwe, ndilokonzeka. Apo ayi, bwerezani kuzungulira.
Timatsanulira kupanikizana mu mitsuko yowonongeka yowonongeka, yongolani, tembenuzani ndi kuyiphimba mpaka iyo ikhale pansi. Mukhoza kutseka mapulasitiki okhaokha. Ena, kuti apeze kukoma kowonongeka, onjezerani vanila kapena sinamoni ku kupanikizana kwa maula (musangowonjezera zonunkhira palimodzi, chinthu chimodzi).
Kupanikizana kwa prunes ndi maenje amabwera chimodzimodzi ndi popanda maenje. Choyamba chotsani mchira ndi kusamba mosamala my plums. Wiritsani osachepera katatu.
Kupanikizana kokometsera ndi dzungu ndi prunes
Zosakaniza:
- Prunes - 1 makilogalamu;
- dzungu muscat - 1 makilogalamu;
- shuga - 500-600 g;
- kuthira pansi;
- vanilla kapena sinamoni.
Kukonzekera
Timadula timadzi timene timachotsa mafupa. Pachifupa timadula ndi cubes kukula kwake 1х1c2 cm. Tonse pamodzi timayika mu beseni ndikutsanulira shuga. Tikudikirira maola atatu osachepera, pamene maula ndi dzungu adzatulutsa madzi ambiri.
Bweretsani ku chithupsa pamoto wotsika kwambiri, kuphika kwa mphindi zisanu ndi zitatu, pogwiritsa ntchito supuni yokha, chotsani chithovu. Yonjezerani zonunkhira. Kulimbitsa, kubwereza nthawi yosachepera 1 nthawi yambiri. Timagwiritsira ntchito mankhwala okoma kwambiri ndi tiyi wakuda kapena vinyo wa muscat ndi owuma owuma osalowerera ndale. Mukhozanso kutumizira tchizi.