Njira yabwino yosiyanitsira chakudya cham'mawa ndi kuphika zokometsera tchizi ndi zitsamba, kuphatikizapo, njira zawo ndi zophweka.
Zakudya za tchizi za suluguni ndi katsabola
Zosakaniza:
- mkulu wa ufa, wothira - 275 g;
- soda - 15 g;
- mkaka wonse - 675 ml;
- shuga granulated - 25 g;
- suluguni - 85 g;
- anyezi wobiriwira - nthenga 3-4;
- mapiritsi ochepa a katsabola;
- Mazira osankhidwa - ma PC 2;
- mchere;
- mafuta oyeretsedwa.
Kukonzekera
Baste mazira mu mbale, kutsanulira mu shuga ndi mchere. Onetsetsani ndi whisk. Tulutsani ufa ndipo pang'onopang'ono mutaika mkaka, ndikuwongolera mofulumira. Pamapeto pake, tsitsani soda ndi kuthira mu supuni ya mafuta. Sakanizani zonse kachiwiri.
Suluguni akupera grater. Sungunulani anyezi ndi mapiritsi a katsabola ndi kusakaniza ndi tchizi. Tsopano osakanizawa amatumizidwa ku mtanda ndikusakaniza bwino, kotero kuti tchizi zimagawidwa.
Frying poto ndi mafuta ndi mafuta a masamba. Thirani pang'ono pa mtanda ndikugawaniza pentikiti pansi.
Mwachangu mbali zonse ziwiri mpaka mbiya zamphongo.
Zakudya za tchizi ndi amadyera
Zosakaniza:
- tchizi "Russian" - 125 g;
- mkaka wonse - 325 ml;
- wapamwamba ufa - 265 g;
- Mazira osankhidwa - ma PC 2;
- clove wa adyo;
- masamba a katsabola, parsley ndi anyezi - nthambi 4-5;
- mchere, shuga, kuphika ufa - 10 g;
- mafuta oyeretsedwa;
- rustic mafuta .
Kukonzekera
Gwirani tchizi pa grater. Sambani masambawa bwino, wouma ndi kuwaza. Bzalani ufa ndi ufa wophika. Purish adyo. Mazira wothira shuga, mchere ndi whisk mpaka mvula yolimba. Mkaka pang'ono kutentha ndi kutsanulira mu dzira osakaniza, oyambitsa.
Onjezani ufa ndi whisk kachiwiri. Tsopano lowetsani finely akanadulidwa amadyera ndi adyo. Thirani mafuta ndi chikwapu. Fry the Frying poto, mafuta ndi masamba mafuta ndi kuphika zikondamoyo mbali zonse.
Chinsinsi cha tchizi timapake ndi zitsamba pa yogurt
Zosakaniza:
- kefir-565 ml;
- ufa -525 g;
- mazira aakulu - ma PC 3;
- shuga - 45 g;
- soda - 5 g;
- tchizi "Russian" - 95 g;
- onion wobiriwira, katsabola, parsley - nthambi 4;
- mchere;
- masamba mafuta.
Kukonzekera
Mu mbale yakuya, kutsanulira mu yogurt ndi kumenya mazira, kuwonjezera shuga ndi kusakaniza. Mchere ndi kutsanulira ufa ndi soda. Pang'ono pang'ono sungani ndi whisk mpaka mutha kuyamwa.
Dulani masamba onse monga finely monga momwe mungathere, kabatikani tchizi pa grater ndikuwonjezera chirichonse ku mtanda. Onetsetsani bwino.
Fry the prying poto ndi mafuta a masamba ndi kutentha bwinobwino. Thirani hafu ya mtanda wa poto pamoto wotentha, mofulumira kufalikira pamwamba ndikuphika mpaka mtanda "ukugwira". Kenaka tembenuzirani ku mbali inayo ndi bulauni. Lembani zikondamoyo zomalizidwa ndi mafuta ndi mulu pa mbale.