Lero tikugawana nanu za keke "Vatrushka". Kuphika koteroko kumakhala kokongola kwambiri ku tiyi kapena khofi. Ndipo ngakhale anthu omwe sakonda kanyumba tchizi amakomera mokondwera izi zokoma ndi zovuta.
Cheesecake Yachifumu "ndi tchizi tchizi
Zosakaniza:
- kirimu wa margarine - 105 g;
- ufa - 355 g;
- shuga woyera - 155 g.
Kwa kudzazidwa:
- mchere ndi soda - ndi pinch;
- kanyumba kanyumba - 520 g;
- shuga - 240 g;
- vanillin - pinch;
- dzira kusankha - ma PC 4.
Kukonzekera
Choncho, chinthu choyamba tidzakonzekera maziko a mchenga. Kuti tichite izi, timapukuta ufa ndi shuga ndikuwonjezera margarine wofewa. Mayeso ambiri amaikidwa pansi pa nkhungu, timayigwiritsa ntchito ndi manja athu ndikupanga mbali zochepa.
Mu mbale, perekani kanyumba tchizi, kutsanulira shuga, kuswa mazira, mchere, soda ndi vanillin kulawa. Sakanizani zomwe zili mkati ndipo muzisakaniza blender mpaka yosalala. Thirani chosakaniza mu junifolomu yunifolomu mu nkhungu ndi mtanda ndi kuwaza otsala mchenga ufa pamwamba. Timaphika keke ya "Royal Cheesecake" mu uvuni wokonzedweratu kwa mphindi 35, kutentha kwa madigiri 200. Chakudya chokonzekera chatsekedwa kwathunthu, kudula tating'ono ting'ono ndikugwiritsidwa ntchito patebulo, kuyika pa mbale, ndi mafuta obiriwira otsekemera, kupanikizana kapena mkaka wosakaniza.
Chinsinsi cha keki ya "bisake" yomwe ili ndi kanyumba tchizi
Zosakaniza:
Kuyezetsa:
- dzira C1 - zidutswa ziwiri;
- shuga ndi yaing'ono - 125 g;
- kirimu wowawasa - 220ml;
- soda - 3 g;
- ufa - 210 g;
- batala - 15 g;
- manga - 10 g.
Kwa kudzazidwa:
- dzira C1 - zidutswa zitatu;
- shuga - 120 g;
- kanyumba kanyumba - 520 g;
- zipatso - zokongoletsera;
Kukonzekera
Kuti mupange keke ya "Vatrushka", gwirani mtanda: ikani mazira ndi chosakaniza mofulumira ndi shuga. Ife kuika kirimu kirimu, kutsanulira mu ufa, koloko ndi kutsanulira anasungunuka batala. Sakanizani mtanda wothira mafuta ndi pang'ono.
Pa kudzazidwa, timatulutsa granular curd mu mbale, kutsanulira mu shuga, mango ndikuphwanya chirichonse ndi blender.
Fomu yophika ndi chidutswa chosungunuka batala, kutsanulira mopepuka ndi ufa ndi kutsanulira mosamala bisquit batter. Kenaka, sungani chokonzekera chokonzekera ndi pamwamba, ngati mukufuna, kongoletsani chitumbuwa ndi zipatso. Timatumizira pie yachangu ya uvuni ku uvuni wa preheated ndikuphika kwa mphindi 35 kutentha kwa madigiri 185. Chakudya chokonzekera chatsekedwa, kudula mu magawo ndipo amatumikiridwa ndi kirimu wowawasa kapena kupanikizana kwa tiyi.