Msuzi wa mandimu amadziwika ndi ntchito yake yodalirika. Zikhoza kudyetsedwa kuti nsomba, nyama, ndi masamba. Sikuti imangowonjezera kukoma kwatsopano ku mbale, komanso imapangitsanso kukoma kwake. Tiyeni tipeze maphikidwe okonzekera mandimu.
Msuzi wa mandimu
Zosakaniza:
- mandimu yatsopano - 1 pc.;
- adyo - 5 malonda;
- mchere waukulu - 0,5 tsp.
- nkhuku yolk - zidutswa ziwiri;
- tsabola;
- mafuta opangidwa ndi azitona - 250 ml.
Kukonzekera
Tsopano ndikuuzeni momwe mungapangire msuzi wa mandimu. Choncho, choyamba timatsuka adyo, timadula komanso timadula m'matope mpaka mchere umagawanika ndi mchere waukulu. Kenaka yikani tsabola, tsitsani madzi a mandimu ndikupitirizabe kupera. Mazira amamenyana mosiyana mpaka mawonekedwe a uniform akupezeka, ndiyeno timayanjanitsa ndi osweka osakaniza. Pang'onopang'ono kuwonjezera mafuta ndi whisk misa mpaka utakanikirana ndi chosakaniza. Ngati kuli koyenera dosalivayem osakaniza ndi kuchepetsedwa pang'ono ndi madzi, ngati kuchuluka sikukugwirizana ndi inu. Ndizo zonse, msuzi wa mandimu wophika nsomba uli wokonzeka. Ngati mukufuna, mukhoza kukhala ndi mpiru, muli nawo.
Ndimu msuzi wa nyama
Zosakaniza:
- madzi uchi - 1 tbsp. supuni;
- mafuta a azitona - 6 tbsp. makuni;
- madzi a mandimu - 3 tbsp. makuni;
- mchere, tsabola - supuni 1.
Kukonzekera
Kuti mupange msuzi wa mandimu, onjezerani mafuta ku vinyo, onjezerani uchi, kutsanulira madzi a mandimu ndikusakaniza zonse bwinobwino mpaka zosalala. Kenaka pikani mchere ndi mchere ndi tsabola kuti mulawe, musamangomenyedwa ndi kumapanga msuzi wokoma wokonzeka okonzeka kuti muzidyera nyama, mapepala, mapepala, ndi zina. Msuzi wa mandimu pa saladi ya nsomba.
Zosakaniza:
- soya msuzi - 2 tbsp. makuni;
- mafuta a azitona - 150 ml;
- adyo - 1 clove;
- ndimu - zidutswa 0.5;
- basil - masamba awiri;
- zonunkhira - kulawa.
Kukonzekera
Choyamba, ife timatsuka adyo ndikuyiyika kudzera mu makina apadera, kapena, ngati mulibe chida ichi, ndiye kuti ndizing'ono kwambiri, timapukuta adyo ndi mpeni. Tsopano tsanulirani mu mafuta a maolivi, tsanulirani msuzi wa soya, onjezerani madzi a mandimu, muponyeni tsabola ndi mchere pang'ono. Timasakaniza zosakaniza zonse bwino. Basil kutsuka, kugwedezeka ndi mosamalitsa mnem manja. Tikayiyika mu mbaleyo, sungani zitsulo zonse za msuzi ndi whisk ndikutsanulira kuvala mu chidebe choyera. Tsekani mwamsanga chidebecho ndi chivindikiro ndi kusungira mu ozizira kwa osaposa sabata.