Msuzi Wophika Mkate

Ng'ombe ndi imodzi mwa mitundu yambiri ya nyama yomwe imapezeka mu zakudya zaumunthu, imakhala ndi kukoma kokoma, imakhala ndi zakudya zambiri, zomwe zimaphatikizapo mapuloteni, mavitamini komanso zotsatira.

Mukhoza kuphika zakudya zosiyanasiyana kuchokera ku ng'ombe, kuphatikizapo msuzi.

Akuuzeni momwe mungaphike msuzi wokoma wa ng'ombe.

Lingaliro lalikulu ndi ili: choyamba kuphika nyama, kenaka yikani zotsalira zotsalira ku msuzi ndi kuphika.

Msuzi, phungu pamphuno, kapena, makamaka, kudulidwa kwa shank, ndibwino kwambiri, ndibwino kugula nyama zatsopano kuchokera ku zinyama (mafuta ali ndi mtundu woyera).

Zakudya zokoma za pea ng'ombe yamphongo - Chinsinsi

Zosakaniza:

Kukonzekera

Pasanafike ola lachitatu (kapena bwino kuchokera m'mawa mwake) zilowerere nyerere, ndipo zikadzakula - nadzatsuka ndi madzi ozizira ndikuphika mosiyana kwa maola awiri pafupifupi. Kukonzekera kumatsimikiziridwa ndi kukoma.

Sambani bwinobwino nyama (mungathe, kudula, chidutswa chidutswa muzidutswa zing'onozing'ono) ndi kutsanulira mu kapu ya 1.5-2 malita a madzi. Timachotsa muzu wa parsley, kuziwaza mu zigawo zingapo zazikulu ndikuziyika poto. Tikayika poto pamoto, mutatha kuchepetsa, musaiwale kuchotsa phokosolo. Wiritsani ng ombe ndi zofooka kwambiri mpaka nyamayo ikhale yofewa ndikuyamba kupatukana pang'ono ndi fupa. Mu maminiti 20 omaliza msuzi wokonzekera, onjezerani anyezi ndi zonunkhira zopanda madzi: Bay tsamba, lokoma peppercorn, cloves, coriander, fennel, ndi zina zotero.

Msuzi uyenera kukhala wowonekera. Timatulutsa nyama ku poto pa mafupa. Bulub, parsley mizu ndi laurushku kutayidwa kunja. Mukhoza kuyesa msuzi m'malo ena oyera.

Nyama ndi mpeni ku fupa ndi kudula muzidutswa tating'ono ting'ono. Ife timadula finely amadyera ndi adyo.

Ife timayika nyama yaying'ono ndi nandolo-nkhuku muzogawa gawo, kuwaza ndi amadyera amadyera ndi grated tchizi. Mwa chikhumbo cha munthu aliyense, mukhoza kuika pa supuni imodzi iliyonse ya supuni ya phwetekere . Lembani ndi msuzi wotentha ndipo mupereke tebulo. NthaƔi yochepa ndi tsabola wakuda wakuda ndi adyo wodulidwa. Mmalo mwa mkate musanadzaze ndi msuzi, mukhoza kuika zingwe zazing'ono zopangidwa ndi mavitamini .

Kwa chodabwitsa msuzi ndi bwino kutumikira galasi la Madeira, sherry kapena mabulosi tincture.