Masamba fizalis ndi abwino osati osakonzekera bwino. Kupanikizana, wophikidwa kuchokera ku masambawa, kumapezekanso pamwamba, makamaka ngati akuwonjezeredwa ndi zipatso za citrus kapena zipatso zina.
Kodi brew kupanikizana kwa masamba physalis - Chinsinsi ndi mandimu
Zosakaniza:
- masamba physalis - 990 g;
- shuga granulated - 990 g;
- mandimu - 130 g;
- madzi osankhidwa - 290 ml.
Kukonzekera
Musanagwiritse ntchito physalis ya masamba pokonzekera kupanikizana, iyenera kuyeretsedwa ndi "zophimba", kutsukidwa bwino m'madzi otentha ndikugwiritsidwa madzi otentha kwa mphindi ziwiri.
Zipatso zikhoza kudulidwa mu magawo kapena zotsalira, koma pamapeto pake amafunika kupyozedwa m'malo osiyanasiyana kudutsa pamutu. Kuchokera theka la magawo a shuga ndi madzi, yikani shuga, pamene mukuwonjezera mandimu, sulingani pamodzi ndi peel, ndi kutsanulira zonunkhira bwino, madzi okonzeka pang'ono okonzeka physalis. Tikaika chovalacho pa mbale, kuwonjezera shuga otsala ndikuwotcha ndi kuwonetsa kawirikawiri kuwira. Pewani jamu kwa mphindi zisanu, titsani moto ndipo muwachitire bwino. Bwerezani momwe mphindi zisanu zinkatentha ndi kuzizira kwa kupanikizana kwa kupanikizana, kenaka muziyike pamitsuko yowuma youma ndikuisiya mu "zovala" musanayambe kuzizira.
Mofananamo, kupanikizana kwa masamba odyera ndi lalanje, omwe amawonjezerapo ndalama zofunikira m'malo mwa mandimu pamene akuphika madzi. Onetsetsani kuti mutha kuchotsa mafupa, omwe nthawi zambiri amatsagana ndi citrus, kotero kuti kukhumudwa kwawo sikusokoneza kukoma kwa zokoma.
Idyani kuchokera ku masamba odyetsa ndi maula ndi maapulo
Zosakaniza:
- Physalis - 995 g;
- shuga granulated - 1,3 makilogalamu;
- maapulo - 320 g;
- plums - 320 g;
- madzi osankhidwa - 280 ml;
- citric acid - ΒΌ tsp.
Kukonzekera
Zomera zimagwirizanitsidwa bwino popanga kupanikizana ndi maapulo kapena plums. Pankhaniyi, tikonzekera chithandizo ndi onse awiri.
Timakonzekera physalis, titachiyeretsa ndikutsuka mosamala chophimba cholimba. Timasunga chipatso m'madzi otentha kwa mphindi zingapo, kenaka ndikuzizira ndikudula m'magawo anayi. Sungani zanga, kudula pakati, kuchotsa mafupa, ndi kugawa magawo awiri mu magawo awiri. Maapulo amatsukitsanso, amadula mazira, ndipo mnofu umakhala ndi makope, omwe amadulidwa pakati pa awiri.
Shuga umagwirizanitsidwa mu saucepan ndi madzi, amanjenjemera ndi mosalekeza oyambitsa kwa chithupsa, ndiye kutsanulira iwo magawo a physalis ndi zipatso ndikuchoka kwa maola angapo. Tsopano mutenthetseni workpiece kwa chithupsa, yophika maminiti angapo mobwerezabwereza kuti mupite kukazizira. Timabwereza ndondomekoyi mpaka tinthu tomwe tikufuna kuti tipeze kupanikizana, kenako timayatsanulira pamtsuko wosasungunula, kusindikizira chisindikizo ndikuyiyika pansi pa "chovala" cha kudzipangitsa thupi.