Kodi chodzala m'munda?

Pambuyo pa malowa ndikukonzekera munda wa ndiwo zamasamba. Ndipotu yankho la funso loti ndiwo zamasamba chodzala m'munda zimadalira zinthu zambiri komanso makamaka pazofuna zanu komanso luso lanu.

Kodi chingabzalidwe m'munda?

Ndi bwino kuyamba ndi kufufuza zomwe zili pa tsamba. Choyamba, tiyeni tigwiritse ntchito malangizo ophweka.

1. Choyamba, timasankha zomera zomwe zingayambe mizu mu zochitika za nyengo yanu komanso mwachindunji pa tsamba lomwelo. Chikhalidwe chimodzi chimafuna mthunzi kapena penumbra, pamene ena amakonda dzuwa losatha. Mwachitsanzo, pa webusaiti yanu chisudzocho sichidutsa maola 6 (zomwe zikutanthauza kuti munda wambiri uli mumthunzi), ndiye kabichi, radish, dzungu kapena beet zidzakhala zabwino kwa inu. Zikhalidwe zimenezi sizikusowa kuwala ndi kutentha. Koma chifukwa cha malo abwino omwe ali ndi angwiro nkhaka ndi tomato, biringanya ndi tsabola saladi.
2. Chimene chingabzalidwe m'munda, makamaka chimadalira mtundu wa nthaka. M'minda yamchenga, mbewu zoyambirira zimakula bwino: sikwashi, sikwashi, kapena dzungu. Pa nthaka yachonde yachonde zimakhala zosavuta kumera nkhaka yakucha mochedwa ndi tomato.
3. Musaiwale za luso lanu. Kwa oyamba kumene ndi omwe angasamalire munda wawo pamapeto a sabata, mbewu zosadzichepetsa monga dzungu, radish, zukini. Kuti mudziwe zambiri m'nyengo ya chilimwe, n'zotheka kukula mbewu zambiri zopanda nzeru udzu winawake, kabichi, wosakanizidwa phwetekere mitundu.

Kodi mungabzala bwanji munda?

Kotero, ndi kusankha kwa zikhalidwe zomwe inu mukuganiza, tsopano ndi nthawi yoti muziziyika molondola pa webusaitiyi. Musanayambe kubzala, padzakhala koyenera kugwiritsa ntchito feteleza kunthaka. Mwachidziwitso, mitundu yonse ya mbewu zamasamba zikhoza kugawidwa m'magulu atatu malinga ndi kuchuluka kwa kudya kwa feteleza. Ogulitsa amphamvu a nayitrogeni ndi kabichi, tomato ndi nkhaka, zukini ndi tsabola. Mwachibadwa, mbatata, biringanya, karoti ndi radish, komanso munda saladi ndi sipinachi amafuna zina kuvala. Njira yosavuta ndi zonunkhira: mosasamala kanthu za zomera zomwe mumasankha kubzala m'munda, zidzasowa kuchuluka kwa nayitrogeni.

Kenaka, muyenera kudziwa zomwe zingabzalidwe m'munda. Oyandikana bwino ndi oyandikana nawo adzalandira chitukuko choyenera cha zomera ndi mtundu wa mbewu. Pano pali mndandanda waukulu wa zomwe zingabzalidwe m'munda:

• tomato adzalumikizana bwino ndi katsitsumzukwa ndi parsley ;
• pafupifupi onse oimira mutu wa kabichi momasuka amakhala ndi mbewu zilizonse (kulima molimba mtima pambali pa anyezi, letesi, mbatata kapena tomato);
• Oyandikana nawo kwambiri anyezi ndi kaloti, strawberries ndi nkhaka;
• mbatata imakula bwino pambali pa chimanga ndi nyemba, zotsatira zabwino zimapezeka ndi mwini mundayo kuchokera kumudzi ndi mutu.

Kenaka mawu ochepa chabe omwe mungaike mumthunzi wa m'munda. Ndipotu, mthunzi ndi penumbra sizoipa kwa mitundu yambiri ya zomera, makamaka m'madera okhala ndi mphepo yamkuntho komanso nyengo youma. Ngati mbali ina ya maluwa ili ndi mthunzi, mungathe kukonza njuchi kulowera kum'mawa kupita kumadzulo, ndibwino kwambiri kuti mukhale ndi anyezi ndi adyo. Mwa njira, chiri chonse chobiriwira chomwe mumasankha m'munda mu penumbra, chidzaoneka cholimba kwambiri ndipo chisangalalo chidzakula.

Ndiponso, ndibwino kudzala maluwa m'munda, monga ena mwa iwo amathandizira kukula mbewu. Mwachitsanzo, marigolds akhoza kubzalidwa pamphepete mwa bedi la munda ndi masamba. Amateteza bwino mitundu yonse ya tizirombo. Mofananamo, nyemba zimayandikira pafupi ndi kudzala kaloti.