Mu maselo am'mimba, thupi limatsuka kuchoka ku zinthu zovulaza, kuteteza kuyamwa kwawo m'magazi. Popeza kuti maselo am'thupi amathandiza kuti apange chitetezo chamthupi, nkofunika kuti aziyeretsa nthawi zonse. Kuyeretsa kwa mitsempha ndi mankhwala amodzi ndi njira imodzi yosungira thanzi komanso kuteteza thupi. Choncho, akulangizidwa kuti azitsatira njirayi pambuyo pa matenda a tizilombo, matenda opatsirana, maantibayotiki ndi poizoni.
Lamulo la kuyeretsa kwa khungu
Mizu ya chomera ichi yapeza kupezeka kwakukulu, ponseponse mu mankhwala a boma komanso panyumba. Kukhalapo kwa glycercetic asidi mu licorice, yomwe imathandiza kuti kubwezeretsa kwa kayendedwe kake kagwiritsidwe ntchito, kumalola kugwiritsa ntchito mankhwala poizoni, kuledzera ndi matenda. Choncho, timatsuka lymph ndi licorice, chifukwa imakhala ndi mphamvu zowonongeka.
Chomeracho chiyenera kupezeka mu kabati ya mankhwala m'nyumba iliyonse. Pambuyo pa masiku khumi okha kuchokera kumayambiriro kwa njira yopangira chithandizo, mudzapeza kusintha kwakukulu:
- umoyo wanu wonse udzasintha;
- zizindikiro zowononga zidzatha;
- khungu lidzakhala loyera;
- kupanikizika kumakhazikika.
Kuyeretsa maselo amodzi ndi licorice
Muzu wa licorice m'mapiritsi amatenga katatu patsiku. Mu kapu ndi madzi otentha otentha (kutentha kwa madigiri 50) sungunulani mapiritsi. Mutatha kumwa, mankhwalawa amafunikira madzi a coral.
Ndi mankhwalawa, kupuma kwa thupi kumakhala kozoloŵera ndipo kuyeretsa kwake kumachitika. Pofuna kulimbikitsa zotsatira za licorice, pamodzi ndi mapiritsi mu kapu, mukhoza kuika tsamba la cowberry, yarrow, kapena galu.
Ganiziraninso momwe mungatsukitsire mphutsi ndi licorice. Kwa Chinsinsi ichi chomwe mukufuna:
- siketi ya mizu ya licorice (supuni imodzi);
- madzi owiritsa (galasi).
Pambuyo kusanganikirana, kukonzekera kuledzera nthawi yomweyo. Ndondomekoyi iyenera kuchitidwa pamimba yopanda kanthu.
Mukhozanso kuyesa kupanga chomera chanu chokha. Kuti muchite izi:
- Mizu ya licorice yowuma (supuni) imatsanulira mu chidebe ndikutsanulira ndi madzi (galasi).
- Pitirizani kusambira kwa madzi kwa mphindi makumi atatu.
- Imwani kapangidwe kasanadze supuni katatu patsiku.
Kuyeretsa kwa lymph ndi licorice ndi Enterosgel
Kugwira ntchito ndi njira yokhala ndi Enterosgelya , sorbent yomwe imakulolani kuti muyeretsenso thupi ndikusunga zakudya zonse:
- Mu kapu yamadzi ofunda, sirosi ya licorice imayambira (supuni).
- Pogwiritsa ntchito mankhwalawa, tenga Enterosgel (supuni), kutsuka ndi madzi.
- Kuyamba kudya chakudya kumaloledwa pambuyo pa maola awiri.