Mowonjezereka, mndandanda wa oyandikana nawo pa phwando la phwando ukuphatikizidwa ndi chakudya choyambirira - mkate wowonongeka, wokonzedwa kuchokera ku mikate yowonjezera ya mikate yokoma pamodzi ndi saladi zigawo. Pofuna kusunga nthawi, mukhoza kugula mikate yokometsetsa, choncho mbaleyo imakonzedwa mofulumira komanso mosavuta, imangopatsa keke maola angapo musanayambe kutumikira.
Chinsinsi cha keke yopanda chotupitsa kuchokera ku chofufumitsa "Napoleon"
Kudzaza keke yowonongeka "Nasquon" ikhoza kukhala saladi kapena zosakaniza. Pofuna kuti kekeyi ikhale yofewa, mudzafunika kuchuluka kwa mayonesi , omwe nthawi yomweyo adzapangira chofufumitsa chofufumitsa ndi kupanga juicy appetizer, choncho sankhani msuzi wapamwamba kwambiri kapena muzikonzekera kunyumba.
Zosakaniza:
- mikate ya mkate wa Napoleon - ma PC 5;
- mayonesi - 830 ml;
- nkhuku - 1 kg;
- tchizi cholimba - 370 g;
- maluwa - 420 g;
- anyezi - 210 g;
- mano a adyo - ma PC 4;
- mazira - ma PC 6;
- Nthenga za anyezi wobiriwira - 4 ma PC.
Kukonzekera
Onetsetsani nkhuku ku mafilimu ndi zotsalira za mafuta, ndiye wiritsani ndi kusokoneza utsi. Gulu la tchizi ndikupita kumalo osungirako bowa, chifukwa chokonzekera kuti bowa woyeretsedwa ayenera kupulumutsidwa ndi anyezi odulidwa ndi adyo odulidwa mpaka chinyezi chitha kusuntha kwathunthu. Pofuna kudzaza komaliza, sakanizani dzira lokometsetsa dzira ndi masamba anyezi.
Tsopano yikani mikate yomalizidwa mu uvuni wotentha kapena uvuni wa microwave - mikate iyenera kutenthedwa pang'ono kuti imve bwino mayonesi. Dulani chigawo choyamba chotentha ndi msuzi, yikani nkhuku, kenaka keke ina, yolemera ya mayonesi ndi tchizi. Bwerezerani njira zomwezo pazitsulo zina ziwiri ndikudzozerani keke yamphongo yowonjezera "Napoleon" yokhala ndi nkhuku ndi bowa ndi mayonesi ochokera kunja.
Zakudya Zosakaniza "Napoleon" ndi chakudya cha nsomba
Zosakaniza:
- mikate ya mkate wa Napoleon;
- kaloti - 240 g;
- mazira - ma PC 6;
- nsomba zam'chitini - 270 g;
- mano a adyo - zidutswa ziwiri;
- kirimu kirimu - 165 g;
- mayonesi - 270 ml.
Kukonzekera
Yambani pokonzekera aliyense wa fillers. Wiritsani kaloti, chekeni ndi kuyanjana ndi adyo wodulidwa ndi makapu angapo a mayonesi mpaka phala lokhazikika. Nsomba zam'chitini zam'chitini pamodzi ndi madzi pang'ono kuchokera ku chitha. Mazira wiritsani mwamphamvu ndi kuwaza. Gawani mosakaniza kudzaza pakati pa chofufumitsa, poyamba promazyvaya aliyense ndi mayonesi. Chombo chotchedwa "Napoleon" kuchokera ku mikate yophikidwayo chimakhala ndi mchere wa kirimu ndikuyika mu furiji kuti apereke mpata.