Maphikidwe popanga mkate ndi mbewu zapoppy ndi osavuta, koma zotsatira zake zimakudodometsani inu - mutenga zophika zonunkhira komanso zosavuta. Ndipo ngati muchita khama pang'ono ndikutsanulira chikho chachisanu, kapena mulowerere ndi kirimu, ndiye kuti mutenga kakudya kokoma kwambiri.
Maphikidwe a keke ndi mbewu za poppy
Zosakaniza:
- mafuta a masamba - zinthu 0,5;
- shuga - 1 chinthu;
- dzira - zidutswa ziwiri;
- ufa - zinthu ziwiri;
- mkaka - zinthu 0,5;
- poppy - kulawa;
- ufa wophika - supuni 1;
- mchere - uzitsine;
- Vanillin - kulawa.
Kukonzekera
Mafuta a whisk, pang'onopang'ono amathira shuga, vanillin ndi kuponya mchere. Ndiye kutsanulira mu masamba mafuta ndi chilled mkaka. Pamapeto pake, timatsanulira poppy, kuphika ufa ndi ufa. Timasakaniza misala mpaka zitsamba zonse zitatha, ndiyeno timasunthira mtandawo mu kapu yophika mafuta ophika ndi kuphika mkate ndi poppy kwa mphindi 20, kuchotsa pulogalamu ya "Bake". Timayang'anitsitsa kukonzekera kwa chikhochi ndi chotopa chachitsulo kapena ndevu.
Keke ya mandimu ndi mbewu za poppy
Zosakaniza:
- mkaka - 3 tbsp. makuni;
- vanillin - pinch;
- dzira - zidutswa zitatu;
- shuga - 150 g;
- ufa - 150 g;
- ufa wophika - supuni 1;
- mandimu - kulawa;
- poppy - 3 tbsp. makuni;
- Butter - 180 g.
Kwa madzi a mandimu:
- shuga - 150 g;
- Madzi a mandimu mwatsopano - 120 ml;
- lakumwa lalanje - 1 tbsp. supuni.
Kukonzekera
Mbewu ya mbewu za poppy ndi yokazinga mu poto yowuma ndipo imasakanizidwa ndi ufa ndi kuphika ufa. Mafuta omenyedwa ndi shuga, onjezerani zowonjezera vanila ndi zowonjezedwa ndi mandimu. Pitirizani kukwapula, kuswa dzira limodzi ndikutsanulira mkaka. Gawani pang'ono phulusa la ufa ndikusakaniza spatula. Ikani mtanda mu nkhungu ndi kuphika mu uvuni wamoto kwa mphindi 60. Mu tinthu tating'ono ting'onoting'ono timasakani shuga ndi madzi a mandimu ndi zakumwa, kutenthetseni ndi kuyima pamoto mpaka shuga itasungunuka kwathunthu. Timayika kapu mu malo angapo, madzi madzi ndi madzi ndikusiya "akuumiriza" maola angapo.
Chofukizira ndi mbewu za poppy mu wopanga mkate
Zosakaniza:
- ufa - 450 g;
- mafuta - 200 g;
- shuga - 250 g;
- ufa wophika - masupuni a tiyi 3;
- vanillin - 5 g;
- mandimu - chidutswa 1;
- zoumba - 50 g;
- dzira - ma PC 4.
Kukonzekera
Mazira amawoneka ndi shuga, vanila, mchere komanso amasuntha bwino. Thirani dzira losakaniza mu mawonekedwe a mkatemaker. Lemon zest ndi kuzitikita pa chabwino grater ndi kufinyidwa madzi kuchokera ndimu. Timaonjezera, madzi ndi kuchepetsa batala ku mawonekedwe a wopanga mkate. Ufa wothira umaphatikizidwa ndi ufa wophika ndi kutsanulira mu nkhungu. Onjetsani zoumba, sankhani pulogalamu ya kapu ndi kuphika kufikira mutachita.Chikho chonsecho chiri chokonzeka mu wopanga mkate !
Okonzeka mkate woumba ndi poppy kufalitsa pa mbale ndipo anatumikira pa tebulo.