Giardia - mankhwala

Lamblias amatchula matenda opatsirana a parasitic, izi ndi tizilombo tosavuta kwambiri zomwe zingathe kudziunjikira m'magulu osiyanasiyana a m'mimba mwachinyamatayo ndipo potero zimakhudza kapangidwe ka zakudya. Monga lamulo lamblias sizimapweteka ndipo pang'onopang'ono amatha pokhapokha atakhala ndi chitetezo chaumunthu. Choncho, mankhwala a lamblia amachitidwa kokha ngati thupi lafooka ndipo silingathe kulimbana ndi tizilombo tokha.

Kuchiza kwa lamblia ndi mankhwala ochiritsira

Poyambira, mphutsi ndi lamblias zimafuna chithandizo pokhapokha zitapezeka pofufuza zinyansi. Zizindikiro zambiri za nkhondo ya helminthic sizomwe zimapangidwira kuti azitsogolere. Koma ngati mukuganiza kuti lamblia, mumatha kugwiritsa ntchito njira zolimbana ndi mavitamini. Iwo ali otetezeka ndipo nthawi zambiri amatha kupirira bwinobwino ndi tizilombo zakunja.

Njira zothandizira lamblia zimagawidwa m'magulu awiri: njira zolimbitsa chitetezo komanso njira zochotsera lamblia. Kutupa kwa galu kunauka bwino. Chifukwa cha kuchuluka kwa vitamini C ndi amino acid, zimapatsa thupi mphamvu zowononga matenda. Kuphika madzi tincture ndi losavuta:

  1. Zokwanira kutsanulira 4 tbsp. makapu a m'chiuno cha mchiuno ndi madzi otentha.
  2. Siyani kuika mu thermos kwa maola 3-4.

Tizilombo ta tizilombo ta mtundu umenewu timagwirizana ndi ma acid ndi esters, chifukwa chake madzi atsopano amawoneka bwino kwa lamblias. Zipatso ndi ndiwo zamasamba zabwino kwambiri:

Madzi ayenera kutengedwa pamimba yopanda kanthu 2 pa tsiku kwa 50 mg pa nthawi.

Njira yothandizira mwanayo lamblia

Mu mankhwala ovomerezeka, mankhwala amayamba kokha ngati kusanthula kumawonetsa matenda aakulu ndi lamblia. Kamwana kakang'ono ka lamblia ndi mazira (iwo mpaka mawonekedwe a vegetative) kawirikawiri samafunikira mankhwala ndipo amapita okha. Zokwanira kungosintha zakudya pang'ono:

  1. Pewani mankhwala oyeretsedwa - shuga, ufa wa tirigu, margarine ndi mafuta a masamba, komanso mbale zomwe iwo akuphatikizidwa.
  2. Yesetsani kudya zakudya zowonjezereka - masamba obiriwira, masamba, saladi, tirigu wosasunthika.
  3. Pezani kuchuluka kwa mapuloteni ndi mafuta - nyama zofiira, tchizi, mafuta a mkaka.
  4. Idyani yogurt yachilengedwe ndi yogati yonyezimira, yopindulitsa ndi lactobacilli.
  5. Idyani nthawi zambiri komanso mumagulu.
  6. Ngati ndi kotheka, tenga mavitamini ambiri.

Komanso, njira zoterezi kuti zikhazikitse thupi, monga kuuma ndi zochitika zozizira mu mpweya wabwino, ndi zabwino kwambiri pa moyo.

Zikanakhala kuti njirazi sizinapangitse zotsatira zoyenera, mankhwala opangira mankhwala a lamblia amagwiritsidwa ntchito:

Malingana ndi kulemera kwa Giardiasis, maphunziro amodzi a masiku amodzi mapiritsi 1-2 patsiku, kapena njira ya mankhwala 5-10 tsiku lamblia akhoza kulamulidwa. Panthawi imeneyi, mankhwala osokoneza bongo amaletsa kuti tizilombo toyambitsa matenda tizilombo toyambitsa matenda, zomwe zimayambitsa imfa ya anthu akuluakulu komanso kutha kwa ziphuphu. Pa milandu yoopsa kwambiri, ndi bwino kuti kubwereza njira yothandizira ichitike 1-2 ya sabata.

Chithandizo choyenera cha lamblia chiyenera kutetezedwa ndi njira zopangira zovuta pamoyo wawo. Mndandandawu umaphatikizapo zakudya zomwe akufuna, komanso ndondomeko zowonjezera chitetezo chokwanira. Zimalimbikitsidwanso kuyamba kumwa mankhwala omwe ali ndi michere ndi maantibiobio: