Zikondamoyo ndi nyama yamchere

Zikondamoyozo zinalandira dzina lawo kuchokera ku "mlyn" wakale wa Chirasha - "kugaya", chifukwa iwo ankalemekezedwa kwambiri pa matebulo osauka kuyambira kumayambiriro kwa zaka za m'ma 1800. Pambuyo pake, ndithu, chotupitsa chosasangalatsa ndi chokhutiritsa chinabwera ku phwando lachifumu, komabe, kuti apange mbale yosavuta kukhala mtundu wolemekezeka iwo anawonjezeredwa ndi mitundu yonse yodzaza: caviar, nsomba, kupanikizana, uchi, koma zikondamoyo ndi nyama zowonongeka, ndipo ndikufuna kumvetsera mwatcheru.

Kodi mungapange bwanji zikondamoyo ndi nyama?

Gawo lalikulu la zopangidwe zopangidwa ndi phokoso ndilo phokoso lokha, kotero kuti musanayambe kuphika muyenera kumvetsetsa choyamba ndi gawo ili la mbale. Choncho, phokoso labwino la ku Russia limatchuka chifukwa chakuti ndi losavuta, losasunthika komanso losasuntha. Msuzi wamadzimadzi amawotcha pamoto wotentha kwambiri popanda mafuta (kapena ndi pang'ono), choncho mtandawo "wiritsani" mwamsanga utangotengedwa mu poto, ndipo mpweya umene umapanga mpweya umapyola pamwamba pa phokoso ndipo umakhala wosakhwima. Zakudya zabwino zimakheka mofulumira nthawi yomweyo, komanso kuti phokoso liyenera kutembenuzidwa ndikudziwitsani kutupa komwe kumawoneka pamwamba pake.

Mukhoza kuphika zikondamoyo pazipangizo zilizonse, koma ngati mulibe imodzi, gwiritsani ntchito zotsatirazi.

Zosakaniza:

Kukonzekera

Choyamba, shuga ndi mchere zimamenyedwa ndi mazira, ndiye timatsanulira mkaka wochepa kwambiri, popanda kukwapula mkaka wamtsogolo. Pamene mazira a mkaka ali osiyana-nthawi yokwanira ufa wothira, chitani izi mwa kugawaniza, kuyambitsa mofulumira, kupeŵa kupanga mapangidwe. Pamene mtanda uli wokonzeka, uyenera kutsanulira mafuta pang'ono a masamba kuti asamawotche nthawi yozizira.

Zikondamoyo zikhoza kuphikidwa onse pa mkaka ndi m'madzi, komanso pokonzekera zikondamoyo ndi nyama kapena zinthu zina zokwanira, shuga akhoza kuchepetsedwa ndi theka.

Zikondamoyo ndi nkhuku nyama - Chinsinsi

Zosakaniza:

Kwa kudzazidwa:

Kukonzekera

Musanayambe kukonza zikondamoyo ndi nyama yosungunuka, konzekerani mtanda molingana ndi zomwe zili pamwambazi komanso mwachangu.

Pofuna kudzaza ndi mafuta, timapanga ndime yosavuta ya anyezi ndi adyo, kuwonjezera nkhuku minced ndi mwachangu mpaka mutakonzeka ndi mchere ndi tsabola. Pamene choyika chikukonzekera, agona anyezi odulidwa, parsley ndi tchizi, sakanizani bwino ndikukulunga kudzaza mu zikondamoyo ndi envelopu.

Zikondamoyo ndi mpunga ndi nyama ya minced

Zosakaniza:

Kwa kudzazidwa:

Kukonzekera

Frykake.

Mu mafuta, timapanga vesi anyezi, kuwonjezera pa ng'ombe ndi mwachangu ndi zonunkhira. Mchele aziphika mpaka wokonzeka (chiwerengero cha mbewu ndi madzi 1: 2). Chomera chokonzekera chophatikiza ndi nyama yosungunuka ndi kudzaza ndi soya msuzi. Timakuta kudzazidwa mu chiwombankhanga komanso mwachangu mu mafuta a masamba kuchokera kumbali ziwiri mpaka kuphulika kwachisanu.

Mbatata zikondamoyo ndi nyama

Mbatata zikondamoyo kapena zikondamoyo, sizikonzedwa pafupipafupi pancake maziko, koma pamaziko a grated mbatata ndi mazira.

Zosakaniza:

Kuyezetsa:

Kwa kudzazidwa:

Kukonzekera

Mbatata amayeretsedwa, kutsukidwa, grated pa chabwino grater ndi kuphatikiza ndi zina zonse zopangira mtanda. Mu mbale yina timakonza njuchi, timayaka ndi zonunkhira, timadontho ta anyezi ndi mkate.

Pa mkangano wokazinga poto ndi mafuta a masamba, ikani supuni ya supuni ya mbatata kudikira kuti imvetse, ndi kuika supuni ya supuni ya ½ ya nyama pansi, mutachiphimba ndi mtanda wina. Fryan pancake kwa mphindi ziwiri kumbali zonse ndikuzigwiritsa ntchito patebulo, kukongoletsa ndi masamba. Chilakolako chabwino!