Pakalipano, pali zakudya zosiyanasiyana za zakudya zophweka zomwe zimalola kuti aliyense apange kakhitchini osati zokoma zokha komanso zakudya zabwino. Nsombazi ndizokwanira, pakati pa mbale yoyamba ndi yachiwiri, komanso pakati pa mchere ndi zokometsera.
Dish chifukwa cha zakudya - soufflé wa nkhuku ndi zukini
Ichi ndi mbale yabwino kwambiri yophika chakudya, ndipo imatchuka kwambiri ndi ana.
Zosakaniza:
- nkhuku mince - 300 g;
- zukini zazing'ono - 1 pc;
- dzira - chidutswa chimodzi;
- wowuma - 0,5 tbsp. makuni;
- batala - 25 g;
- mchere kuti mulawe.
Kukonzekera
Sambani msuzi wa msuzi kuwaza pa grater, ndipo muphatikize ndi minced nyama, dzira ndi wowuma. Onjezerani mchere, kusakaniza ndi kufalitsa misa pamwamba pa nkhungu. Pamwamba ndi mafuta pang'ono. Ikani souffle mu steamer kwa theka la ora. Mutha kutumikira mwa kutsanulira tchizi pamwamba.
Zakudya zokoma ndi zakudya - Panacota
Kutsata zakudya zabwino ndizovuta kusiya mtima wokoma, koma pali zakudya zopatsa thanzi.
Zosakaniza:
- gelatin - 1 tbsp. supuni;
- mkaka 0.5% - 100 ml;
- kanyumba kakang'ono ka mafuta kakang'ono - 400 g;
- wokondedwa - 1 tbsp. supuni;
- zipatso kapena zipatso - 100 g.
Kukonzekera
Choyamba, gelatin ayenera kuthiridwa mu kapu yamadzi otentha, ndi kudula chipatsocho kukhala zidutswa. Pamene gelatin ikuphulika, yonjezerani mkaka ndi kuvala moto wochepa, kubweretsa kwa chithupsa. Gwirizani uchi, kanyumba tchizi ndi mkaka. Ndi bwino kugaya chirichonse mu blender. Mu nkhungu kuika zipatso ndi kutsanulira iwo ndi curd misa. Ikani m'firiji usiku wonse.
Dishani ndi zakudya zowononga - nkhuku lub-kebab
Chakudyachi n'choyenera kudya chamadzulo ndi chakudya chamadzulo, ndipo chikhoza kutengedwa pa phwando. Monga mbali yamphongo, mukhoza kusankha masamba ophikidwa mu uvuni kapena kuphika pa grill.
Zosakaniza:
- fayilo - 400 g;
- zidutswa - 0,5 zidutswa;
- mchere ndi tsabola.
Kukonzekera
Chotsekeracho chiyenera kukhala chodulidwa bwino, chikhoza kuchitidwa ndi mpeni kapena kugwiritsa ntchito chopukusira nyama. Onjezerani ndi anyezi odulidwa, mchere ndi tsabola, ndiyeno, sakanizani zonse bwinobwino. Kupukuta kumalimbikitsidwa kangapo kuti mugonjetse pa tebulo, kuti mpweya usachoke. Ndi manja owowa, pangani mabala oblongwa ndi kuwabzala pa skewers. Ikani kebab mu uvuni, ndikuyika mapepala pamphika wophika womwe uli ndi zikopa. Kuphika pa madigiri 200 kwa theka la ora.