Kukoma kwa tiramisu ndi kotchuka kwambiri moti kwatha nthawi yaitali kuti isapitirire kupyola keke ya ku Italy. Panopa mumsika mungapeze cheesecake, mousses, ayisikilimu, milksheyki ndi zakudya zina monga zilembo zaku Italy. Tinaganiza zobwerera ku chiyambi ndikupanga maphikidwe angapo kuti tipeze tiyi ya tiramisu, yomwe ndi yosavuta kubwereranso kunyumba.
Tiramisu keke - kalasi yopangira
Zosakaniza:
- dzira yolichi - zidutswa 4;
- shuga granulated - 1/4;
- mowa wamchere "Kalua" ndi 1/4 wa st .;
- mascarpone tchizi - 240 g;
- mafuta okwapula - 1 chinthu;
- makeke "azimayi" (savoyardi) - 24-28 ma PC;
- khofi yatsopano yophika - 2 zinthu;
- Kokoji - 1/4 tbsp.
Kukonzekera
Ikani mphika pa chitofu, mudzaze madzi a magawo atatu, ndipo mutenge mbale yeniyano imodzi ndikugunda yolks mmenemo. Kwa yolks, tumizani shuga, mchere pang'ono ndi mowa "Kaloua." Ikani mazira ndi chosakaniza kapena whisk, ndiyeno sungani beseni ku madzi osamba otentha. Pitirizani kumenya mazira omwe ali kale kumadzi osambira kwa mphindi 8. Chifukwa cha zimenezi, mazirawo adzakhala oyera komanso owopsa, adzalandira chithandizo cha kutentha, ndipo nthawi yomweyo adzakhala otetezeka.
Mosiyana, chikwapu kirimu ndi kirimu tchizi. Sakanizani mazira pang'ono otsekemera ndi msuzi wobiriwira.
Yambani mwamsanga chiwindi chilichonse ku khofi ozizira. Theka la iwo amaikidwa ngati mawonekedwe oyamba, kuphimba theka la kirimu ndi kaka. Bwerezerani zigawozo ndikuchoka ku Italiamu Tiramisu keke mu furiji kwa maola ochepera 4.
Kodi mungaphike bwanji keke ya tiramisu popanda mazira?
Zosakaniza:
- savoyardi makeke - 200 g;
- khofi yatsopano yophika - 2 zinthu;
- shuga - 1 tbsp. supuni;
- mascarpone tchizi - 200 g;
- vanilla phala - supuni 1;
- kumwa mowa - 1 tbsp. supuni;
- kirimu chokwapulidwa - 1 chinthu;
- shuga - 1/3 tbsp.
Kukonzekera
Kuti kirimu chikwapule mwamsanga ndi mosavuta, ziyenera kusiya mufiriji usiku. 2 maola asanayambe kukonzekera mchere, ozizira mu chidebe chozizira ndi corollas chomwe chidzagwiritse ntchito kirimu. Kuwona za kulondola uku ndikofunikira kwambiri, chifukwa mu njira iyi sitigwiritsa ntchito mazira ndi mawonekedwe onse a tiramisu adzakhazikitsidwa pa kirimu chakukwapula.
Mu chidebe chaching'ono, sungunulani shuga mu khofi ndipo musiye chakumwa kuti uzizizira kuzizira. Chotsani mascarpone ndi vanila (kapena vanilla sachet) pakatikati paulendo kwa mphindi zingapo.
Ikani zonona mpaka mapiri olimba ndi mosamala, mu magawo, muwaphatikize ndi tchizi.
Thirani mowa ndipo mwamsanga muzitsuka njirayo ndi biscuit iliyonse padera. Ikani ma cookies ndi zigawo za zonona, ndipo kongoletsani pamwamba ndi chokoleti kapena kaka.