Ma cookies ndi chakudya chokoma, chomwe chili chabwino osati pokhapokha patsiku, koma ngakhale pa tebulo. Nkhumba zimapereka choyambirira chophika ndi choyeretsedwa. Tiyeni tipeze mapepala a ma cookies ku banani.
Kanyumba ka kanyumba ndi mabasiketi
Zosakaniza:
- nthochi - zidutswa ziwiri;
- kanyumba kanyumba - 200 g;
- margarine - 250 g;
- ufa - zinthu zitatu;
- kuphika ufa - kutsina;
- sinamoni, shuga - kulawa;
- kumeta kokonati - kukongoletsa.
Kukonzekera
Tiyeni tione momwe tingapangire chokoleti cha nthochi. Margarine amachotsedwa m'firiji, atakulungidwa pa grater yaikulu. Nthomba zimatsukidwa ku peel komanso zimagaya ndi kuyandama. Timagwirizanitsa chirichonse ndi zofewa zofewa ndi kusakaniza. Timayesa ufa, kutsanulira mu soda ndikusakaniza ndi misala . Timadula mtanda wokhawokha, kuupaka mu filimu ya chakudya ndi kuchotsa kwa mphindi 30-40 mufiriji. Ndiye yokulungira mtanda mu woonda thupi wosanjikiza ndi kudula ang'onoang'ono nkhungu ndi yaying'ono nkhungu.
Mu sausita timasakaniza shuga ndi sinamoni. Mzere uliwonse umamangirizidwa bwino mbali imodzi mu shuga, kupindikizidwa pakati, kubatizidwanso mu shuga, ndipo kachiwiri timaphatikiza ndi kuwonjezeranso mu shuga, timapanga mipira ndi kuifalitsa pamatope ophika, omwe kale anali odzola. Timayika ma coki mu ng'anjo yamoto ndikudikirira pafupi mphindi 30. Ikani mkaka pa kutentha kwa madigiri 200 mpaka kuwala kofiira. Fukani ndi chikopa chotentha cha kokonati ndikusiya kuti muzizizira.
Chinsinsi cha bokosi la banki
Zosakaniza:
- nthochi - zidutswa ziwiri;
- shuga - 1 chinthu;
- batala - 2 tbsp. makuni;
- Vanillin - kulawa;
- dzira - chidutswa chimodzi;
- ufa - 1 chinthu;
- oat flakes - zinthu ziwiri;
- kuphika ufa - 1 tbsp. supuni;
- chokoleti - 50 g;
- mchere.
Kukonzekera
Kuti mupange nthochi ya nthochi ndi oatmeal, sakanizani banani wosweka, batala, shuga, vanillin ndi nkhuku ya nkhuku mu pulogalamu ya chakudya. Mu mbale yotsalira, phatikizani zowonjezera zonse: oat flakes, ufa, mchere ndi soda. Kenaka tsanulirani mosakaniza zonsezi mu nthochi ya banki ndikusakaniza bwino. Onjezerani chokoleti chodulidwa bwino. Pogwiritsa ntchito supuni, ikani mabisiketi kuchokera ku oatmeal ndi banani ndi papepala lophika lomwe lili ndi pepala lapadera lophika. Bika pafupifupi mphindi 15 pa madigiri 180.
Chokoleti ndi nthochi
Zosakaniza:
- mafuta - 120 g;
- shuga - 200 g;
- dzira - chidutswa chimodzi;
- nthochi - zidutswa ziwiri;
- soda - supuni 1;
- ufa - 300 g;
- mchere - uzitsine;
- mchere sinamoni - supuni 1;
- nutmeg - pinch;
- chokoleti chakuda - 100 g.
Kukonzekera
Mu chisanafike wofewa batala kuwonjezera dzira, shuga ndi kusakaniza zonse mu fluffy kuwala osakaniza. Mu mbale ina timayika nthochi zowonongeka ndikuziphatikizira ndi mphanda mu mbatata yosenda. Onjezerani soda kwa iwo, oyambitsa ndi kupita kwa mphindi pang'ono kuti chipatsocho chiyambe kuchitapo kanthu ndikuuka bwino pamene mukuphika.
Kenaka timagwiritsa ntchito nthochi ndi mafuta, komanso kuchokera pamwamba pa ufa wofiira, timapereka mchere, zakudya ndi nutoni. Zosakaniza zonse zimasakanizidwa bwino, kumangoyamba pang'ono mpaka mtanda wofanana umapezeka. Dulani chokoleti, kapena muchiphwasule mu tiyi tating'ono ting'onoting'ono, kuonjezerani ku mtanda ndikuwusakaniza bwino.
Poto ili ndi pepala, ndipo pamene ng'anjo ikuwotha, gwiritsani ntchito supuni kuti mufalikire kachidutswa kakang'ono ka nthochi pamtunda pang'ono. Timatumiza chithandizo ku uvuni kwa mphindi pafupifupi 20, kenako
Ma cookies ndi oatmeal
Zosakaniza:
- nthochi - zidutswa ziwiri;
- Hercules - 1 chinthu;
- Zoumba ndi mtedza - 30 g.
Kukonzekera
Nthomba zimatsukidwa, kuzidutswa, kuziyika mu mbale, zophimbidwa ndi oatmeal ndi zophimbidwa bwino ndi mphanda mu mbatata yosenda. Gwiritsani bwino kusakaniza zonse ku dziko lofanana, kenako kuwonjezera mtedza kapena zoumba. Timaphimba teyala ndi kuphika pepala ndikuphika nthochi-mchere wa Herculean m'magulu ang'onoang'ono m'magulu ang'onoang'ono. Timaphika mankhwala mu uvuni pa madigiri 200 pafupifupi mphindi 15.