Chomera cha Herbaceous cha mtundu wa kabichi chimagwiritsidwa ntchito kuchiza kulimbana ndi matenda osiyanasiyana. Ndipo zinthu zothandiza zili m'magulu onse a kugwiriridwa: mizu, nyemba zam'madzi, zimayambira, masamba ndi inflorescences. Ngakhale kuti zitsamba zimagwiritsidwa ntchito pochizira amuna, pali zotsatira zabwino kwambiri za phytocoagulant ndi thupi lazimayi.
Zomera za Grass
Choyamba, mu masamba ndi zimayambira za chomera pali zigawo zomwe zingathandize ndi asthenic syndrome ndi kutopa kwakukulu. Matendawa amatsatizana ndi matenda omwe amachititsa kuti munthu azivutika.
Acacia vulgaris imakhala yofewa pamatetezedwe a thupi ndi magazi, kotero kuti matendawa, kulowetsedwa ndi kutayidwa kwa zitsamba zouma ndi zofukiza ndi mankhwala ofunikira.
Komanso, chomeracho chimakhala ndi zotsatira zabwino kwambiri pa machitidwe okhudza thupi. Zimadziwika kuti akazi amakhala odwala matenda opweteka a impso, urinary ndi ndulu. Zachiritso za kugwiriridwa zimapereka mpumulo mwamsanga kwa cystitis, pyelonephritis, kukhalapo kwa mchenga kapena miyala ku ziwalo zowonongeka kapena madontho. Kuchepetsa njira yotupa ndi maonekedwe owonetseredwa ndi mankhwalawa amachokera ku diuretic ndi cholagogue malo a therere, antiseptic ndi antibacterial kwenikweni.
Rasipiberi chomera ndi ntchito
Kafukufuku waposachedwapa wamankhwala ndi mankhwala apamtima awonetsetsa kuti mankhwala opangira mankhwala omwe ali pansi pano akuwonetsedwa pamene:
- Matenda a khunyu a ziwalo za ubongo;
- neurasthenia;
- khunyu ;
- apoplexy.
Mankhwala osokoneza bongo amatha kubwezeretsa ndi kuonetsetsa kuti ntchito ya mitsempha imasintha, kuyendetsa magazi ndi kuchepetsa magazi a viscosity, kuonjezera mpweya wokhala ndi ubongo wa ubongo. Nthawi zina izi zimagwiritsidwa ntchito monga mankhwala obwezeretsa pambuyo povutitsidwa ndi ischemic.
Grass - ntchito ndi maphikidwe a mankhwala owerengeka
Pofuna kuchiza matenda a khunyu, matenda a chiberekero, chiwindi kapena ndulu chikhodzodzo, neurasthenia imalimbikitsa njira yotere yogwiritsira ntchito zomera:
- Zosakaniza zokhala ndi zowonjezera zokwana 20 g zowonjezera mu 1 chikho cha madzi otentha, kuphimba mbale ndi chivindikiro ndikuchoka kwa maola atatu. Ndi zofunika kukulunga chidebecho ndi chinachake chofunda.
- Sungani yankho, kutentha pang'ono.
- Tengani 40 ml osachepera 4 pa tsiku.
Ngati mukuvutika ndi kutupa, kutopa, hypovitaminosis, yesetsani kukonzekera zotsatirazi:
- Ma supuni atatu (popanda chithunzi) cha zouma za grate zouma zogwiriridwa zili zofanana ndi zomwe zinalipo kale.
- Pewani mankhwala, imwani 50ml, komanso 4, patsiku, onetsetsani mutatha kudya.
Kuonjezerapo, kulimbitsa chitetezo , kuonetsetsa kuti madzi akuyendera komanso kuchepetsa magazi a cholesterol, tiyi ingapangidwe kuchokera ku kugwiriridwa. Ikani, monga zakumwa nthawi zonse mu ketulo, mugwiritsireni ntchito makapu awiri kapena atatu patsiku. Kulawa kumalimbikitsidwa kuwonjezera uchi, citrus, maapulo okonzedwa bwino kapena kupanikizana.
N'zochititsa chidwi kuti madzi atsopano a masambawa amathandizanso kwambiri. Madzi amenewa amathandiza mwamphamvu kusokoneza kwa khungu, zilonda zazing'ono, zokopa kapena abrasions. Madzi amalimbikitsa machiritso, kusinthika kwa maselo, kusokoneza minofu ndi kuteteza matenda awo. Kugwiritsiridwa ntchito kowonjezera madzi pamadzi monga kutsuka kwa mabala, ngakhale puriulent, kumalola kufulumizitsa kuyeretsa kwawo ndi kubwezeretsedwa.
Ngati simukuvutitsidwa ndi matenda aliwonse, yesetsani kuwonjezera masamba atsopano ku saladi. Izi zimapatsa thupi mavitamini oyenera, makamaka kumayambiriro kwa masika.