Nthi ndi chomera chochokera ku banja la nyemba, chomwe chimasiyanitsa ndi mapuloteni owonjezeka komanso zakudya zosangalatsa. Posankha tirigu, muyenera kumvetsera mtundu wake: nandolo ayenera kukhala yoyera, opanda mdima. Nkhumba zambiri ndi zazikulu, ndizokoma kwambiri. Nkhuku zimatumikiridwa ngati mbale, ndi saladi, komanso ngati chakudya chodziimira.
Chokhacho chokha - chickpea amafuna kuphika kwa nthawi yaitali poyerekeza ndi nandolo ndi mphodza. Koma vutoli limagonjetsedwa mosavuta ngati muli ndi mwayi wothandizira. Mukhoza kukonzekera nkhuku mu multivariate monga chakudya chosiyana, kapena chingakhale pamodzi ndi nyama kapena masamba. Maphikidwe a zakudya kuchokera ku nkhuku za multivarieties ndizosiyana, sitinasankhe zovuta kwambiri pokonzekera ndipo panthawi imodzimodzi zokoma ndi zowonjezera.
Nkhuku za Multivariate
Zosakaniza:
- chickpea owuma - makapu 2;
- madzi;
- mchere - kulawa;
- Mafuta (turmeric, nthaka yofiira ndi tsabola wakuda wakuda) - kulawa;
- adyo - mutu 1;
- mafuta a mpendadzuwa - kulawa.
Kukonzekera
Nkhuku yatsuka pansi pa madzi. Kenaka muikeni mu mbale ya multivark ndikudzaza ndi madzi ofunda. Timachoka usiku, m'mawa, ngati sitikuphika mwamsanga, ndiye tikhoza kuthira madzi ndikudzaza ndi madzi oyera. M'dziko lino chickpea ikhoza kukhalapo mpaka tsiku. Pamene tidafuna kuphika, kenaka takhetsani madzi, nkhuku zimachoka mumtsuko wa mbale ndikuwonjezera adyo. Kenako tsitsani madzi pamwamba pa nkhuku zala ziwiri. Onjezerani pafupifupi 1/2 tsp mchere. Kenaka pangani mawonekedwe a "Plov" kwa maola awiri ndipo fufuzani kupezeka mu ora ndi hafu (mitundu ina ya nkhuku zakonzedwa mofulumira). Nkhuku zowonongeka zimachotsedwa pa multivark ndipo zimayikidwa pa mbale, mchere, kuwonjezera mafuta a mpendadzuwa ndi zonunkhira. Sakanizani bwino ndikutumikira.
Nkhuku za multivarque ndi nyama
Zosakaniza:
- nkhuku zouma - 200 g;
- ng'ombe - 300 g;
- kaloti - 1 chidutswa;
- anyezi - zidutswa ziwiri;
- phwetekere - 1 tbsp. supuni;
- mchere, tsabola - kulawa.
Kukonzekera
Nkhuku zatsukidwa ndi madzi ndipo zimagwedezeka usiku, m'mawa timatsuka ndi kukhetsa madzi. Ng'ombe yanga, ziduladutswa. Anyezi finely shred, karoti atatu pa grater. Nyama ndi ndiwo zamasamba ife timadutsa mu multivark pa "Kuphika" mawonekedwe, kenaka yikani nkhuku ndi phwetekere, mudzazeni ndi madzi kuti mutseke. Timapanga mawonekedwe a "Pilaf", atakonzeka, timachoka kwa nthawi yaitali kutentha. Kuphika nkhuku mu multivarker n'zotheka ndipo pamzake: kufotokozera maonekedwe "Kutseka" pa ola limodzi ndi hafu, pakuphika nkhuku motere kudzatuluka ndi gravy.