Chinsinsi cha nkhuku ndi apricots zouma - ichi ndi wand-zashchalochka kwa mbuye aliyense. Zakudya zimaphika mofulumira kwambiri, ndipo zipatso zouma zimapatsa nyama zonunkhira zabwino ndi fungo losangalatsa. Tikukupemphani kuti muyambe kuphika ndi ife chakudya chodyerera ndi choyambirira.
Nkhuku ndi prunes ndi apricots zouma
Zosakaniza:
- nkhuku pachifuwa - 800 g;
- babu - chidutswa 1;
- kefir - 500ml;
- prunes - zidutswa 10;
- Tsabola wa Chibugariya - chidutswa chimodzi;
- zophika apricots - 8 ma PC.;
- masamba mafuta - 3 tbsp. makuni;
- shuga - kutsina;
- zonunkhira;
- sinamoni pansi - kutsina.
Kukonzekera
Timatsuka babu, tinthu tating'onoting'ono tomwe timadutsa pa mafuta ophikira mpaka titawonekera bwino. Kenaka yikani nkhuku yowakidwa ndi mwachangu maminitsi 15. Panthawiyi timayika tsabola ndikugaya mu mphete. Mitengo ya pulasitiki ndi apricot zouma zimatsukidwa ndi zouma. Pambuyo pake, ikani zowonongeka zonse mu poto yowonongeka, kusakaniza, nyengo ndi zonunkhira ndikuphika kwa mphindi zisanu ndi zisanu ndi ziwiri. Kenaka, ikani zonse mu saucepan ndi lakuda pansi, kutsanulira kefir, padded ndi spatula ndi kuyika nkhuku ndi zouma apricots mu uvuni kwa mphindi 40.
Nkhuku yotentha ndi apricots zouma
Zosakaniza:
- nkhuku - 1 chidutswa;
- zophika apricots - 100 g;
- phwetekere - 4 ma PC.;
- babu - ma PC 4;
- adyo - 3 cloves;
- ghee - 6 tbsp. makuni;
- zonunkhira.
Kukonzekera
Nkhuku zatsukidwa bwino, zouma bwino komanso zidutswa pang'ono. Mababu ndi adyo amayeretsedwa ndi kuphwanyika, ndipo ray ili ndi mphete. Tomato amawotcha madzi otentha, timapanga mtanda ndi kuwaika m'madzi ozizira. Ndiye mosamala khunguzani khungu ndi kudula thupi mu magawo. Sungunulani zouma apricots ndi madzi ofunda, ndiyeno yanizani madzi ndi kudula chipatso muzidutswa tating'ono ting'ono. Tsopano tengani poto lalikulu ndikuwotcha pamwamba kutentha ndi batala wosungunuka. Pambuyo pake, yanizani nkhukuzo ndikuzizira mwachangu, ponseponse mpaka pang'onopang'ono. Kenaka muwasinthe mu mbale, ndipo mu poto yofananayo timayambanso kutulutsa rasi, kenaka yikani tomato, zouma apricots ndi adyo. Kuchokera pamwamba, tanizani nkhuku, mchere ndi tsabola kuti mulawe. Tikuyembekezera chilichonse kuti tiwotchedwe, kuphimba ndi chivindikiro ndi kuthira mbale pamoto wofooka kwa ola limodzi.
Nkhuku zodzaza ndi apricots zouma ndi prunes
Zosakaniza:
- nkhuku - 1 chidutswa;
- prunes - 200 g;
- maapulo - ma PC 5;
- zouma apricots - 200 g;
- wokondedwa - 2 tbsp. makuni;
- mayonesi - 100 ml;
- zonunkhira.
Kukonzekera
Poyambira, timatsuka maapulo, kuwadula mu magawo komanso mofanana ndi zipatso zouma. Tsopano tengani nkhuku, yikani ndi mayonesi ndi uchi kunja ndi mkati. Gwiritsani ntchito marinade onse pamwamba pake ndikuyika zipatso mkati. Sewani nkhuku ndi maapulo ndi apricots owuma kotero kuti kudzazidwa kumakhala mkati, ndipo timatumiza ku uvuni. Dyani nyamayi kwa mphindi 45 kutentha kwa madigiri 180.
Chicken ndi zouma apricots mu multi-
Zosakaniza:
- nkhuku - 1,5 kg;
- kaloti - zidutswa 2;
- zophika apricots - 300 g;
- babu - zidutswa zitatu;
- adyo - 3 cloves;
- mafuta a masamba - kulawa;
- msuzi - 100 ml;
- zonunkhira.
Kukonzekera
Nyama ya nkhuku yatsuka bwino, kudula mu zidutswa ndikuika nyama pansi pa mbale multivarka. Nyengo ndi zonunkhira kuti mulawe ndi kutsegula mawonekedwe owonetsera a chipangizo "Kuphika" kwa mphindi 40. Apricot zouma pasadakhale, tsanulirani madzi otentha ndikusiya kuti muime kwa mphindi zisanu ndi ziwiri. Kenaka sungani madziwo mwaukhondo ndikufalikira zipatso pa nkhuku. Pambuyo pake, ikani nyemba zonse za anyezi ndi kaloti. A pang'ono mchere komanso kuponyera cloves adyo. Tsopano tikutsanulira msuzi mu multivark, timatulutsa pulogalamu ya "Tsukani" ndikusindikiza batani "Yambani".