Kodi mukukonzekera chakudya cham'mawa komanso chokoma? Kenaka tidzakuuzani momwe mungaphike mbatata mu uvuni wa microwave.
Mbatata yakutchire mu uvuni wa microwave
Zosakaniza:
- mbatata - 5 ma PC.;
- mafuta a masamba - 100 ml;
- zonunkhira;
- adyo - 2 cloves;
- paprika wokoma - supuni 1;
- turmeric - supuni 1;
- nthaka - kutsitsa;
- thyme - 2 tsp.
Kukonzekera
Mbatata imatsukidwa, kutsukidwa, kudula mu magawo akulu ndikupukuta mosamala ndi pepala la pepala. Kenaka yikani mafuta oyeretsedwa, mbatata ya mchere, nyengo ndi zonunkhira ndi zokometsera, kusakaniza. Tsopano tikulitsa zitsamba mu uvuni wa microwave, timapatsa mphamvu 800 W ndipo nthawi yophika ndi mphindi 16. Garlic imatsukidwa, kufinya kupyolera mu makina osindikiza. Pambuyo pa maminiti asanu ndi atatu timatulutsa mbatata, tinkasakaniza pang'ono, kuwaza ndi adyo ndikuphika mpaka nthawi yotsiriza. Timatumikira mbatata mu mawonekedwe otentha ngati mbale kapena mbali yodziimira!
Kodi kuphika mbatata mu uvuni wa microwave?
Zosakaniza:
- mbatata - ma makina 8;
- madzi owiritsa - 6 tbsp. makuni;
- zonunkhira.
Kukonzekera
Choncho, mbatata amayeretsedwa, kutsukidwa, kudulidwa mu halves, timayika mu saucepan ndikutsanulira madzi otentha mchere. Ikani mbale mu microwave, mutseka chivindikiro ndikuphika kwa mphindi zisanu pa mphamvu zonse. Ndiye mbatata imasakanikirana ndipo timaphika mochuluka mpaka mpaka kufaka kwa mizu.
Mbatata mu phukusi mu uvuni wa microwave
Zosakaniza:
- mbatata yaying'ono - 1 makilogalamu;
- adyo - 1 clove;
- kaloti - zidutswa 2;
- masamba mafuta - 2 tbsp. makuni;
- masamba a katsabola;
- zonunkhira.
Kukonzekera
Mbatata imatsukidwa bwino, kutsukidwa, kuchapidwa kachiwiri ndi kudula pakati. Kaloti amatsukidwa, amawombera pambali. Pambuyo pake, timasintha zamasamba mu mbale, mchere kulawa, kutsanulira pang'ono mafuta a masamba ndikusakaniza. Kenaka, timatenga thumba la pulasitiki, timayika mosamala mbatata ndi kaloti, tizimangirira mwamphamvu, pangani malo amtundu wina ndikuwatumizira ku microwave kwa mphindi 15. Pamene ndiwo zamasamba zakonzeka, dulani mosamala phukusi lotentha, sungani zomwe zili kumbali ndi kuwaza ndi mchere wothira mafuta.
Mbatata mu microwave mu yunifolomu
Zosakaniza:
- mbatata - 5 ma PC.;
- chomera;
- zonunkhira.
Kukonzekera
Tikukupatseni njira ina yokondweretsa yophika mbatata mu uvuni wa microwave - kuphika mu yunifolomu. Kuti muchite izi, sambani bwinobwino tubers ndi burashi, muwume ndi thaulo ndikuwombera mbatata m'malo osiyanasiyana ndi mphanda. Pa chakudya chapadera, timatenga thaulo lamapepala kuti amve madzi owonjezera panthawi yophika.
Pamwamba pa pepalayi muikepo tubers ndikuphika mbatata mu uvuni wa microwave pamphamvu ya 850 Watts kwa mphindi 15. Kenaka yambani masamba ndi kuphika kwa mphindi 10. Timatenga mbatata moyenera, kuziika pa mbale yokongola kwambiri, kuwaza ndi mchere, kutsanulira ndi mafuta a masamba ndi kutumikira ndi saladi ya masamba atsopano.
Mbatata yotengedwa mu microwave ndi tchizi
Zosakaniza:
- mayonesi - 50ml;
- mbatata - 5 ma PC.;
- zonunkhira;
- tchizi - 100 g.
Kukonzekera
Nsomba zazing'ono monga momwe ziyenera kukhalira, kutsukidwa ndi kutsukidwa bwino dothi ndi burashi. Kenaka mizu iliyonse imadulidwa pakati ndikuyika mbale. Kuchokera pamwamba chivundikiro ndi yaing'ono wosanjikiza ya zopanga zojambula mayonesi ndi kuwaza ndi mumaikonda zonunkhira. Ikani mbatata mu microwave, mutseka chivindikiro, perekani mphamvu kwa Watts 600 ndi nthawi - Mphindi 12. Kenaka timatulutsa mbale yathu, timadula tchizi ta tchizi ndi kubwezeretsanso kwa mphindi 2-3.