Mapeyala a mavuni ndi maapulo ndi owopsya mbale omwe sasiya aliyense wosasamala. Zakudya zonunkhira ndi zonunkhira zidzakhala chikhalidwe chabwino chakumwa kwa m'mawa kapena madzulo. Pankhaniyi, simungagwiritse ntchito mitundu yosiyanasiyana ya mayesero, komanso yesetsani kuyesedwa. Limbikitsani mokwanira kukoma kwa maapulo mapeyala, kanyumba tchizi, zoumba ndi zipatso zina. Monga zonunkhira, yesani kuwonjezera vanila kapena sinamoni. Kotero, ife tikuuzani momwe mungaphike pie brisket ndi maapulo.
Chinsinsi cha pies zamkuwa ndi maapulo
Zosakaniza:
- maapulo atsopano - 700 g;
- mkaka - 1 chinthu;
- ufa - 500 g;
- margarine - 60 g;
- dzira - zidutswa ziwiri;
- yisiti - 5 g;
- shuga - 50 g;
- mchere - uzitsine;
- batala - 50 g;
- Mafuta a mpendadzuwa - 15 ml.
Kukonzekera
Choyamba, tiyeni tikonzekeke mtanda wa mapeyala a ovini ndi maapulo. Mkaka umawombera pang'ono mu ladle, timatulutsa supuni ya shuga ndikuyika yisiti. Pakati pa mbale, phulani mazira, tsanulirani otsala shuga, mchere ndi whisk bwino. Kenaka tikuphatikiza mkaka ndi dzira losanganikirana ndikusakaniza. Margarine amasungunuka ndi kutsanulira ku zitsulo zonse pamodzi ndi mafuta a masamba. Pambuyo pake, kutsanulira pang'onopang'ono ufa ndi kugwada mtanda. Lembani ndi thaulo ndikuzisiya kwa ola limodzi kuti mupite. Nthawi ino timatsuka maapulo, kuwayeretsa ndi kuwadula mu cubes. Frying poto kutentha ndi mwachangu chipatso 2 Mphindi pang'ono cha masamba mafuta. Tsopano sungani mtanda pang'ono, kuupukuta mu phokoso ndi kufalitsa zoyika. Timapanga zovala zokongola, kukonzekera m'mphepete ndi kuyika pa teyala yophika, yophikidwa ndi mafuta. Siyani mabala onsewa kwa mphindi 15, ndiyeno tumizani maapulo ndi yisiti mu uvuni ndikuphika kwa mphindi 20.
Mapeyala a mavuni ndi maapulo pa yogurt
Zosakaniza:
- ufa - 500 g;
- kefir - 300ml;
- madzi 60 ml;
- mafuta a masamba - 50 ml;
- mchere - 0,5 tsp.
- shuga - 60 g;
- yisiti - 2 tsp.
- maapulo - 500 g.
Kukonzekera
Maapulo atsukidwa, kusema cubes, kutsanulira shuga kulawa, kusakaniza ndi kuyembekezera, pamene chipatso chimaloledwa kuti madzi. Mu mbale kutsanulira kefir, madzi, mafuta, kutsanulira mchere, shuga ndi yisiti. Zosakaniza mosakaniza, kuwonjezera ufa, phulani mtanda ndikuzisiya kwa mphindi 20. Kenaka mugawani mtandawo muzigawo, mutuluke uliwonse, tambani kudzaza ndi kupanga mapepala. Timaphika poto ndi mafuta, tifunikira mavitamini ndikuphika kwa mphindi 20.