Mtedza wa Feta ndi tchizi choyera chokongola kuchokera mkaka wa nkhosa ndi kuwonjezera pa mbuzi, mankhwala achigiriki omwe ali ndi khalidwe labwino la mkaka wosakaniza ndi kukoma kwa mkaka wowawa, mafuta okwana 30 mpaka 60%. Mu maonekedwe, tchizi, mwanjira ina, ili ngati tchizi, mwatsopano bwino. Nthawi yosasitsa ya tchizi mu brine pafupifupi miyezi itatu. Zipangizo zamakono zopangira njuchi zoterozo zimadziwika ngakhale nthawi zakale, mwinamwake, zidachitidwa kale.
Dzina lakuti "Feta" limatetezedwa ndi malamulo a EU, tchizi ndi dzina limeneli zimapangidwa kokha ku Greece, zimagulitsidwa ndi chizindikiro cha malo omwe anachokera. Zakudya zofanana zimapanga mafakitale ofanana, nthawi zina ndi kusintha kwa maphikidwe, ndi m'mayiko ena (Mediterranean, kum'mwera chakummawa kwa Europe, ndi zina zotero). Pofuna kupanga tchizi, nthawi zina amagwiritsa ntchito mkaka wa nkhosa ndi mbuzi, komanso ng'ombe ndi njati. Zidazi zili ndi mayina ena amalonda.
Mtedza wa Feta ndiwophatikizapo zakudya zambiri, zomwe zimapezeka m'maphikidwe osiyanasiyana, koma nthawi zonse osati kulikonse kumene tingapeze tchizi zogulitsa, ndipo izi sizitsika mtengo.
Kodi mungasinthe bwanji cheese?
Mayankho akudzifunsa okha kuchokera kumalingaliro osavuta. Kuti mutengere cheese mutsogolo mukutsatira brine tchizi. Ndipo ndi ziti?
Mu maunyolo ogulitsira, mungapeze tchizi ta tchizi ndi mayina "Fetaki", "Fetax". Ena amatha kusintha m'malo mwa tchizi, mwachitsanzo, ndi Adyghe tchizi, suluguni, mozzarella ndi zina zotero zapsogolo.
Komabe, ndi njira iti yabwino yothetsera feta cheese kuti ikhale yokoma komanso yopindulitsa?
Mayankho ena angadabwe, koma sizikadabwitsa kuti adzadabwitsa anthu okhala ku Greece, Macedonia, Bulgaria, Romania, Moldova, mayiko ena a Balkan kapena Israeli.
Ndibwino kuti mutengere cheese pogwiritsa ntchito tchizi wamba. Brynza amapangidwa monse mwa mafakitale, ndi mwambo panyumba.
Brynza ali ofanana ndi fetu, osati mwa njira zopangira ndi kupanga, komanso monga pafupi ndi kukoma ndi kapangidwe momwe zingathere. Brynza (monga, ndithudi, mafinya ena ena) amathandiza kwambiri kuposa feta. Apa pali imodzi "koma" ... Brynza, makamaka nyengo, ndiwo mchere wamchere, nthawi zambiri wamchere kuposa feta tchizi.
Pezani mchere
Kuti muchepetse mchere wa tchizi, muyenera kudula mu magawo (magawo ochepa a usinkhu wamkulu) ndikuika mkaka kapena madzi ozizira (mukhoza kukhala soda - kotero kuti ifulumira). Kawirikawiri tchizi wambiri osati maola 12. Madzi otentha sangathe kudzazidwa ndi tchizi.