Kodi mungaphike bwanji keke?

Choyamba yesani kupanga kalasi yoyamba kwambiri. Izi zachitika motere.

Zosakaniza (kwa mayeso):

Kukonzekera:

Kwa kirimu, mumakhala mkaka umodzi wophika mkaka wophika (ndipo ndi bwino kuti mukhale ndi mkaka wosakaniza - ngakhale tastier). Kukongoletsa keke mungagwiritse ntchito grated chokoleti, mbewu za poppy, confectionery, mtedza wa mtedza ndi zina zambiri. Mu mbale yayikulu yoyera imadula sieve theka la ufa wosalala ndikusakaniza ndi ufa wophika. Sungunulani batala (osati kwa chithupsa!) Ndi kutsanulira mu mbale ya ufa. Onjezani kirimu wowawasa, shuga, vanillin, sinamoni ndi kusakaniza bwino. Knead pa mtanda, pang'onopang'ono kuonjezera otsala ophwa ufa. Chabwino ife tiweramitsa mtanda, tiupangire mu mbale ndikuyika furiji kwa osachepera 30-40 mphindi. Pambuyo pa nthawiyi, mulole mtanda utakhazikika kudzera mu chopukusira nyama. Ngati mtanda ukugona m'nyengo yozizira kwa nthawi yayitali ndikuwuma bwino, ukhoza kuugwiritsa ntchito pa grater yaikulu.

Tidzatentha kutentha kwa ovunikira, kuyika pepala lophika mmenemo ndi batter ndipo tiphika kwa mphindi 25-35 musanayambe browning. Tidzatenga cokokie yaing'ono. Okonzeka, ma cookies okonzedwa pang'ono adzaikidwa pazigawo za mbale, otentha mpaka kuphiri, kutsanulira madzi okwanira kulikonse, mukhoza kuphika mkaka kapena kakala ndi mkaka wambiri. Kuchokera pamwamba pa mkaka wosungunuka tidzawaza chilichonse chokhazikika ndi mtedza wa pansi, kapena mwinamwake mbewu za poppy confectionery. Makamaka kutsanulira mowolowa manja ndi kuwaza pamwamba pake. Mukhozanso kuwaza ndi chokoleti cha grated. Ikani keke pamalo ozizira (pa shelefu ya firiji) kwa ola limodzi kwa 3 (kapena bwino - usiku) kuti muzitsike.

Cream kwa mkate "Anthill"

Ngati simukukonda mkaka wosakanizika, simungathe kuphika chokoma chokoleti-kirimu odzola kapena kirimu yamchere, komabe, ndi nkhani ya kukoma. Komabe, tiyenera kukumbukira kuti ngati sitigwiritse ntchito kirimuyi, ngati mkaka wophika wophika, keke idzayeretsedwa kwambiri. Mkaka wophika wophika ndi cocoa wokoma ndi wokongola kwambiri kwa kukoma kwa anthu ambiri, koma kwa ambiri akadakali kukoma komwe kukukumbutsa za ubwana wokondwa.

Keke yaulesi "Anthill"

Mukhoza kupanga keke yopanda kuphika, makamaka, kuchoka kuphika. Choncho kulankhula, "waulesi." Chinsinsi ichi chidzayamikiridwa makamaka ndi anthu otanganidwa amene sakonda kwambiri kuphika, ndi mabakiteriya. Kukonzekeretsa "keke yaulesi" "Anthill" tidzasowa ma cookies okonzeka - osakaniza osatetezedwa ndi osateteka. Zina zonse zikuchitidwa monga tafotokozera pamwambapa. Kwa kirimu, konzekerani zipatso zowonjezera ndikuzisakaniza ndi kirimu wowawasa. Mosiyana, sakanizani shuga ndi ufa wa kakao ndi kusakaniza zonse palimodzi. Sakanizani bwino - kirimu ndi wokonzeka. Amatsalira kuti aikekekeke ma cookies pa mbaleyo, ndi kuwaza ndi kirimu, kuwaza ndi mtedza ndi zidutswa za chokoleti.

Uchi "Anthill"

Keke "Anthill" ndi uchi imakonzedwa pafupifupi mofanana, kokha kirimu mmalo mwa shuga ndiwonjezeredwa uchi. Pachifukwa ichi, ndi bwino kuti musawonjezere kakale kapena kusakaniza ndi pang'ono shuga, kotero kuti sipadzakhalanso zovuta.

Chokongoletsera Chake

Kodi kukongoletsa keke "Anthill"? Kukongoletsa ndi sandwich "Anthill" mungagwiritse ntchito zoumba zouma zoumba, zipatso zina zouma zouma, nthaka ya marmalade, mapewa a nthochi ndi coconut shavings. Mwachidziwikire, pa nkhaniyi zonse zimadalira kuti mumagwirizanitsa, kufalikira kwa zokondweretsa ndi chitukuko cha intuition. Mchere woterewu monga "Anthill" mungathenso kutulutsa timadziti tam'madzi, compotes, tiyi, khofi, mwamuna, rooibos, lapacho ndi zakumwa zina zotere.