Musanayambe kuphika dzira losakanizidwa, onetsetsani kuti mazirawa atsopano, chifukwa zotsatira za mbale yokonzeka zimadalira khalidwe lawo. Gwiritsani ntchito vinyo wosasa, womwe umalola kuti mapuloteni "asunge" yolk, ndipo musawonjezere mchere, chifukwa chimapereka kuuma. Nthawi yophika mazira imasiyanasiyana ndi 2 mpaka 5 mphindi ndipo imakhudza kusinthasintha kwa yolk. Mazira ophika amathandizidwa ndi chotupitsa kwa kadzutsa, ndi masamba a saladi a chakudya chamadzulo ndipo, ndithudi, ndiwo maziko a kake mazira Benedict.
Mazira akuphika - kuphika
Mu mbale yosiyana, phulani dzira. Mu kasupe kakang'ono, tsitsani madzi pang'ono ndipo pang'onopang'ono mubweretse ku siteji yosavuta kuwira.
Thirani mu viniga ndipo mwamsanga pamene zizindikiro zoyambirira za kutentha zikuwonekera pansi pa poto, yambani kuphika madzi mu mphika ndi supuni. Pewani dzira mkatikati mwa chingwecho, chifukwa izi, pafupi ndi momwe mungathere kumadzi, dzitsani mbale ndi dzira losweka.
Madzi ayenera kukhala pa siteji yomweyo ya kuwira, ndipo dzira liyenera kukhala lokha kwa mphindi 4.
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Pakatha nthawi yokwanira, tengani dzira kuchokera mumadzi ndi phokoso ndipo mwamsanga mutumikire.
Mayi amaikidwa phukusi
Lembani phukusi ndi mafuta a masamba, mwapang'onopang'ono dulani dzira ndi kulimangiriza paketiyi mwamphamvu.
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Sungani m'madzi otentha kuti asakhudze pansi.
Gwirani pafupi mphindi 4. Njira yokhayo ya njirayi ndi mawonekedwe osweka a dzira lotha.
Mazira akuphika - kuphika chophimba mu uvuni wa microwave
Ngati mukufuna kuphika chinthu chachilendo kwa kadzutsa, pokhala ndi nthawi yosachepera, konzekerani dzira lopangidwa ndi ma microwave. Izi zidzatenga pafupifupi miniti, ndipo zotsatira zake zidzakhala zofanana ndi zochitika zapamwamba.
Mu mbale, kuloledwa kugwiritsira ntchito mu microwave, kutsanulira madzi atsopano owiritsa, kuwonjezera vinyo wosasa ndi kumenyana bwino dzira, popanda kuwononga yolk.
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Ikani mbale mu uvuni ndi kuphika kwa masekondi 60 pa mphamvu yayikulu.
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Tulutsani mbale, chotsani dzira ndi sieve, lolani madzi kukhetsa ndikutumizira dzira pa chidutswa cha chotupitsa chotupitsa.
Kodi mungaphike bwanji dzira losamalidwa kunyumba?
Zosakaniza:
- dzira;
- madzi 280 ml;
- vinyo wosasa wa mpunga - madontho asanu.
Kukonzekera
Chinthu chovuta kwambiri pakuphika mazira owongolera ndi kudziwa kuchuluka kwa kukonzekera. Poyamba, kukonzekera kunatsimikiziridwa ndi mphindi imodzi ndipo dzira lopweteka linagwera mu madzi a ayezi. Tsopano, ndi njira yachikale yokonzekera, dzira imaonedwa ngati yokonzeka pambuyo pa mphindi 3-4. Ndi panthawiyi pamene yolk imakhala yokoma, ndipo mapuloteni ndi otanuka.
Ganizirani momwe mungaphirire dzira lopangidwa, popanda kugwiritsa ntchito njira yovuta ya kuzunzika kwa pulawu.
Mu saucepan, wiritsani madzi, kuchepetsa kutentha, osalola madzi kuwira. Onjezerani madontho angapo a vinyo wosasa, mumtengowo muphwanyani dzira ndikusiya mapuloteni owonjezera.
Dulani dzira mumadzi ndikuphika kwa mphindi 3-3.5.
Ndi njira iyi yophika, mawonekedwe a dzira yophika ndi abwino.
Kodi kuphika dzira lopangidwa mu njira yowonongeka?
Njira yowonjezerapo imatenga nthawi yaitali kutentha kwa mankhwalawa pamtunda wotsika kwambiri. Motero, ophika amakonda kuphika nyama, nsomba ndi mazira. Mosiyana ndi zinthu zina, mazira a sofi safunikira kuikidwa mu thumba losindikizidwa, kapena mungathe kumangoyamwa m'madzi ofunda.
Ngakhale kuti njirayi imatenga nthawi yochulukirapo, koma zotsatira zake ziri bwino kwambiri.
Dzira limaikidwa mu colander, kotero kuti mapuloteni owonjezera amathiridwapo, ndipo zotsalazo zimayikidwa m'madzi kutenthedwa kufika madigiri 62 (kutentha kumayendetsedwa ndi thermometer). Dera lanu lokonzekera dzira lomwe limagwiritsidwa ntchito pamasitolo lidzakhala lokonzeka mu ola limodzi.