Lero tikukuuzani momwe mungaphike buckwheat m'njira zosiyanasiyana. Phala yotereyi ingangokhala pa tebulo ndi saladi ndi masamba kapena kutumikira pa mbale kupita ku nyama ya nyama.
Kodi kuphika zosasangalatsa buckwheat?
Zosakaniza:
- madzi osankhidwa - 905 ml;
- buckwheat - 425 g;
- mafuta a masamba - 20 ml;
- iodised mchere - 5 g.
Kukonzekera
Timaponya mpweya wouma mu colander ndikutsuka bwino. Kenaka, zowuma zowumidwa, zifalikira pamoto wotentha kwambiri ndi mwachangu kwa mphindi zisanu, kuyambitsa. Popanda kutaya nthawi, wiritsani madzi a mchere mu supu yaikulu, kenaka muthe kutsanulira madzi ndi kubweretsa madzi kwa chithupsa. Chotsani chithovu chonyezimira, kutsanulira mu mafuta a masamba, kuchepetsa kutentha ndi kuphika mbale pansi pa chivindikiro mpaka itakonzeka.
Ndi zokoma bwanji kuphika buckwheat zokongoletsa?
Zosakaniza:
- buckwheat groats - 235 g;
- madzi otentha - 415 ml;
- kaloti - 75 g;
- mchere - 5 g;
- mafuta a azitona - 65 ml.
Kukonzekera
Timachotsa buckwheat kuchokera ku zinyalala ndikuzisamba kangapo. Pambuyo pake, timatsanulira mu mphika wa enamel, tiwatsanulire ndi madzi otentha ndikuutumiza ku chitofu, mutembenuzire moto wolimba. Pambuyo kuwira, kuchepetsa kutentha ndi kuphika phala mpaka chinyezi chitakonzedwa kwathunthu, popanda kuphimba chivindikiro. Padakali pano, timatsuka kaloti, timagubudulire ndi timitengo ndikuwatumizira ku poto yophika mafuta. Sambani masamba kwa mphindi zisanu, kenaka yikani buckwheat yophika, yesani ndi kuwonjezera mbale kuti mulawe. Timaphimba pamwamba ndi chivindikiro ndikufooka pa moto wofooka kwa mphindi zitatu.
Kodi kuphika buckwheat mu uvuni wa microwave?
Zosakaniza:
- buckwheat groats - 235 g;
- madzi - 665 ml;
- mchere - ku kukoma;
- Butter - 15 g.
Kukonzekera
Ndipo apa pali njira yowonjezera momwe angaphikire buckwheat zokoma ndi microweve. Timatsuka bwino zipatsozo ndikuziika mu kapu ya galasi. Lembani ndi madzi osankhidwa, yikani mchere kuti mulawe ndikutumiza maminiti 7 mu uvuni wa microwave, kutembenuza chipangizocho kukhala ndi mphamvu zonse. Timadzaza phala lokonzekera ndi mafuta ndikusakaniza.
Kodi mungaphike bwanji mkaka?
Zosakaniza:
- mkaka - 205ml;
- madzi 205 ml;
- buckwheat groats - 205 g;
- mchere ndi shuga - kulawa.
Kukonzekera
Buckwheat mosamala kuchokera ku zinyalala, kutsukidwa ndi kutayidwa mu colander. Mu mphika, tsanulirani madzi ndikuupaka pamoto. Mukatha kutentha, mokhazikika kugona kwa tirigu wokonzeka, kuchepetsa moto, kuphimba pamwamba ndi chivundikiro ndi kuyeza phala mpaka madzi onse atuluka bwinobwino. Tsopano tsanulirani mkaka firiji, yikani shuga ndi mchere kuti mulawe. Konzani bwino zonse ndikuphika phala la buckwheat, oyambitsa, kwa mphindi 10. Kenaka pang'onopang'ono chotsani mbale kuchokera pamoto, mwatcheru ndikutuluka kuti mupatse wina 10-15 mphindi.
Kodi mungaphike bwanji buckwheat ndi nyama?
Zosakaniza:
- buckwheat - 420 g;
- madzi - 655 ml;
- babu - zidutswa ziwiri;
- nkhumba - 560 g;
- mafuta - 205 g;
- masamba mafuta - 3 tbsp. makuni;
- zonunkhira.
Kukonzekera
Njira yophweka yovomerezeka momwe zimakhalira zokoma