Poyamba kasupe, mumafuna kutaya zakudya zowononga mwamsanga ndikupeza zakudya zokoma. Mwala woyamba pa maziko a zamasamba wathanzi ayenera kukhala saladi, mwachitsanzo, saladi ndi nkhaka ndi kaloti - zotchipa komanso zosavuta kukonzekera.
Saladi ndi kabichi, kaloti ndi nkhaka
Zosakaniza:
Kwa saladi:
- kabichi - mutu wa 1/2;
- kaloti - zidutswa 2;
- udzu winawake - 2 zimayambira;
- anyezi wobiriwira - nthenga 3;
- nkhaka - chidutswa 1;
- mzere watsopano - gulu;
- mapepala - chidutswa 1;
- nyemba zam'chitini - 1 1/2 tbsp.
Kuti mupange mafuta:
- madzi a 2 limes;
- Mbeu ya Dijon - 2 tbsp. makuni;
- Zouma adyo - 1/2 tsp;
- tsabola wakuda - kulawa.
Kukonzekera
Pogwiritsira ntchito zowonongeka, dulani kabichi kuti mukhale woonda. Pa lalikulu grater timadula kaloti, ndi nkhaka ndi avocado kudula mu cubes. Selari imakhalanso ndi mpeni kapena shredder. Zosakaniza zonse za saladi zimasakanizidwa ndi zitsamba zosakanizidwa ndi nyemba. Mu kapu yaing'ono, mkwapulire zitsulo zokhala ndi mphanda, kapena corolla. Ife timadzaza saladi ndipo nthawi yomweyo timatumikira ku tebulo.
Saladi ndi kaloti za Korea, nkhuku ndi nkhaka
Zosakaniza:
- nkhuku fillet - 1 chidutswa;
- mwatsopano nkhaka - chidutswa 1;
- Kaloti wa Korea - 150 g;
- mayonesi - kulawa;
- mafuta a masamba - kwa frying;
- maluwa - 3-4 zidutswa;
- mchere, tsabola - kulawa.
Kukonzekera
Chicken fillet wiritsani mpaka kuphika madzi amchere, oziziritsa komanso ozizira. Bowa amadula mbale ndi mwachangu mu mafuta a masamba mpaka golide wonyezimira ndi kutuluka kwathunthu kwa chinyezi. Nkhaka kusema cubes. Sakanizani zosakaniza zonse za saladi, kuphatikizapo kaloti za Korea. Nyengo ya saladi ndi mchere ndi tsabola kuti mulawe, kenaka mudzaze mbaleyo ndi mayonesi ndikusakaniza bwino. Asanayambe kutumikira, letesi ndi kaloti, nkhuku ndi nkhaka ayenera kuzizira.
Saladi ndi kabichi, kaloti, tsabola ndi nkhaka
Zosakaniza:
- Tsabola wa Chibugariya - 1 pc.;
- kaloti - 1 chidutswa;
- mwatsopano nkhaka - chidutswa 1;
- nyanja kale - 120 g;
- phwetekere - chidutswa 1;
- saladi anyezi - chidutswa 1;
- mbatata yophika - 2 tubers;
- adyo - 1 clove;
- mchere, tsabola - kulawa;
- mafuta, mandimu - kulawa.
Kukonzekera
Chibulgaria tsabola ndi kaloti zimadulidwa ang'onoang'ono, kapena shredded pogwiritsa ntchito wapadera grater. Nthata imadulidwa kukhala cubes. Mofananamo, timachita ndi mbatata yophika, yomwe yoyenera kutsukidwa, komanso ndi nkhaka zatsopano. Saladi anyezi owala kwambiri mphete. Sakanizani zonse zopangidwa mu saladi, osayikira kuwonjezera madzi.
Mosiyana, timakonzekera kuvala ndi kusakaniza adyo, kudutsamo, ndi magawo awiri a batala ndi gawo limodzi la madzi a mandimu. Chomera ndi tsabola zimatsitsimutsa kuchokera pansi pamtima, kumenyetsa mowa whisk ndikuwatsanulira saladi.