Yambani kutseka mitsuko ingapo ya zokoma zokoma, zomwe zingathandize kwambiri m'nyengo yozizira. Pansipa tidzakuuzani momwe mungakonzekerere cranberries zokoma zachisanu, ndikupukuta ndi shuga popanda kuphika.
Lingonberry, yosenda ndi shuga - Chinsinsi popanda kuphika
Zosakaniza:
- zipatso zokoma cranberries - 1.8 makilogalamu;
- shuga wabwino - 2 kg.
Kukonzekera
Zipatso zakupsa zimatsukidwa mumadzi amodzi, kenako zimatsukidwa mu chimzake. Awaleni pa thaulo lalikulu loyeretsa ndipo likhale louma kwa ola limodzi. Tsopano ife timasonkhanitsa zipatso zonse, zisakanizeni mu chidebe chirichonse ndi chofunikira chokwanira shuga wabwino, ndiyeno ife timadutsa kusakaniza uku kupyolera mu sieve yaying'ono ya chopukusira nyama yamagetsi.
Pamene tikupera grranberries, ife tinaphwanya shuga pang'ono, koma izi sizingatheke kuti zisungunuke. Choncho, tisiye kupanikizana kwathu kwa mphindi 30-40 mu phula, oyambitsa nthawi zina.
Mitsuko, yokhala ndi zoposa 0,5 malita, bwino mwachangu mu uvuni, ndipo atatha kutsanulira pa kupanikizana ndi ndowe komanso ndi zitsulo zokazinga. Timabisala m'firiji ndikudikirira moleza mtima m'nyengo yozizira.
Cowberry ndi shuga popanda kuphika - Chinsinsi cha dzinja
Vanillin adzapanga zokoma izi makamaka zonunkhira. Kukonzekera koteroko kungagwiritsidwe ntchito kudzaza mapepala omwe mumawakonda kapena kuwonjezera chidutswa cha mkate ndikutumikira ndi tiyi.
Zosakaniza:
- zipatso za cranberries - 2.2 makilogalamu;
- shuga granulated - 2 kg;
- vanillin - 2/3 tbsp. makapu.
Kukonzekera
Mu deep iron colander timatsuka mchere wokonzeka ndipo timasiya madzi onsewo. Kenaka pendani zonse mu mbale yaikulu ndi matabwa a pestle mosavuta finyani zipatso zonse, kupatulapo kuti cranberries yathyola khungu. Phimbani zipatso zonsezi ndi shuga ndipo muike pambali mphindi 40 kumbali. Ndiye, ndi spatula yamtengo, timasakaniza shuga wogawanika ndi cupberry, onjezerani vanila onunkhira pano ndi kuwalola kuti yiritsani kwa mphindi pafupifupi 20.
Katatu, timadzaza zitsulo zamagalasi ndi madzi otentha kwambiri ndipo, titatha kusakaniza kupanikizana, timatsanulira. Mtsuko uliwonse umaphimbidwa ndi chivindikiro chophika ndi kuzungulira mpaka kuima kwathunthu. Mufiriji, katunduwu akhoza kusungidwa mokwanira.
Cowberry, wothira ndi shuga popanda kuphika
Kugula kumeneku kudzagonjetsa onse okonda kuchita zachilendo. Cowberry ndi chokoma makamaka, zokometsera ndi zonunkhira bwino.
Zosakaniza:
- cranberries - 1,5 makilogalamu;
- madzi akumwa - 1.5 malita;
- shuga wabwino woyera - 80 g;
- kuphika mchere - 1.5 tbsp. makuni;
- Tsabola wokoma - 9 ma PC.;
- mphukira za kuphulika - zidutswa 9;
- timitengo ya sinamoni - 2 ma PC.
Kukonzekera
Ngati mabanki akukonzekera bwino kuti asungidwe, perekani zitsamba zouma zouma komanso zouma zouma zowonongeka mpaka 3 mpaka 5.5 cm.
Pansi pa mphika waung'ono, timatsanulira nandolo ya tsabola wokoma, masamba a zonunkhira ndi kuyika timitengo tating'ono ta sinamoni. Lembani zonunkhira zonsezi ndi madzi akumwa ndikuyika poto pachitchi cha mbale. Kutentha kwa madzi kuyambira, kuphika zomwe zili mu chidebe kwa pafupi mphindi 3-4. Kenaka, phimba ndi chivindikiro chabwino ndikuzizira msuzi mpaka pang'ono kutentha. Mothandizidwa ndi phokoso lochotsa zonunkhira, ndi zonunkhira, decoction, timayambitsa mchere wa khitchini pamodzi ndi shuga wabwino. Muziwasakaniza, ndikutsanulira zonse zomwe zili mu mphika m'mitsuko ndi cranberries, mpaka kumapeto kwa khosi 1 sentimita. Tsekani mwamphamvu mtsuko uliwonse wotenthedwa mu kapu yamadzi otentha ndi kuwonetsa zipatso zamvula mufiriji kapena m'chipinda chapansi.