Chozizwitsa ndi chodyera cha dziko cha zakudya za Dagestan, kukumbukira chitumbuwa chokwanira. Zakudya izi zimakhala zosangalatsa kwambiri, zokoma komanso zosakhwima. Amawotcha pachitayi chophika chophika kapena poto yamoto, kenako amadzaza batala wosungunuka. Tiyeni tikambirane ndi inu maphikidwe ophika chozizwitsa ndi masamba.
Chozizwitsa ndi masamba
Zosakaniza:
Kuyezetsa:
- ufa - 500 g;
- madzi;
- yisiti - 20 g;
- mchere - uzitsine.
Kwa kudzazidwa:
- parsley amadyera;
- masamba a beet;
- zobiriwira anyezi - 50 g;
- dzira - zidutswa ziwiri;
- anyezi - 1 pc.;
- margarine - 100 g;
- kirimu wowawasa - 3 tbsp. makuni;
- mchere, tsabola - kulawa;
- batala - 50 g.
Kukonzekera
Kodi kuphika chozizwitsa ndi amadyera? Kuchokera ku ufa, mchere, yisiti ndi madzi, idyani mtanda wofanana, uphimbepo ndikuupaka maola awiri pamalo otentha. Mwamsanga pamene mtanda ukukwera, pangani mipira yaying'ono kuchokera kwa iyo ndikuisiya iyo kwa mphindi 30. Padakali pano, tikukonzekera kudzazidwa: timatsuka parsley ndikusamba bwino. Anyezi amathyoledwa kuchokera ku mankhusu, ophwanyika ndi okazinga mu poto ndi anyezi odulidwa bwino. Masamba a Beetroot atsukidwa, odulidwa ndi osakaniza ndi anyezi owotcha. Kenaka yikani mazira, mchere, tsabola ndi kirimu wowawasa. Pembedzani bwinobwino ndi manja anu. Bulu lililonse la mtanda likulumikizidwa mu gawo lochepa. Mkati mwayika kanyumba kakang'ono, msinkhu. Timafalitsa chozizwitsa pamoto wouma, wotentha komanso mwachangu kumbali zonse ziwiri kwa mphindi zisanu. Kenaka timasinthira patties pa mbale ndi mafuta ndi batala kapena margarine.
Chozizwitsa ndi kanyumba tchizi ndi masamba
Zosakaniza:
Kuyezetsa:
- ufa - zinthu 4;
- mchere - supuni 1;
- madzi - 2 tbsp.
Kwa kudzazidwa:
- katsabola - 100 g;
- dzira - zidutswa zitatu;
- coriander - 50 g;
- kanyumba kanyumba - 400 g;
- mchere, tsabola - kulawa.
Kukonzekera
Choncho, choyamba musakanikirana, osati mtanda wakuda, kusakaniza ufa, mchere ndi madzi. Siyani malo otentha kwa mphindi 30, ndipo pakalipano tikukonzekera kudzazidwa. Mdima wanga, finely akanadulidwa ndi kusakanizika grated kanyumba tchizi. Kenaka yikani mazira, mchere ndi tsabola kuti mulawe. Dulani chidutswa chaching'ono, pangani mpira ndikuupaka mu keke yopyapyala. Gawo lachitsulocho chimayika kukonzekera kokwanira ndikuphimba theka lachiwiri, mosamala kwambiri. Frying chozizwitsa kumbali zonse ziwiri mu poto yozizira yowotcha, ndipo kenaka mafuta ndi mafuta.
Zakudya za Kum'mawa zatisangalatsa ndi mbale zake zonunkhira, kotero yesani chozizwitsa, musaiwale kuphika Uzbek ndi katalma . Chilakolako chabwino!