Cirrhosis ya chiwindi - mankhwala

Cirrhosis - matenda omwe amadziwika ndi kuphwanya chiwindi cha chiwindi chifukwa cha kuchuluka kwa minofu yogwirizana. Ikhoza kudziwika kokha pothandizidwa ndi maphunziro a ultrasound ndi X-ray kapena kuwerenga tomography. Ngati matenda a chiwindi amatha kupangidwa, mankhwala ayenera kukhala oyenera ndipo ayenera kuyambitsidwa mwamsanga, popeza popanda nthawi komanso kukonza mankhwala, nthawi zambiri matendawa amathera pamapeto.

Mankhwala a chiwindi

Kuchiza matenda a chiwindi kunyumba kapena kuchipatala cholinga chake ndi kukonza mavuto, kuwongolera mkhalidwe wa wodwala komanso kuteteza chiwindi ku chiwonongeko. Kwambiri kuti achiritse matendawa angathandize kokha kupatsa. Mavitamini amchere amauzidwa kuti azitha kuchiza chiwindi chachikulu cha chiwindi cha chiwindi . Zitha kukhala:

Ngati wodwala ali ndi kuyabwa khungu, ayenera kumwa Cholestyramine. Ngati palibe kusintha kwa zinthu zamagulu, wodwalayo amasonyeza kugwiritsa ntchito lipoic acid. Amakhala ndi mphamvu yoteteza matenda a chiwindi (kuteteza chiwindi) ndipo amachititsa kuti thupi lizikhala ndi mafuta.

Njira yamakono yochizira matenda opatsirana a chiwindi ayenera kuyamba ndi kugwiritsa ntchito kuchuluka kwa mlingo wa lipoic acid ndi osiyanasiyana a hepatoprotectors, mwachitsanzo, Essentiale. Ngati wodwalayo atapezeka kuti ali ndi ascites , amamuuza mankhwala ozunguza bongo:

Ndi matenda a chiwindi, ndikofunikira koyambirira kukonza matendawa ndi kutenga Prednisolone. Kutaya kwa mankhwalawa kumapitirira pang'onopang'ono. Nthawi zina, odwala opitirira zaka zitatu amapatsidwa mlingo woyenera. Malonda a adsorbents ndi ma enzyme amagwiritsidwa ntchito nthawi zonse pochiza matenda a chiwindi. Amathetsa kudzimbidwa ndi kupweteka.

Kuchiza kwa cirrhosis ndi njira zowerengeka

Chithandizo cha chiwindi cha chiwindi chikhoza kuchitidwa ndi chithandizo cha mankhwala ochiritsira. Kufulumira kuthetsa tiyi ya matendawa mkaka nthula kumathandiza.

Chinsinsi cha tiyi

Zosakaniza:

Kukonzekera ndi ntchito

Gulani mbewu za chomera. Thirani madzi otentha. Pambuyo pa mphindi 15 mutenge tiyi. Tengani mankhwalawa katatu pa tsiku kwa 50 ml.

Pofuna kuteteza chiwindi cha chiwindi, mukhoza kugwiritsa ntchito tiyi wamchere.

Chinsinsi cha msuzi

Zosakaniza:

Kukonzekera ndi ntchito

Pewani zitsulo zonse, zitsanulirani ndi madzi ndi kuwiritsa kwa mphindi 15. Pambuyo pa mphindi 15, msuzi umayenera kusankhidwa. Tengani mpaka 200ml m'mawa ndi madzulo.

Ku imodzi mwa njira zothandiza kwambiri zochizira matenda a chiwindi, ndi tincture ya horseradish.

Tincture Chinsinsi

Zosakaniza:

Kukonzekera ndi ntchito

Thirani mizu ndi masamba a horseradish ndi mowa. Sakanizani osakanizawo kwa masiku asanu ndi awiri, nthawi zonse kugwedezeka. Mankhwala awa amatengedwa 5 ml katatu patsiku.

Kuchiza opaleshoni ya chiwindi

Pamene minofu yowonjezera yayamba kudera lalikulu kwambiri, komanso ngati wodwalayo ali ndi vuto lalikulu lomwe sichikongoletsa kuchipatala kapena kuchipatala, matenda a chiwindi amatha kuchiritsidwa mwa njira imodzi - mothandizidwa ndi opaleshoni. Wodwala amapatsidwa kukakamizidwa (kumuika). Izi zimafuna wopereka. Ntchitoyi imagwiridwa pansi pa anesthesia.

Odwala 80-90% okha omwe ali ndi chiwindi chosindikizidwa amakhala ndi zotsatira zabwino. Anthu ena amakhala ndi mavuto omwe amatha kupha moyo wawo, kapena kuundana kwa thupi kumawunikira.