Fritters pa kefir - zabwino maphikidwe kwa zokoma zokometsera mankhwala

Pokonzekera zikondamoyo za kefir, mungathe kuzindikira ubwino wa njirayi, kudyetsa banja ndi chakudya chokoma, chikondi chomwe chaperekedwa kwa aliyense kuyambira ali mwana. Chokhachokhacho kuchokera ku chisankho chomwe chili pansipa ndi kuwonjezera kwa zinthu zomwe sizinali zachikhalidwe ndizobwino ndipo zimayenera kuyang'anitsitsa.

Kodi kuphika zikondamoyo ndi kefir?

Ma fritters achikale pa kefir kapena mankhwala okonzedweratu ndi zolakwika zina kuchokera ku zolemba zenizeni zimapangidwa motsatizana ndi malamulo otsatirawa, kusungidwa komwe kudzapereka zotsatira zofunidwa pa zotsatira:

  1. Zigawo zonse zisanatengedwe pa firiji ndikugwiritsidwa ntchito osachepera ola limodzi.
  2. Sakanizani ufa.
  3. Kupatsa ulemerero kwa mankhwala, soda, ufa wophika kapena yisiti ndiwonjezeredwa pamunsi.
  4. Maonekedwe a mtanda wotsirizidwa ayenera kufanana ndi chobiriwira kirimu wowawasa, kukhala wodetsedwa komanso wopanda ziphuphu, zomwe whisk kapena chosakaniza zimagwiritsidwa ntchito kusakaniza.
  5. Fryter fritters pa kefir mu poto yophika ndi wakuda pansi, kufalitsa mtanda pang'ono kuti azitenthetsa batala ndi mbali zobiriwira kumbali zonsezo.

Mtanda wa zikondamoyo ndi kefir

Ngati simukudziwa momwe mungapangire zikondamoyo za kefir, njira yeniyeni yowunikirayi imaperekedwa kwa inu, momwe mungapangire zotsatira zoyenera pa zotsatira. Soda ikhoza kuwonjezeredwa ku kefir poyamba kapena limodzi ndi ufa, koma mulimonsemo, maziko amasiyidwa kuti atsimikizidwe kwa mphindi 10-30. Kuchokera kuzinthu zamtengo wapatali kwa mphindi 40 n'zotheka kupanga zokoma kwa anthu 5-6.

Zosakaniza:

Kukonzekera

  1. Mu kefir, sungunulani shuga ndi mchere, onjezerani dzira, whisk.
  2. Onetsetsani mu ufa ndi soda komanso mutenge kwa mphindi 30.
  3. Popanda kuyambitsa mtanda, pitirizani kufukula kwa mankhwalawa, mukunyamula mofatsa ndi misa yochulukirapo, kuifalitsa mu mafuta oyaka ndi kuunikira kumbali ziwiri.

Zikondamoyo ndi kanyumba tchizi pa yogurt

Mafuta a yogurt, omwe amapezeka pansipa, akukonzekera ndi Kuwonjezera kwa kanyumba tchizi, zomwe zimapangitsa kuti pulogalamuyi ikhale porous, airy, mwachifundo komanso yodabwitsa. Ndibwino kuti mugwiritse ntchito mankhwalawa pogwiritsa ntchito tirigu wochepa kapena kuti muwagwiritse ntchito ndi blender musanagule mosavuta. Mu mphindi 40 zokha mukhoza kupanga mankhwala asanu ndi limodzi.

Zosakaniza:

Kukonzekera

  1. Mazira amamenyedwa ndi shuga ndi mchere.
  2. Dzira la Razirayut tchizi ndi kusakaniza yogurt ndi vanila.
  3. Phatikizani zomwe zili muzitsulo ziwiri, onjezerani ufa ndi soda, muthamangitse mpaka mitsempha isungunuke ndikuchoka kwa mphindi 30.
  4. Frykake ndi kanyumba tchizi pa yogurt pamoto pansi pa chivindikiro.

Zikondamoyo ndi nthochi pa yogurt

Mafuta obiriwira ndi onunkhira omwe amawathira pa kefir adzakhala olawa kwa ana, akuluakulu, ndi mizimu yopanda nzeru. Zipatso za zipatso zam'madera otentha zimadabwitsa kuti zikhale zosavuta komanso zimakhala zosiyana. Zipatso zimatsukidwa ndi kusungidwa m'njira iliyonse yowonjezera, kuphwanyika ndi mphanda kapena kukonzedwa mu blender.

Zosakaniza:

Kukonzekera

  1. Sungani nthochi ndi kusakaniza ndi kefir, kukwapulidwa ndi shuga ndi mazira a mchere.
  2. Onetsetsani mu ufa, perekani maminiti 10 kuti abwere.
  3. Mafuta owuma mwachitsamba ndi kefir mwambo wamtundu wotentha.

Fritters pa yogurt ndi maapulo - Chinsinsi

Njira ina yokondedwa ndi zokoma zonse - apulopake pa kefir. Muzipangidwe izi, zogulitsidwa zomaliza zimakhala zowawa zowawa komanso zosavuta zachilendo. Zipatso za Apple zisanayeretsedwe kuchokera ku zikopa ndi zofiira ndi mbewu, kenako zimadula ana ang'onoang'ono. Maminiti 40 okha - ndipo patebulo padzakhala mchere wonyekemera kwa anayi.

Zosakaniza:

Kukonzekera

  1. Kumenya ndi shuga ndi mchere mazira.
  2. Onjezerani kefir wothira ufa wophika.
  3. Thirani mu ufa, pindani kutayika kwa ziphuphu.
  4. Onetsetsani maapulo.
  5. Fryter fritters pa kefir ndi maapulo pa sing'anga kutentha, kuwonetsa zochokera kumbali ziwiri.

Pancake Zakunguli ndi Kefir

Zikondamoyo ndi dzungu pa kefir si zokoma zokha, zobiriwira komanso zam'mlengalenga, koma zimakhalanso ndi maonekedwe okongola a dzuwa, zomwe zimapezeka chifukwa cha mtundu wa dzungu. Ndibwino kugwiritsa ntchito mnofu wa ndiwo zamasamba. Amawotcha mu uvuni kapena uvuni wa microwave, pambuyo pake umakhala pansi pa blender ku puree boma.

Zosakaniza:

Kukonzekera

  1. Konzani bwino zamkati.
  2. Sakanizani puree wa dzungu ndi yogurt, soda yotsekemera, dzira lokwapulidwa ndi shuga ndi mchere wambiri.
  3. Thirani mu ufa, mukwaniritse kufanana kwa chisakanizo ndikusokoneza ndi mafuta a masamba.
  4. Fry zokoma zikondamoyo pa kefir pa sing'anga kutentha, browning kuchokera mbali ziwiri.

Fritters ochokera ku oat flakes pa kefir

Oatmeal fritters pa kefir amapangidwa wopanda ufa wa tirigu, umene umawonjezera mfundo kwa iwo pofufuza momwe ntchitoyo ikufunira. Ndikofunika kugwiritsa ntchito ziphuphu za kuphika mofulumira komanso makamaka zazing'ono, ndi kefir pang'ono kutentha ndiyeno zikondamoyo zidzakhala zofewa ndi zofatsa. Mitengo yochuluka yowonjezera idzakhala yokwanira pokonzekera zakudya zokoma kwa anthu 3-4.

Zosakaniza:

Kukonzekera

  1. Malambula amathira madzi otentha kefir kwa theka la ora.
  2. Kumenya dzira ndi mitundu iwiri ya shuga ndi mchere wambiri, kuwonjezera pamunsi pamodzi ndi mafuta a maolivi, sakanizani.
  3. Frykake mumatenthewa ozizira, onunkhira kuchokera kumbali ziwiri.

Zikondamoyo ndi manga pa kefir

Kusiyanasiyana kwina kwa zikondamoyo popanda ufa kumaperekedwa mu chotsatira chotsatira. Kuchokera pamenepo mudzaphunzirira kupanga zikondamoyo pa kefir ndi semolina, zomwe zimapereka malonda ndi zachilendo. Ngati mutatsatira malingaliro onse, zikondamoyo zimakhala zofewa komanso zosavuta. Yesetsani kukonzekera zokomazo kunyumba, ndipo mudzadabwa kwambiri ndi zotsatira zake.

Zosakaniza:

Kukonzekera

  1. Zokolola zimadonthozidwa ndi kutentha kwa kefir kwa maola awiri.
  2. Onetsetsani kukwapulidwa mazira, shuga ndi ufa.
  3. Kuphika zikondamoyo ndi manga pa kefir mwachizolowezi, kumawunikira kumbali ziwiri.

Fritters pa kefir ndi yisiti - Chinsinsi

Ngati pali chilakolako chokonzekera chotupitsa chotupa pa kefir, njira yabwino kwambiri yothandizira izi idzayankhidwa pazifukwa zotsatirazi. Ndikofunika kuti musakanikize mtandawo mutatha kukweza ndipo zotsatira zake zidzakhala zodabwitsa kuti porous ndi airy. Zonsezi, kulengedwa kwa zokoma zoterezi, kupatsidwa nthawi yakuwonetsera, kumatenga maola limodzi ndi theka.

Zosakaniza:

Kukonzekera

  1. Preheat yogurt, kusungunuka yisiti, shuga, mchere mmenemo, kuwonjezera dzira lopanda.
  2. Onetsetsani pamaziko a ufa wofiira ndikusiya mbale mukutentha kwa mphindi makumi anayi.
  3. Pambuyo poonjezera mayeserowo pamutu mobwerezabwereza, mukhoza kuyamba kufalitsa zikondamoyo.
  4. Ikani mosamala ndi supuni, yowonjezerani mafuta oyambirira ndi ofiira zinthu zomwe zimachokera kumbali zonse ziwiri pazomwe zimapanga moto.