Chicken roll - Chinsinsi

Tidzakuuzani momwe mungaphike nkhuku. Zakudya izi zidzakhala zabwino kwambiri kuwonjezera pa phwando la chikondwerero ndipo zidzadabwitse alendo onse ndi zochokera ndi zachilendo. Ikhoza kutumikiridwa ndi mbale iliyonse kapena masamba atsopano.

Nkhuku imayenda ndi prunes

Zosakaniza:

• nkhuku fillet - 800 g;
• walnuts - 100 g;
• prunes - 100 g;
• mafuta ochepa a mayonesi - 100 ml;
• masamba atsopano - 30 g;
• adyo - 2 cloves;
• zonunkhira.

Kukonzekera

Choncho, dulani mpeniyo ndi mpeni wochepa. Chida chilichonse chimamenyedwa bwino ndi nyundo, kenako podsalivaem ndi tsabola. Prunes amasamba, scalded ndi madzi otentha ndi melenko shinky. Timafalitsa pakati pa nyama iliyonse ndi kukulunga. Ife timayika mabotolo mu mbale ya kuphika galasi. Mu osiyana mbale, sakanizani mayonesi ndi akanadulidwa parsley ndi kuwonjezera shredded walnuts. Msuziwu umatsanulira nkhuku pakhomo ndi kutumiza chidebe kwa mphindi 40 mu uvuni.

Pereka ndi nkhuku yosungunuka

Zosakaniza:

• nkhuku mince - 1 makilogalamu;
• sipinachi yatsopano - 500 g;
• kirimu wowawasa ndi mafuta ochepa - 100 ml;
• parsley amadyera - 50 g;
• adyo - 2 cloves;
• manga - 2 tbsp. makuni;
• zonunkhira .

Kukonzekera

Mavitamini a parsley ndi sipinachi amatsukidwa pansi pa madzi ozizira, zouma pa thaulo ndi kusokonezeka m'masamba. Nkhuku zowonongeka mu mbale, zodzaza ndi zonona zonona zonunkhira kapena zonona, uzipereka mchere, kutsanulira mango ndi kusakaniza zonse ndi manja ako. Kenaka lizani zolemetsazo pa tsamba la zojambulazo, pamwamba pake perekani masamba a parsley ndi sipinachi, kutsanulira otsala wowawasa kirimu ndi kutembenuza chirichonse kukhala cholimba. Ikani pa teyala yophika ndikuphika mu uvuni wa preheated kwa mphindi 50 mpaka yophika.

Chicken Roulette Recipe ndi Bacon

Zosakaniza:

• nkhuku fillet - 500 g;
• nyama yankhumba - 400 g;
• tchizi - 150 g;
• ketchup - 3 tbsp. makuni;
• zonunkhira;
• soya wachilengedwe msuzi - 50 ml.

Kukonzekera

Pofuna kukonza chakudya choyambiriracho, choyamba muyenera kupanga msuzi: kusakaniza ketchup ndi soy mwachilengedwe msuzi, mchere ndi tsabola pang'ono. Chicken fillet yatsuka, youma, kenako imamenya pang'ono kuti mupeze nyama yochepa. Dulani tchizi mu mbale. Pakati pa nkhuku iliyonse timayika tchizi ndikuyambitsa mipukutu. Bacon kudula mu zoonda ndipo aliyense billet wokutidwa ndi nyama yankhumba, ndiyeno mu mbale kuphika. Musanayambe kutumiza mbale ku uvuni, perekani mipukutuyo ndi msuzi wokonzeka ndi kuphika kwa mphindi 25 kutentha kwa madigiri 180.

Chikuku ndi gelatin

Zosakaniza:

• nkhuku - 1 chidutswa;
• gelatin youma - 30 g;
• madzi ozizira - 1 chinthu;
• zonunkhira.

Kukonzekera

Tsono nkhuku imatsukidwa bwino ndikusungunuka bwino. Tsopano chotsani nyama yonse ku mafupa ndi kudula izo mzidutswa. Timasintha nkhuku mu mbale ndikuwonjezera kulawa. Pa ntchito yofalitsa kanema wa chakudya, ikani mchenga umodzi ndikusakaniza nyamayo. Mu chosiyana ndi mbale, sakanizani gelatin youma ndi zonunkhira ndipo mofanana muziwaza nyama yakudulidwa. Pambuyo pake, mutembenuzire mwatcheru nyama yophimba, kukulunga muzigawo zingapo za filimu yodyera, ndiyeno kukulunga ndi zojambulazo. Yambani ntchito yopangira mthunziyo pamtunda wochepa, kuthira madzi ozizira ndikuphika mpukutu mu uvuni wotentha kwa ola limodzi. Kenaka pang'onopang'ono tengani mbaleyo, yambani ndikuziziritsa pa firiji. Pambuyo pake, timasinthira mufiriji ndikuisiya kuti ipange maola atatu. Patapita nthawi, timadula m'magawo ang'onoang'ono ndikukongoletsa ndi masamba.