Amayi ndi amayi oyembekezera - mankhwala

Amayi ndi amayi opeza amamera ngati udzu wobiriwira ndipo amakula makamaka pa dongo la dongo. Dzina lake ndilo chifukwa cha maonekedwe: pansi pake ndi lofewa ndi lofewa, chifukwa limagwirizanitsidwa ndi amayi, ndipo lakumwamba ndi lowoneka bwino komanso lovuta kwambiri ndi amayi opeza. Ngakhale zowonjezereka, zomera izi sizitchedwa udzu wopanda ntchito. Amayi ndi amayi opeza amachiritsa katundu, choncho amayamikira kwambiri mankhwala.

Zofunikira za amayi ndi abambo opeza

Mankhwala onse a amayi ndi abambo opeza amapanga mndandanda wautali, koma izi ndizo:

Matenda omwe amapulumutsa amayi ndi abambo opeza

Chifukwa cha katundu wake, mayi ndi mayi opeza amalola kuti muthe kulimbana ndi matenda otsatirawa:

Kodi amayi ndi abambo opeza amagwiritsidwa ntchito motani?

Chithandizochi chikuwonetseredwa bwino zonse ndi kugwiritsa ntchito kunja ndikugwiritsidwa ntchito. Kuchokera mu udzu, konzekerani mavitamini osiyanasiyana, mafuta odzola, ufa, kuonjezera mankhwala ambiri kuti awonjezere ntchito yawo. Zomwe zimagwiritsidwa ntchito zingagwiritsidwe ntchito osati masamba okha, komanso mizu ya mbewu. Nazi malingaliro angapo okhudza momwe mungakonzekere mankhwala omwe amagwiritsa ntchito amayi ndi abambo opeza:

  1. Tincture wa amayi ndi abambo opeza akugwiritsa ntchito mkati. 4 supuni ya tiyi ya maluwa yowuma ndi masamba atsanulira kapu ya madzi otentha ndikuyimira mphindi 20. Kumwa masana. Gwiritsani ntchito tincture iyi pofuna kutupa tsamba la kupuma, bronchi, mapapo.
  2. Mankhwala opwetekedwa ndi khosi amathandiza kuchepetsa masamba a amayi ndi abambo opeza, zitsamba zamaluwa ndi maluwa akuluberryberry wakuda. Kusakaniza kwasakanizidwa mu kuchuluka kwa supuni pa galasi la madzi ndikuledzera ngati tiyi.
  3. Amayi ndi amayi opeza amatha kugwiritsa ntchito aromatherapy. Ngati mupuma utsi kuchokera kwa iwo, zimapangitsa kuti kupuma kukhale kophweka.
  4. Madokotala amalangiza mankhwala kuti apange masomphenya, omwe akuphatikizapo chomera ichi.
  5. Madzi ozizira mwatsopano, opangidwa kuchokera ku masamba obiriwira a amayi ndi amayi opeza, ndi abwino ngati madontho ozizira.
  6. Monga njira yothetsera ululu ndi tsitsi, amayi ndi amayi opeza amaphatikizapo pamodzi ndi nettle. Pofuna kukonza decoction, zitsamba zonse zimatengedwa mofanana.

Pali chofunika kwambiri kwa amayi ndi abambo opeza ndi shuga:

  1. Pophika, muyenera kutenga mbale, zomwe zimayika masamba atsopano a zomera ndikuwatsanulira shuga.
  2. Pambuyo podzaza, mbale zimaphimbidwa ndi chivundikiro komanso kulepheretsa mpweya (mwachitsanzo, popukuta matope ndi dongo).
  3. Kenaka amaikidwa m'madzi akuya pafupifupi theka la mita ndikusiya masabata atatu.
  4. Pambuyo pa nthawiyi, kusakaniza kophatikizana kumapangidwa, komwe kumasakanizidwa ndi uchi ndikutenga supuni katatu patsiku.

Ngati mumakhala m'dera la kukula kwa mbeu, musakhale aulesi komanso kale m'chilimwe, mutenge udzu wozizwitsa, kuumitsa dzuwa. Pa nthawi yoyenera, simukuyenera kuganizira za komwe mungatenge mankhwala abwino a chifuwa. Ndipo, ngati sichikuthandizani kwa miyezi ingapo, sizilibe kanthu, popeza kuti amayi ndi amayi opeza akhoza kusungidwa kwa zaka zambiri. Amayi ndi abambo oyembekezera ndi imodzi mwa zomera zomwe zingatengedwe osati mankhwala okha, komanso ngati zothandizira. Zili ndi mphamvu zowonzanso thupi lonse ndipo zimateteza matenda ambiri.