Ndi njira ziti zokha akatswiri odyera sagwiritsa ntchito kupanga zozizwitsa komanso nthawi yomweyo chakudya chokoma. Lero tidzakambirana chitsanzo cha momwe mungagwiritsire ntchito masitolo omwe mumakhala nawo omwe amawotchera kwambiri pamtundu wa canapé , ndiko kuti, masangweji ang'onoang'ono.
Chotupa cha bagel, chophimbidwa musanaphike mkaka, msuzi kapena madzi okha, kuphatikizapo zopangira zilizonse zomwe mumakonda, zimapangitsa kuti zikhale zosavuta komanso zosavuta kupanga zokometsetsa zokoma komanso zosangalatsa. Zokonzedwa bwino zophimba zija nthawi zambiri zimakhala mu uvuni kapena pamoto wozizira, ndipo musanayambe kudya zimakongoletsedwa ndi masamba, kapena zokhala ndi zipatso za zipatso, ngati chotukuka ndi chokoma.
Kukonzekera mwamsanga ndi moyenera mwakung'onong'onong'onong'onong'onong'onongeka, tikufotokozanso m'nkhani yathu
Bagels ankagwidwa ndi nyama yosungunuka, poto
Zosakaniza:
- Nyemba zouma - 500 g;
- Nkhumba ya nkhumba kapena ng'ombe - 300 g;
- dzira - zidutswa zitatu;
- anyezi - 120 g;
- mkaka - 300ml;
- mchere;
- chisakanizo cha tsabola;
- masamba oyeretsedwa mafuta.
Kukonzekera
Kutsekemera ndi kagawo anyezi ndi nyama zing'onozing'ono timadutsa pogwiritsa ntchito nyama yopukusira kapena kupukuta mu kuphatikiza kapena blender. Kenaka yikani dzira limodzi, mchere, chisakanizo cha tsabola ndi kusakaniza bwino. Bagels amaika mbale ya mkaka musanayambe kutupa komanso kuchepa pang'ono. Nthawi yowumitsa imadziwika tokha. Chilichonse chimadalira kukula kwa ngongole ndi kutentha kwa mkaka.
Manyowa ochepetsedwa pang'ono, ophikidwa ndi nyama yosungunuka, amaviika mu dzira lokwapulidwa ndi mazira ndikutumizidwa ku frying poto yophika ndi mafuta a masamba. Mwachangu kuchokera kumbali ziwiri kupita ku mtundu wokongola kwambiri, khalani pa mbale ndikutumikira ku gome.
Bagels ankakwera ndi tchizi tchizi, mu uvuni
Zosakaniza:
- Nyemba zouma - 500 g;
- tchizi (mafuta) - 200 g;
- dzira - chidutswa chimodzi;
- Shuga ya vanila - 120 g;
- mkaka - 300ml;
- shuga granulated - 60 g;
- zoumba kapena zouma zouma apricots - ngati mukufuna.
Kukonzekera
Sakanizani kanyumba tchizi ndi shuga, shuga wa vanila, mazira ndi optionally ndi zoumba kapena apricots zouma. Ngwema zouma zimayika mu mkaka mpaka pang'ono kutupa, koma osati mpaka kulimbikitsa. Kenaka timawafalitsa pa pepala lophika lomwe lili ndi zikopa zowonjezera mafuta, mudzaze bagel ndi supuni ndi chokonzekera chokonzekera ndikuchiyika mu uvuni wotentha kwambiri. Kukonzekera kumatsimikiziridwa ndi browning ya tchizi tchizi. Timagwiritsa ntchito tchizi ta tchuthi tomwe timapanga ndi uchi kapena timakonda kupanikizana.