Zakudyazi ndi dzira

Pa chiwerengero chochepa cha zosakaniza mungathe kuphika mbale zosiyanasiyana. Chitsanzo ndi Zakudyazi zomwe zimakhala ndi mazira, zomwe zingakhale zokongoletsa ku Italy kapena Chinese, kapena kuwonjezera msuzi wovuta nkhuku .

Sopo msuzi Chinsinsi ndi dzira

Zosakaniza:

• nkhuku msuzi - 1 l;
• madzi - 1 1/2 zinthu;
• soya msuzi - 3 tbsp. makuni;
• adyo - 3 cloves;
• ginger wothira - supuni 1;
• mpunga wa mpunga - 120 g;
• wowuma - 2 tbsp. makuni;
• mazira - zidutswa ziwiri;
• nyama yophika nkhuku - 350 g;
• anyezi wobiriwira.

Kukonzekera

Kukonzekera msuzi ndi dzira ndi Zakudyazi, msuziwo umasakanizidwa ndi madzi ndipo amabweretsedwa ku chithupsa. Onjezani ginger, adyo, msuzi wa soya ndikuphika pamodzi kwa mphindi khumi. Garlic cloves amachotsedwa ndi kuikidwa mu msuzi wa Zakudyazi. Ikani Zakudyazi kwa mphindi 4.

Mtedza umadulidwa mu supuni ziwiri za madzi ndikuwonjezeranso msuzi wokonzekera kuti ukhale wochuluka. Kumenya mazira ndi mphanda ndi kutsanulira mu saucepan, oyambitsa zonse zake. Musanayambe kutumikira, supuni ya nkhuku ndi Zakudyazi ndi mazira owazidwa ndi anyezi odulidwa.

Zakudyazi ndi tchizi ndi dzira

Zosakaniza:

• Zakudyazi za mazira / spaghetti - 250 g;
• mafuta a azitona - 1 tbsp. supuni;
• nyama yankhumba - magawo atatu;
• grated Parmesan - 3/4 ya chinthucho;
• mazira - zidutswa ziwiri;
• mchere, tsabola.

Kukonzekera

Zakudyazi zimaphika mu madzi amchere. Pakali pano, fryani zidutswa za nyama yankhumba mu poto. Gawani Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zam'madzi Lembani Zakudyazi ndi mazira azungu, kusakaniza ndi kuwaza ndi tchizi, kenako tidzakumananso. Kufalitsa phala pa mbale, kuwaza ndi nyama yowonongeka ndi kuvala pamwamba pa yaiwisi dzira yolk.

Zakudya za mpunga ndi dzira

Zosakaniza:

• mpunga wa mpunga - 250 g;
• masamba mafuta - 4 tbsp. makuni;
• mazira - zidutswa 4;
• mchere, tsabola;
• adyo - 2 cloves;
• bok choy - 2 mitu;
• anyezi wobiriwira - nthenga 2;
• chili - kulawa;
• soy msuzi - 2-3 tsp.

Kukonzekera

Zakudyazi zimaphika molingana ndi malangizo pa phukusi. Mazira a Whisk ndi 1/2 supuni ya supuni ya mchere. Mu frying poto kutentha 2 tbsp. supuni ndi batala ndi mwachangu mazira pa izo, oyambitsa nthawi zonse ndi mphanda pamene akuphika. Timasuntha mazira okonzeka kuwapanga, pukuta poto ndikuwadzaza ndi gawo latsopano la mafuta. Nthawi ino, timathamangira masambawa kwa mphindi 2-3. Ngati simungapeze mbali mungayimbenso ndi Peking kabichi. Mu masekondi 30 omaliza a kuphika pa frying poto, tumizani wobiriwira anyezi ndi adyo. Sakanizani zomwe zili mu frying poto ndi dzira ndi Zakudyazi, imwani mbale ndi soya msuzi.