Alimi amalimoto akadzapeza mvula ikakhala ndi njira zothandizira - kuwaza mabedi ndi tomato zosiyana siyana zomwe zimathandiza kulimbana ndi matenda m'mimba. Choncho, zokhudzana ndi ngati mukufunika kutsuka tomato mvula itatha ndipo ndi njira ziti zomwe zingagwiritsidwe ntchito, ngati kuli kotheka, mugwiritse ntchito.
Kupopera tomato mvula itatha - inde kapena ayi?
Ngati mukukonzekera kuti mupeze mbewu yosasunthika, kusungidwa kwa nthaka yochepa ya masamba sikungapewe. Zimadziwika kuti mumvula yamvula phwetekere nthawi zambiri amabweretsa spores wa matenda, monga phytophthors . Kutentha kwa nthawi yaitali, kutentha kwakukulu, kutsitsa kwakukulu kwa kutentha, ndizo zonse zofunika pakukula kwa matenda.
Momwe mungakonzere tomato mutatha mvula?
Inde, pofuna chithandizo cha zitsamba za phwetekere ndi bwino kugwiritsa ntchito mankhwala osamalidwa apakhomo, mwachitsanzo:
- yankho la whey, (1-2 malita kupasuka mu chidebe cha madzi);
- phulusa la madzi, 300 g ya mankhwalawa yophika kwa mphindi 15-20, kenako utakhazikika, kuphatikizapo 20 g sopo, kenaka inakakamiza 10 malita a madzi);
- kulowetsedwa kwa adyo (200 g mano ndi mivi yoyamba kusweka, ndiye kutsanulira madzi okwanira 10 malita, kenako amaumiriza masiku awiri).
Ngati tilankhulanso zachinthu china choti tipeze tomato patapita mvula yambiri, ndiye kuti mankhwala oterewa ndi abwino kwambiri:
- yankho la iodine (madontho khumi a madzi akuponya madontho 20 a mankhwala);
- Njira yowonjezera ya potassium permanganate (tengani 1 g ya mankhwala mu chidebe cha madzi);
- 1% Bordeaux madzi.
Ndizothandiza kwambiri kupopera tomato mutatha mvula ndi trichopolum - mankhwala osokoneza bongo omwe amachititsa kuti munthu asagwiritsidwe ntchito. Njira yothetserayi imakonzedwa kuchokera ku malita 10 a madzi, momwe mapiritsi 10 a mankhwalawo amasungunuka. Pofuna kuti mankhwalawa agwiritsidwe ndi tomato, imaphatikizapo 200-250 g mkaka.
Kuonjezera apo, mu ndalama zankhaninkhani, kuposa momwe zingapangidwire tomato patapita mvula yambiri, pali mabakiteriya omwe ali otetezeka kwa anthu. Izi ndi Fitosporin, Alirin-B, Gamair, Gliokladin.