Msuzi wa Satsivi unabwera kuchokera ku zakudya za ku Georgian. Zosangalatsa zowonjezera, zopangidwa ndi mtedza, safironi, adyo ndi sinamoni, zimagwirizana bwino ndi nyama ndi nsomba zomwe, monga mwachizolowezi, zinayamba kutchedwa ngati msuzi wokha. Pali mitundu yoposa makumi asanu ndi imodzi ya msuzi wa samoji wa ku Georgian, koma tidzakambirana za zokoma kwambiri.
Kodi kuphika satsivi msuzi?
Zosakaniza:
- walnuts - 600 g;
- coriander - 1 gulu;
- safironi imeretinsky - 1 tbsp. supuni;
- adyo - mutu 1;
- nkhuku - 6 zinthu;
- vinyo wosasa - 1 tbsp. supuni;
- coriander - 1 tbsp. supuni;
- cloves - 1/2 tsp;
- tsabola wakuda - 1 tbsp. supuni;
- mchere - 1 tbsp. supuni.
Kukonzekera
Walnuts ndi blender kapena grinder akupera mu ufa. Mosiyana, timadula masamba a coriander kulowa mu gruel, kuika mu gauze ndikuwathira madzi owonjezera. Garlic ndi theka la mchere umakhala pansi phalala pogwiritsa ntchito matope. Osiyana mu matope komanso sungunulani mchere ndi safironi, coriander, tsabola ndi cloves.
Sakanizani nati ufa ndi adyo phala, kuwonjezera amadyera ndi mchere ndi zonunkhira zonunkhira. Timaphatikizapo maziko a msuzi ndi vinyo wosasa ndi msuzi nkhuku nkhuku .
Mu saucepan, kubweretsa otsala msuzi kwa chithupsa ndi kuwonjezera msuzi kwa iwo mu magulu, oyambitsa zonse. Kuphika msuzi kwa 10-15 mphindi pa sing'anga kutentha, pambuyo pake mukhoza kuphika nsomba, nyama, Turkey kapena nkhuku mu msuzi satsivi.
Satsivi msuzi Chinsinsi
Zosakaniza:
- walnuts - 600 g;
- anyezi - 400 g;
- makangaza - 1 tbsp. supuni;
- adyo - 2-4 cloves;
- hops-suneli - supuni 1;
- safironi - supuni 1;
- sinamoni - 1/4 tsp supuni;
- cloves - 2-3 masamba;
- nkhuku msuzi;
- mchere, tsabola - kulawa.
Kukonzekera
Timadula anyezi ndi blender ndikupaka mafuta otentha mpaka golide wofiira. Pamene anyezi akuwotchedwa, mugwiritseni ntchito blender kuti mudye mtedza kukhala ufa, ndipo pukutani adyo mu phala ndi matope. Komanso, mumatope timapukutira tchu-suneli, safironi, sinamoni, cloves ndi mchere ndi tsabola. Onjezerani ku ufa ufa wokazinga anyezi, phala la adyo ndi chisakanizo cha zonunkhira. Timafalitsa msuzi ndi msuzi wotentha mpaka kufunika kokhazikika ndikupaka moto. Timapatsa satsivi mphindi zingapo, kuthira madzi ndi kuchotsa msuzi pamoto.
Mukhozanso kuphika nkhuku ndi msuzi wosadziwika. Pochita izi, nkhuku yoyamba yophika ikhoza kuikidwa mu kapu yamatsuko ndikutsanulira msuzi wotentha, kenaka ikani mbaleyo mufiriji kwa maola angapo, ndipo mubweretsenso msuzi kuwira pa chitofu.