Pizza - mbale yomwe idapezeka m'dziko lathu posachedwa, koma mwamsanga komabe anayenera kulawa chiwerengero chachikulu cha anthu. Pizza kuphika ndi, mungathe kunena, njira yolenga. Ndi zodzaza zake mungayesere kuti musapite. M'munsimu muli maphikidwe a pizza wophika.
Pizza ndi masamba ndi tchizi
Zosakaniza:
- ufa - 420 g;
- yisiti - 0,5 timitengo;
- mozzarella - 130 g;
- tomato zam'chitini - 850 g;
- phwetekere - 1 tbsp. supuni;
- shuga - 0,5 tsp.
- Gouda tchizi - 430 g;
- mafuta a maolivi - 30 ml;
- masamba osakaniza (zukini, tsabola wokoma) - 300 g;
- bowa - 120 g;
- oregano wouma - supuni 1;
- mchere.
Kukonzekera
Mu mbale, tsanulirani ufa wochepetsedwa, onjezerani mchere wambiri. Chakudya chimadulidwa m'madzi (250ml) ndipo chimasakanizidwa ndi ufa. Timachotsa mtanda kuti tipite kumalo otentha kwa mphindi 20-25. Pakalipano, tomato zamzitini mwawo madzi phala, kuwonjezera phwetekere phala, mchere, shuga. Cheese gouda atatu pa grater. Mozzarella ndi ndiwo zamasamba zimadulidwa mu magawo. Ovuni imatenthedwa patsogolo. Kutentha mmenemo kuyenera kukhala madigiri 200. Yowonjezerani mtanda wa ufa, tuluka ndi kufalikira pa pepala lophika mafuta. Pakuti mtanda timayika phwetekere ndi kuwaza ndi theka la tchizi. Kuchokera pamwamba, sungani masamba ndi mozzarella mwadongosolo. Timagona ndi otsala grated tchizi. Apanso, chokani pa ntchitoyi kwa mphindi 15-20, mulole mtandawo ukhale wokwanira pang'ono. Pambuyo pake, timatsanulira pizza ya masamba ndi bowa ndi maolivi, tiyimbire ndi oregano zouma ndikuphika kwa theka la ora.
Pizza ndi nkhuku ndi masamba
Zosakaniza:
- maziko a pizza - 1 pc.;
- chikho cha nkhuku - 230 g;
- anyezi - 100 g;
- Tsabola wa Chibugariya - 1 pc.;
- tsabola ya jalapeno - theka;
- Nthenga za zobiriwira anyezi - 50 g;
- chimanga - 230 g;
- Msuzi wa Ranch - 130 g;
- msuzi wa barbecue - 40 g;
- cheddar tchizi - 250 g;
- adyo mchere - 1. supuni;
- tsabola wakuda - 0,5 tsp.
Kukonzekera
Chicken fillet kuphika, ozizira ndi kusokoneza utsi. Anyezi ndi wobiriwira anyezi, komanso Chibulgaria tsabola ndi jalapenos melenko yaing'ono. Mu chophika chophika, ikani ntchito yopangira ntchito, mugwiritsire ntchito msuzi wochepa wa Ranch msuzi, ndikuwaza pafupifupi theka la tchizi la cheddar tchizi pamwamba. Pamwamba, mogawanika kugawira chimanga, tsabola okoma, anyezi, jalapenos ndi zikhomo. Fukani ndi otsala grated tchizi ndi pamwamba ndi zobiriwira anyezi. Fukani ndi msuzi wophika mafuta, kuwaza ndi adyo mchere ndi tsabola wakuda. Mu ng'anjo, yomwe tidawotchere mpaka madigiri 190, tiphika pizza kwa mphindi 15. Kuphatikizidwa kwa kukonzekera kudzapangira pizza - atangotayika, pizza yakonzeka!
Pizza ndi soseji ndi masamba
Zosakaniza:
- ufa wa tirigu - makapu 1.5;
- madzi 100 ml;
- ufa wophika - supuni 1;
- mafuta a azitona - 40 ml;
- magawo a soseji - 8 ma PC.;
- tomato puree - 60ml;
- tomato yamatchire - 8 ma PC.;
- mozzarella - 150 g;
- champhamvu - 100 g;
- maolivi - zidutswa 8;
- Tsabola wa Chibugariya - 1 pc.;
- leeks zokongoletsera.
Kukonzekera
Sakanizani ufa ndi kuphika ufa, kuwonjezera madzi otentha otentha ndi mafuta. Timasakaniza bwino. Pambuyo pake, yekani mtandawo kukhala wosanjikizana pafupifupi 5 mm wakuda ndikuupititsa ku pepala lophika lomwe liri ndi zikopa. Sakanizani uvuni pasadakhale madigiri 190. Msuzi wa ufa umapangidwa ndi puree wa tomato, timafalitsa zidutswa za mozzarella kuchokera pamwamba. Timatsuka tsabola wa ku Bulgaria, kulisakaniza, kudula mu magawo ndi kuyala pamwamba. Timayika azitona, tomato, sliced bowa ndi soseji. Mu ng'anjo yotentha, kuphika pizza kwa mphindi pafupifupi 15. Pizza wokonzeka bwino pa mtanda wochepa kwambiri wokongoletsedwa ndi leek.