Chips, ndithudi, ndi zokoma mwazokha. Koma amatha kuphatikizidwanso m'zakudya zopanda zosakaniza. Momwe mungakonzekere saladi ndi zipsu, tidzakuuzani tsopano.
"Salamu" Chamomile ndi chips
Zosakaniza:
- nkhuku nyama yophika - 600 g;
- chimanga cham'chitini - 5 tbsp. makuni;
- tchizi wolimba kapena semisolid - 200 g;
- mitsuko ya marinated - 220 g;
- mayonesi - 100 g;
- mazira a nkhuku - zidutswa 3-4;
- chips - 30 g.
Kukonzekera
Nkhuku (nyama kapena nyama) zimadulidwa mzidutswa. Mazira ndi tchizi zitatu pa grater padera. Bowa wosungunuka amadula mbale. Sungani saladi, ndikuyika zinthu mumagulu. Dyani nyama, ma bowa wofiira, mazira a mazira ndi tchizi. Musaiwale kugwiritsa ntchito burashi ya mayonesi pamtunda uliwonse. Mzere wosanjikiza udzakhala chimanga - uwu ndiwo maziko a chamomile athu. Ndipo kuzungulira chips. Pofuna kuti saladi ayang'ane bwino, kuzungulira chimanga m'mphepete mwake mukhoza kuika masamba obiriwira.
Saladi ndi nkhuku ndi chips
Zosakaniza:
- nkhuku yosuta - 800 g;
- mazira - zidutswa 4;
- tchizi lopangidwa - zidutswa ziwiri;
- mitundu ya apulo wowawasa - chidutswa 1;
- anyezi - chidutswa 1;
- chips - 30 g;
- kaloti - 80 g;
- mayonesi.
Kukonzekera
Nyama yophika imagawanika ndi khungu ndi mafupa. Kenaka mudule mzidutswa tating'ono ting'ono. Gulani anyezi. Fulutsani mopepuka ndi vinyo wosasa kuti muchotse mkwiyo wosafunika. Pa grater atatu yophika mazira. Kaloti wiritsani, ndiyeno pirani mofanana. Timayamba kupanga saladi, kuyika zowonjezera m'magawo: kusuta nkhuku, anyezi odulidwa, mazira a grated, kaloti, apulo ya grated, tchizi. Zosanjikiza zonse, kuphatikizapo chapamwamba, zimaphatikizidwa ndi mayonesi. Ndipo musanatumikire, sungani zipsinjo zosweka pa saladi.
Msuzi saladi ndi chips - Chinsinsi
Zosakaniza:
- nkhanu - 30 g;
- Nkhono - 280 g;
- chimanga - mphika 1;
- anyezi - 70 g;
- yophika mazira - zidutswa 5-6;
- mayonesi.
Kukonzekera
Anyezi amadziwidwa ndi maimidwe. Nkhuni ndi mazira amathyoledwa mu cubes. Mu mbale yakuya timatsanulira zipsinjo, kuwonjezera pa zopangidwa zopangidwa bwino, komanso chimanga. Onjezerani mayonesi ndikusakaniza bwino saladi ndi nkhwangwa.
Saladi ndi mbatata ya mbatata "Mpendadzuwa" - Chinsinsi
Zosakaniza:
- nkhuku yophika yophika - 330 g;
- nkhuku mazira - ma PC 6;
- mapepala a "Pringle" - 50 g;
- tchizi - 150 g;
- Bowa mwatsopano - 250 g;
- Maolivi - 50 g;
- anyezi - 40 g;
- walnuts - 40 g;
- mayadi saladi.
Kukonzekera
Kukonzekera saladi ndi makapu a mbatata, khulani zophika za nkhuku zophika muzing'onozing'ono. Mazira pa grater, magalasi osiyana ndi agologolo. Anyezi amadula cubes, bowa - mbale ndi mwachangu iwo pamodzi mu masamba mafuta mu frying poto. Tchizi zitatu pa tinthu tating'ono kapena tochepa. Walnuts akuphwanyika. Timayala saladi mu mbale yayikulu ya saladi ndi zigawo: nkhuku, bowa ndi anyezi, walnuts, dzira azungu, tchizi ndi yolks. Zonsezi, kupatula bowa ndi anyezi ambiri amasowa ndi mayonesi. Pamwamba pa saladi imakongoletsedwa ndi azitona, kudula pakati. Ndipo kuzungulira chips.
Saladi "Kaleidoscope" - Chinsinsi ndi chips
Zosakaniza:
- Tsabola wofiira wa Chibugariya - 250 g;
- chimanga - 240 g;
- soseji kusuta - 200 g;
- tomato zolimba mitundu monga "Slivka" - 300 g;
- mazira a nkhuku - zidutswa 3-4;
- chips - 100 g;
- zobiriwira anyezi - 25 g;
- mayonesi.
Kukonzekera
Peeled tsabola wokoma tsabola udzu. Kusuta soseji, mazira, nkhaka ndi tomato pang'onopang'ono kudula mu cubes. Tsopano tengani mbale yayikulu yowonongeka, mwapadera mugawike m'magawo 6 ndipo muyiyi muyikepo imodzi yokhala ndi zowonjezera. Awalingeni iwo sakusowa. Ndi kuyika zipsera pakati. Timakongoletsa saladi ndi mayonesi ndi akanadulidwa wobiriwira anyezi.