Mkazi aliyense ali ndi "kampani" yake yokhala ndi saladi yomwe simungakhoze kudyetsa mwamuna wanu wokondedwa, koma mwadzidzidzi alendo oyembekezera. Onsewo ayesedwa nthawi ndi kuvomerezedwa ndi banja. Koma nthawi zina mumafuna zosiyana, ndipo kenaka ting'onoang'ono timapatsidwa maphikidwe.
Saladi ya Santa Claus ndi nkhuku, bowa, chimanga ndi mazira
Zosakaniza:
- nkhuku pachifuwa - 500 g;
- mazira - ma PC 6;
- champhamvu - 400 g;
- chimanga cham'chitini - 1 b.
- anyezi - chidutswa 1;
- kaloti - 1 chidutswa;
- tsabola Chibulgaria chofiira - 1 pc.;
- maolivi - zidutswa ziwiri;
- mayonesi - 150 g;
- mafuta a masamba - kwa frying;
- mchere, tsabola wakuda - kulawa.
Kukonzekera
Nkhuku yiritsani mu madzi amchere ndi kudula mzidutswa tating'ono ting'ono. Anyezi amadulidwa kukhala cubes ndi yokazinga mpaka golide, kenaka yikani karoti ndi kabati kwa maminiti 10. Gwirani mwachangu mbatata yosakaniza, mpaka zonse zomwe zimatulutsidwa pamene mukuphika zimasanduka madzi. Mazira atatu ophika mwamphamvu amajambulidwa pa grater yaikulu, otsala amapita kukongoletsa.
Timayamba kusonkhanitsa saladi. Ikani zigawo monga mawonekedwe: mazira, chimanga, nkhuku, bowa komanso mwachangu. Chilichonse chimakhala ndi ukonde wa mayonesi. Mbali yachitatu ya "nkhope" ya Santa Claus ili ndi mapuloteni a grated - iyi ndi ndevu. Gawo lapakati ndi yolks. Pamwamba - kachilombo ka puloteni, mumapeza "ubweya" wa kapu ya Santa. Ndi kuyika kapu mu zidutswa za tsabola wofiira. Nsonga yake imachotsedwa nthawi yomweyo - pitani kumphuno. M'malo mwa maso padzakhala azitona zakuda. Ndipo kuphulika pa kapu kumapangidwa kuchokera theka la mazira. Chaka cha Chaka Chatsopano muli ndi saladi yachilendo kwa inu ndi banja lanu!
Saladi yosavuta ndi nkhuku yosuta, bowa, chimanga, anyezi
Zosakaniza:
- nkhuku yosuta - 400 g;
- wokondedwa wachilendo uchi - 1 b.
- chimanga chamchere - 0,5 b.
- obiriwira wobiriwira - gulu limodzi;
- mayonesi - 100 g.
Kukonzekera
Ndi nkhuku yosuta timachotsa khungu ndikudula nyama mu cubes. Tsegulani mitsuko ndikutsuka madzi kuchokera ku chimanga ndi zowawa . Onjezerani anyezi obiriwira, nyengo ndi mayonesi ndikutumikira saladi patebulo. Inde, zonse ndi zophweka!
Saladi ndi bowa wosakaniza, nkhanu ndi chimanga
Zosakaniza:
- Nkhanu - 400 g;
- maluwa otchedwa marinated - 600 g;
- mazira - ma PC 5;
- chimanga - 0,5 b.
- anyezi wofiira Crimea - 1 pc ;;
- mayonesi - 150 g.
Kukonzekera
Mazira ophika ndi timitengo ta nkhanu zimadulidwa mu cubes. Awonjezerani chimanga ndi anyezi odulidwa bwino. Ngati bowa n'ng'onoing'ono, dulani pakati, muzidula pakati. Timadzaza ndi mayonesi ndikusakaniza. Kawirikawiri saladi iyi safunikira dosalivat.
Saladi "Kwa Okondedwa" ndi chimanga, nyemba ndi bowa
Zosakaniza:
- nyemba zouma - 1 chinthu;
- chimanga cham'chitini - 1 b.
- maluwa atsopano - 400 g;
- odula - 200 g;
- mayonesi - 100 g;
- anyezi - chidutswa 1;
- nkhaka yamatabwa - 3 ma PC.;
- adyo - mano atatu;
- Letesi imachoka - zidutswa 4;
- tomato yamatchire - 4 ma PC.;
- mafuta a masamba - kwa frying;
- mchere, tsabola wakuda - kulawa.
Kukonzekera
Nyemba zisanagwedezeke kwa maola angapo m'madzi ozizira, ndipo zitatha kutentha mpaka zokonzeka, zitayidwa ku colander ndi kulola kukhetsa. Dulani anyezi mu cubes, mopepuka mwachangu, mpaka mutsegule. Ndipo onjezerani bowa wofiira. Msuzi mpaka madzi otuluka mumadzi atuluka. Dulani nkhaka m'magazi, onjezerani nyemba, chimanga, chimanga cha zamzitini ndi adyo kupyola mu nyuzipepala.
Timadzaza ndi mayonesi. Chomera ndi tsabola ngati kuli kofunikira. Onetsetsani ndi kugawanika saladi pa mbale, yokhala ndi masamba a saladi wobiriwira. Komanso, timakongoletsa ndi magawo a chitumbuwa cha tomato.