Anthu amadziwa maphikidwe ambiri a saladi, ndipo ambiri saladi akhoza kupangidwa. Pa nthawi ya tchuthi, sindifuna kuphika saladi zokoma komanso zokoma, komanso zomwe zingakhale zothandiza komanso zokongola pa tebulo. Izi ndizo zomwe saladi ya ku Russia idzawonekera, ndithudi, ngati yophikidwa bwino (osati kuti ndi yovuta, koma khama likufunikanso pa izi).
Akuuzeni momwe mungakonzekere saladi "Kukongola kwa Russia".
Lingaliro lalikulu lokonzekera mbale iyi ndi kuyika zigawo-kumanga zowonjezera monga mawonekedwe a mutu wachikazi wa Russia - kokoshnika. Inde, pomanga zigawo za letesi ayenera kuganizira momwe kukoma kumagwirira ntchito.
"Kukongola kwa Russia" - Chinsinsi chokhuta saladi ndi nyama ndi nkhuku
Zosakaniza:
- nkhuku yochuluka kuchokera ku chifuwa - pafupifupi 400 g;
- ham nkhumba - pafupifupi 300 g;
- tchizi wolimba - 250 g;
- nkhuku dzira - zidutswa zitatu;
- Tsabola wokoma ku Bulgarian - 2 ma PC.;
- Makasamba atsopano - 2 ma PC.;
- leeks - chidutswa 1;
- mandimu - chidutswa 1;
- Maolivi osakaniza (mdima kapena kuwala);
- mayonesi;
- masamba.
Kukonzekera
Choyamba, dulani choyera cha tsinde la leek ndi magawo opepuka ndipo pang'onopang'ono muziwapangire m'kapu yaying'ono yokhala yopapatiza kapena galasi. Tidzatsuka anyezi m'madzi osakaniza otentha ndi mandimu (1: 1 + 1 tsp shuga). Timatenga mphindi 20, osachepera, kenako timachotsa madzi.
Ikani mu supu ya nkhuku fulletti lonse chidutswa kapena zidutswa ziwiri (kuphika mwachizolowezi: zonunkhira ndi anyezi, kenaka mugwiritsireni supu kuti mupatse supu).
Mazira a nkhuku akuphika mwamphamvu, ochapa ndi odulidwa bwino. Hamu ndi tsabola wonyezimira amadula ming'alu, nkhaka - kuzungulira kapena oval magawo, azitona - mabwalo. Nyama nkhuku ikaphika komanso utakhazikika pang'ono, muzidula bwinobwino. Ife timayala saladi "Kukongola kwa Russia" pa mbale mu zigawo monga bodza kokoshnika. Choyamba chokhala ndi ma leeks, chophimba ndi mayonesi. Chotsatira chotsatira ndi ham, mafuta ndi ma mayonesi. Komanso - magawo a nkhaka, mayonesi, pamwamba - nkhuku nyama, mayonesi, ndithudi. Kenako - tsabola wokoma, mayonesi. Pogwiritsa ntchito zigawo za saladi, mutha kugwiritsa ntchito tomato watsopano, chinthu chachikulu ndi chakuti iwo sali madzi, amagawidwa magawo woonda ndipo amalowetsamo. Chotsalira chotsiriza pamwamba pa putty chotsiriza cha mayonesi ndi grated tchizi. Timakongoletsa "kokoshnik" ndi mayonesi, amadyera, mabwalo a azitona, magawo ofiira lokoma tsabola, zipatso. Sungani molimba mtima kwambiri. Pano, saladi ikuwoneka yodabwitsa kwambiri, mukhoza kuigwiritsa ntchito ndi pafupifupi zakumwa zonse zosasangalatsa, vodka, vinyo, brandy, juices, compotes.
Sikoyenera kugwiritsira ntchito nyama yophika nkhuku mu saladiyi, koma idzasinthidwa bwino ndi nkhuku yophika kapena nyama (ng'ombe, nyama ya nkhumba), ndi zowonongeka ngati izi mbaleyi idzakhala yabwino kwambiri.
"Russian kukongola" ndi mbatata ndi bowa
Kupanga saladi "Kukongola kwa Russia" kumakhutiritsa kwambiri, konzekerani ndi mbatata ndi bowa.
Zosakaniza:
Kuonjezera apo, gramu ya 200 mwatsopano bowa (champignons, mwachitsanzo, kapena veshenok), anyezi ananso ndi mbatata zisanu-zazikulu (mbatata si zabwino kwambiri) zimayenera.
Kukonzekera
Timaphika mbatata ndi zitatu pa grater. Anyezi ndi bowa zimadulidwa osati bwino komanso zokazinga mowa mafuta mu poto. Sakanizani zonsezo ndikuziwonjezera monga choyika chosiyana mu saladi, mwachitsanzo pakati pa ham ndi nkhaka.
Mwinanso, mbatata ndi anyezi ndi bowa zingathe kulowetsedwa ndi mpunga wophika wothira ndi zipatso zowuma ( prunes popanda pips , ndithudi). Mukhozanso kuphatikizapo saladi gawo la magawo a nthochi ndi kiwi. Muyiyi, saladi "Kukongola kwa Russia" ikukhala ngati zokometsera.