Monga lamulo, timayanjanitsa kuphika ndi chinachake chovuta, chomwe chimapanga luso lodabwitsa la zophikira komanso nthawi yochuluka, koma kwenikweni, pali nyanja ya maphikidwe ophikira, omwe amaphika mu mphindi zochepa. Pereka kwa mphindi zisanu kuchokera pa chiwerengero chawo.
Pereka ndi mkaka ufa kwa mphindi zisanu
Mafuta okoma ndi ovuta kuphika, osiyana ndi pepala, kenaka pindani bwino, kuti musaswe, koma mphindi zisanu ndi zisanu ndi chimodzi. Mukhoza kutsimikizira izi pokhapokha mutayesa njira yotsatirayi.
Zosakaniza:
- shuga granulated - 65 g;
- mazira - zidutswa zitatu;
- Mkaka wouma - 45 g;
- ufa - 55 g;
- soda - 1/3 wa supuni;
- madzi a mandimu kuti amule soda;
- kanyumba kanyumba - 145 g;
- mafuta okwasa mafuta - 230 ml;
- zipatso zatsopano kapena kupanikizana - kulawa.
Kukonzekera
Tikayika ng'anjo yotentha ndi chizindikiro cha madigiri 225. Thirani shuga kwa mazira ndikugwira ntchito pa chosakaniza chosakaniza mpaka itayatsa. Mazira omenyedwa atsanulire ufa wouma wouma. Kumapeto koyeso kadzakhala madzi otsekemera a mandimu, pambuyo pake mtandawo ukhoza kutsanulidwa pa pepala lophimba kuphimba ndikuyika mu uvuni kwa mphindi zisanu.
Nthawi ino ndi yokwanira kukonzekera kirimu chomwe kirimu chimagwidwa mu thovu komanso kuphatikiza shuga wosungunuka. Mkaka utakhazikika pa mkaka wouma wophika kwa mphindi zisanu, chophimba choyamba ndi wosanjikiza wa kirimu, ndiyeno yonjezani kupanikizana kapena zipatso zatsopano.
Zakudya zokoma ndi maapulo - Chinsinsi chophweka
Mmalo mwa mpukutu wa biscuit, mukhoza kukonzekera chotukuka chogawidwa mu poto. Maziko a mapulogalamu ogawanika ndi kudzala kwa apulo ndi lavash wamba wambiri, kutembenukira ku golidi yamtengo wapatali wa golide pambuyo pokawotcha.
Zosakaniza:
- chithunzi cha lavash ya Armenia;
- apulo - chidutswa 1;
- madzi a mandimu - 15 ml;
- shuga granulated - 35 g;
- sinamoni;
- Butter - chifukwa chachangu.
Kukonzekera
Pukutani apulo ndikuwaza madzi ndi mandimu kotero kuti usadetsedwe. Onjezerani shuga, nthaka sinamoni, ikani zowonjezera pamoto ndipo mulole madzi a apulo atsuke, ndipo makina a shuga awonongeke.
Dulani mkate wa pita m'magalasi, pambali pambali iliyonse muike jekeseni wa apulo, pezani pepala mu mpukutu ndi mwachangu mu mafuta.
Monga kudzazidwa kwa tiyi mu mphindi zisanu osati apulo yokha, komanso kupanikizana, zokometsera, chokoleti, nthochi ndi zipatso zina. Chitani zabwino ndi velanamu mpira wa vanilla.