Ng'ombe ya Stroganoff ndi imodzi mwa zakudya zotchuka kwambiri ku Russia, zomwe zakhala zotchuka komanso zotchuka padziko lonse lapansi. Mwachizolowezi, zimakonzedwa kuchokera ku ng'ombe komanso nthawi zina ng'ombe, koma tikukupemphani kuti muphunzire maphikidwe a nyama yochuluka kuchokera ku nkhumba.
Ng'ombe yamphongo ya nkhumba mu multivark
Zosakaniza:
- Nkhumba zamkati - 1 makilogalamu;
- babu - chidutswa 1;
- ufa wa tirigu - 2 tbsp. makuni;
- mafuta a masamba - okazinga;
- zonunkhira - kulawa;
- madzi - 1 chinthu;
- kirimu wowawasa 250 ml.
Kukonzekera
Taganizirani njira yosavuta mmene mungaphike ng'ombe stroganoff ku nkhumba. Choncho, nyamayi imatsukidwa, youma, imangomenyedwa ndi nyundo ya khitchini ndipo imadula mitsempha yambiri, kenako imakhala yodula. Pansi pa mbale multivarka kutsanulira masamba a mafuta, timayika nyama ndi mwachangu, popanda kutseka chivindikiro, ndikusankha pulogalamu "Kuphika" kwa mphindi 15, kusanganikirana nthawi ndi nthawi.
Kenaka yikani mchere kuti mulawe ndi mopepuka tsabola. Lembani nkhumba ndi madzi, yambani chivindikiro ndikuyikira "Kutseka" kwa ola limodzi. Tsopano padera mu poto yophika kukonzekera kufuma: wathyola luchok wodutsa pa zonona batala, kutsanulira ufa ndi mwachangu mpaka golidi ndi mawonekedwe okoma ndi onunkhira "bowa" fungo. Pambuyo pake, perekani mwachangu ku nyama, kutsanulira kirimu wowawasa, mchere, tsabola kuti mulawe ndikupatsanso mbale 20-25 mphindi. Ndizo zonse, Beef Stroganov mu multivark ndi wokonzeka!
Ng'ombe stroganoff kuchokera nkhumba ndi bowa
Zosakaniza:
- nkhumba - 500 g;
- maluwa atsopano - 700 g;
- mpiru - 1 tbsp. supuni;
- kirimu wowawasa - 200 ml;
- mafuta - 150 g;
- babu - zidutswa ziwiri;
- ufa wa tirigu - 2 tbsp. makuni;
- adyo - 1 clove;
- zonunkhira.
Kukonzekera
Timapereka njira imodzi yowonjezera kuphika nyama ya nkhumba kuchokera ku nkhumba. Anyezi amachotsedwa kumalowa ndipo amawoneka bwino. Mu poto yophika, sungunulani mafuta obiriwira, tilitsani ray ndi kuyendetsa pamoto wofiira mpaka wofewa. Popanda kutaya nthawi, timatsuka ndikupanga bowa. Timadula tizidutswa ting'onoting'ono timene timadula poto ndi anyezi. Ndiye ife mchere zonse, kusakaniza ndi kuwonjezera pang'ono moto. Fry ndi bowa mpaka okonzeka, oyambitsa. Sankhani madzi a masamba bwino mosamala komanso mofatsa m'kapu imodzi. Garlic imatsukidwa ndi kufinyidwa kudzera mu garlick. Sakanizani ndi kirimu wowawasa ndi bowa msuzi, kuwonjezera mpiru, mchere ndi tsabola.
Onetsetsani bwino ndikuyika mu poto ndi bowa ndi anyezi. Fryerani chirichonse pa moto wawung'ono mpaka msuzi wakula bwino. Nkhumba imatsukidwa ndikudulidwa kukhala yoonda kwambiri n'kuyendetsa nkhumba ndikugulungira nyama mu ufa.
Tsopano tengani poto lalikulu lachangu ndi tinthu lakuda pansi, sungunulani otsala batala. Ndi nkhumba za nkhumba, timagwedeza ufa wochulukirapo ndikuupaka mu poto. Timaphika nyamayi kutentha kwambiri mpaka kutsetsereka kokongola kukuwonekera. Pambuyo pake, timayambitsa bowa wokazinga ndi anyezi, kuwaza ndi mchere ndikusakaniza zonse bwinobwino. Konzani mbale pawunduka kutentha kwa mphindi zitatu, kenako muchotse kutentha ndikuphimba poto ndi chivindikiro. Timapereka Beef Stroganoff ku nkhumba ndi kirimu wowawasa kuti tibwerere ndikugonjera patebulo.
Ng'ombe stroganoff kuchokera nkhumba ndi nkhaka
Zosakaniza:
- nkhumba - 500 g;
- babu - zidutswa ziwiri;
- maluwa atsopano - 200 g;
- nkhaka yamitundu yosiyanasiyana - 5 ma PC.;
- kirimu - 500ml;
- chomera;
- zonunkhira - kulawa.
Kukonzekera
Nyama imatsuka, zouma ndi kudula. Timadula anyezi, kuwaza bowa mu mbale ndikuwapititsa pamoto. Nkhaka shredded cubes ndi kuika pamodzi ndi nyama mu Frying poto. Lembani ndi kirimu ndi mphodza kwa mphindi 10. Kumapeto kwa nyengo ya mbale ndi zonunkhira ndikusakaniza. Ndizo zonse, nkhumba ya nkhumba ndi zonona ndi okonzeka!