Masangweji ndi tchizi ndibwino kwambiri osati kokha kadzutsa kake komanso kowonjezera, komanso kukongoletsa tebulo lililonse.
Masangweji ndi tchizi ndi soseji
Zosakaniza:
- mkate - chidutswa 1;
- tchizi - 200 g;
- soseji - 100 g;
- dzira - zidutswa zitatu;
- phwetekere - 2 ma PC.;
- letesi masamba;
- mayonesi.
Kukonzekera
Choncho, pofuna kupanga masangweji ndi tchizi ndi tomato, timakonzekera zonsezo: Zakudya zimapulidwa, soseji ndi mphete, tomato ndi mbale zochepa, ndi tchizi pa grater. Ezira wiritsani mwamphamvu, yeretsani chipolopolo ndikuchipera pa chabwino grater. Mu mbale yeniyeni, ikani mazira ndi mchere, sungani chidutswa chilichonse cha mkate mumsanganizo womwe mumasakaniza ndi mwachangu mu poto. Ndiye mopepuka ozizira croutons , mafuta ndi woonda wosanjikiza wa mayonesi, kufalitsa phwetekere, soseji ndi kuwaza ndi tchizi. Timayika zonse kwa mphindi ziwiri mu tizilombo toyambitsa matenda ndikuwotcha mpaka tchizi zimasungunuka kwathunthu. Asanayambe kutumikira, kuwaza masangweji ndi tchizi amadyera ndi grated mazira.
Masangweji omwe ali ndi sprats ndi tchizi
Zosakaniza:
- tchizi - 100 g;
- sprats - 200 g;
- phwetekere - 1 pc.;
- adyo - 1 clove;
- mayonesi - kulawa;
- mkate.
Kukonzekera
Tsopano tikukuuzani momwe mungapangire masangweji a adyo ndi tchizi. Timadula mkatewo kuti tipeze magawo, tinyamule kutsetsereka kwake kupyolera mu makina a adyo, ndipo perekani iliyonse pagawo ndi mchere wochepa wa mayonesi. Kuchokera pamwamba, yikani phwetekere, zochepa zimatuluka ndikuphimba chirichonse ndi tchizi. Timatumiza masangweji mu uvuni ndikuphika kwa mphindi zisanu kutentha kwa madigiri pafupifupi 180. Chakudya chokonzekera chimakhala ndi zokometsera ndi zokongoletsedwa ndi masamba kuti alawe. Ndizo zonse, masangweji ophika ndi tchizi ali okonzeka.
Masangweji ndi chinanazi ndi tchizi
Zosakaniza:
- mkate woyera;
- mphete ya chinanazi yam'chitini - 100 g;
- tchizi - 50 g;
- bata;
- mbewu za makangaza.
Kukonzekera
Timadula mkate ndi magawo, timagwiritsira ntchito utoto wochepa wa batala ndikuwuyala pa poto. Timayika chinanazi pamtunda, kenako pa mbale ya tchizi ndi pakati pomwe timakongoletsa masangweji ndi mbewu za makangaza. Phimbani poto yophika ndi chivindikiro ndi mwachangu pa moto wochepa mpaka tchizi usungunuke.
Masangweji ndi tchizi losungunuka
Zosakaniza:
- letesi masamba;
- mkate woyera;
- tchizi lopangidwa - 100 g;
- batala - 60 g;
- phwetekere - 1 pc.;
- masamba a katsabola - kulawa.
Kukonzekera
Tchizi chodulidwa chadulidwa mzidutswa. Dulani chidutswa chilichonse cha mkate ndi batala. Kuchokera pamwamba, perekani tsamba la letesi kuti pang'onopang'ono likhazikike pa chidutswa cha mkate, kenaka chidutswa cha tchizi chosungunuka ndi bwalo la phwetekere. Timakongoletsa masangweji ndi katsabola, ndipo timatumikira pa tebulo.